[{"@context":"https://schema.org","@type":"Article","headline":"「Omakase天花板🇯🇵-大眾酒場小箱🍺🍣」","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042489758.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042489919.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490060.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490307.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490387.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490511.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490628.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490750.jpeg"],"datePublished":"2026-04-01 19:23:07+08:00","url":"/community/detailpost/e63e27ed-d1a7-4f1c-b58b-fa43c4b97ab3/香港攻略/omakase天花板/hell_eattyyy/938362","author":{"@type":"Person","name":"hell_eattyyy","url":"https://www.ulifestyle.com.hk/community/user_profile/938362/hell_eattyyy"},"text":"位於📍灣仔嘅大眾酒場小箱🍺🍣木製桌椅､暖黃燈光~幾有feel✨再加上師傅不時傳黎嘅炙燒香味🌟即刻叫返幾款特色小食試下先😬\n\n1️⃣碎吞拿魚腩卷🍣($118) \n係招牌特色✨吞拿魚腩碎得細緻~入口油脂慢慢化開🩵整體比例剛剛好~魚香濃郁但唔膩😎\n\n2️⃣玉子燒($68) \n蛋層分明~微甜中帶點鹹香😚口感紮實😋有明太子喺面層提升左口感🥰\n\n3️⃣燒唐青椒🫑($38) \n青椒燒到表皮微焦~內部仍保留汁水💚鹽燒嘅處理非常乾淨~帶出青椒的清香同苦韻😋好適合配啤酒🍻\n\n4️⃣蒜香牛油烤雞腿🍗($88) \n絕對係性價比高之選🌟牛油同蒜香滲進雞肉纖維裡面~皮脆肉嫩✨帶焦香~咬落去時好juicy🥰鹽味控制得巧妙~\n\n5️⃣沖繩免治黑豚肉餅($48) \n外層煎得焦脆~咬開後係滿滿的肉香🤎黑豚肉嘅油脂分佈平均~口感介乎漢堡排同日本煎肉餅之間🎎調味偏鹹香~個人覺得唔沾醬都好食😋\n\n6️⃣燒花魚🐠($128) \n花魚原條上檯✨魚皮燒得香脆~肉質細白油潤😆擠檸檬汁上去~絕配🙌🏻仲要咁大條😚好抵食🥰 \n\n7️⃣面治雞肉棒($53) \n雞肉棒鬆軟中帶筋~肉汁豐富🤎面治醬汁嘅甜鹹度恰好,~微焦嘅外層令整體層次更豐富🥰\n\n8️⃣炙燒牛舌🐮($108) \n火候掌握得好穩😚厚薄剛好~牛舌邊緣帶微焦🤎中心仍保有彈牙口感🎎唔洗加任何調味已經好食到本身嘅鮮味~牛脂好平均✨係我全餐最鍾意嘅特色小食🌟#大眾酒場 #日式小食 #灣仔美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"「Omakase天花板🇯🇵-大眾酒場小箱🍺🍣」","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042489758.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042489919.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490060.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490307.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490387.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490511.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490628.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042490750.jpeg"],"datePublished":"2026-04-01 19:23:07+08:00","url":"/community/detailpost/e63e27ed-d1a7-4f1c-b58b-fa43c4b97ab3/香港攻略/omakase天花板/hell_eattyyy/938362","author":{"@type":"Person","name":"hell_eattyyy","url":"https://www.ulifestyle.com.hk/community/user_profile/938362/hell_eattyyy"},"text":"位於📍灣仔嘅大眾酒場小箱🍺🍣木製桌椅､暖黃燈光~幾有feel✨再加上師傅不時傳黎嘅炙燒香味🌟即刻叫返幾款特色小食試下先😬\n\n1️⃣碎吞拿魚腩卷🍣($118) \n係招牌特色✨吞拿魚腩碎得細緻~入口油脂慢慢化開🩵整體比例剛剛好~魚香濃郁但唔膩😎\n\n2️⃣玉子燒($68) \n蛋層分明~微甜中帶點鹹香😚口感紮實😋有明太子喺面層提升左口感🥰\n\n3️⃣燒唐青椒🫑($38) \n青椒燒到表皮微焦~內部仍保留汁水💚鹽燒嘅處理非常乾淨~帶出青椒的清香同苦韻😋好適合配啤酒🍻\n\n4️⃣蒜香牛油烤雞腿🍗($88) \n絕對係性價比高之選🌟牛油同蒜香滲進雞肉纖維裡面~皮脆肉嫩✨帶焦香~咬落去時好juicy🥰鹽味控制得巧妙~\n\n5️⃣沖繩免治黑豚肉餅($48) \n外層煎得焦脆~咬開後係滿滿的肉香🤎黑豚肉嘅油脂分佈平均~口感介乎漢堡排同日本煎肉餅之間🎎調味偏鹹香~個人覺得唔沾醬都好食😋\n\n6️⃣燒花魚🐠($128) \n花魚原條上檯✨魚皮燒得香脆~肉質細白油潤😆擠檸檬汁上去~絕配🙌🏻仲要咁大條😚好抵食🥰 \n\n7️⃣面治雞肉棒($53) \n雞肉棒鬆軟中帶筋~肉汁豐富🤎面治醬汁嘅甜鹹度恰好,~微焦嘅外層令整體層次更豐富🥰\n\n8️⃣炙燒牛舌🐮($108) \n火候掌握得好穩😚厚薄剛好~牛舌邊緣帶微焦🤎中心仍保有彈牙口感🎎唔洗加任何調味已經好食到本身嘅鮮味~牛脂好平均✨係我全餐最鍾意嘅特色小食🌟#大眾酒場 #日式小食 #灣仔美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775042489758.jpeg","creator":{"@type":"Person","name":"hell_eattyyy"}}]