[{"@context":"https://schema.org","@type":"Article","headline":"🌟 大館 Bistro 1862！巴塞熱情在中環 🔥","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345410426.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345410984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345411499.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345411979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345412103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345412206.jpeg"],"datePublished":"2026-07-06 21:43:57+08:00","url":"/community/detailpost/e613e943-2ffa-44e4-be8f-64e0982e29ae/香港攻略/大館-bistro/someonelikesyummy/960746","author":{"@type":"Person","name":"someonelikesyummy","url":"https://www.ulifestyle.com.hk/community/user_profile/960746/someonelikesyummy"},"text":"位於大館的 1862 Bar de Tapas y Vino,將巴塞隆拿的熱情完美帶進中環｡這裡裝潢格調高雅,Tapas 是不容錯過的! \n\nDiced Fillet Steak Seasoned with Mustard Shallots, Cornichons, Topped with Japanese Egg Yolk\n1862牛肉他他(日本蛋黄) \n牛肉鮮嫩無筋,拌入日本蛋黃更顯絲滑甘甜\n\nCatalan Cristal Bread Topped with Tomato Garlic ,Pickled and Smoked Anchovies\n煙燻鯷魚番茄多士選用脆口的 Catalan Cristal Bread,酸甜番茄與甘香鯷魚平衡得恰到好處｡\n\nMitake, Morel & Porcini Mushroom Croquetas, Truffle aioli \n香脆炸丸子 (番菇,羊肚菌,牛肝菌)\n口感酥脆,內餡充滿菌菇幽香,配上松露蛋黃醬層次感豐富;\n\nIberian Ham Crqouetas \n黑毛豬火腿球\n鹹香濃郁,極具西班牙風味｡\n\n6 Months Cured Manchego with Honey \n6個月熟成 Manchego 芝士\n搭配蜂蜜提味,鹹甜交織,餘韻無窮｡\n\n配上一杯果香清爽的 Sangria 或細緻的 Cava,實屬週末晚上的極致享受｡ \n平日午市套餐(Set Lunch)性價比極高,是中環商務午餐或偷閒的好選擇｡\n\n📍1862 BAR DE TAPAS Y VINO @1862_hk\n中環荷李活道10號大館14座D倉地下G01號舖 \nHall D G-01, Prison Yard, Tai Kwun, Hollywood Rd, Central, Hong Kong\n\n#1862hk #1862bardetapasyvino #中環大館 #大館餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🌟 大館 Bistro 1862！巴塞熱情在中環 🔥","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345410426.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345410984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345411499.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345411979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345412103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345412206.jpeg"],"datePublished":"2026-07-06 21:43:57+08:00","url":"/community/detailpost/e613e943-2ffa-44e4-be8f-64e0982e29ae/香港攻略/大館-bistro/someonelikesyummy/960746","author":{"@type":"Person","name":"someonelikesyummy","url":"https://www.ulifestyle.com.hk/community/user_profile/960746/someonelikesyummy"},"text":"位於大館的 1862 Bar de Tapas y Vino,將巴塞隆拿的熱情完美帶進中環｡這裡裝潢格調高雅,Tapas 是不容錯過的! \n\nDiced Fillet Steak Seasoned with Mustard Shallots, Cornichons, Topped with Japanese Egg Yolk\n1862牛肉他他(日本蛋黄) \n牛肉鮮嫩無筋,拌入日本蛋黃更顯絲滑甘甜\n\nCatalan Cristal Bread Topped with Tomato Garlic ,Pickled and Smoked Anchovies\n煙燻鯷魚番茄多士選用脆口的 Catalan Cristal Bread,酸甜番茄與甘香鯷魚平衡得恰到好處｡\n\nMitake, Morel & Porcini Mushroom Croquetas, Truffle aioli \n香脆炸丸子 (番菇,羊肚菌,牛肝菌)\n口感酥脆,內餡充滿菌菇幽香,配上松露蛋黃醬層次感豐富;\n\nIberian Ham Crqouetas \n黑毛豬火腿球\n鹹香濃郁,極具西班牙風味｡\n\n6 Months Cured Manchego with Honey \n6個月熟成 Manchego 芝士\n搭配蜂蜜提味,鹹甜交織,餘韻無窮｡\n\n配上一杯果香清爽的 Sangria 或細緻的 Cava,實屬週末晚上的極致享受｡ \n平日午市套餐(Set Lunch)性價比極高,是中環商務午餐或偷閒的好選擇｡\n\n📍1862 BAR DE TAPAS Y VINO @1862_hk\n中環荷李活道10號大館14座D倉地下G01號舖 \nHall D G-01, Prison Yard, Tai Kwun, Hollywood Rd, Central, Hong Kong\n\n#1862hk #1862bardetapasyvino #中環大館 #大館餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783345410426.jpeg","creator":{"@type":"Person","name":"someonelikesyummy"}}]