[{"@context":"https://schema.org","@type":"Article","headline":"一年一度的海膽盛宴","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229719896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229720528.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229721027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229722021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229722727.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229723639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229724591.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229725428.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229725749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229726271.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229727106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229727894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229729014.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229730154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229731268.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229732060.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229733055.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229734524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229720185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229735554.jpeg"],"datePublished":"2025-09-07 15:23:47+08:00","url":"/community/detailpost/e5881ff3-243c-48f6-bd00-64890a99ce54/日式料理/waiwaitse/873701","author":{"@type":"Person","name":"waiwaitse","url":"https://www.ulifestyle.com.hk/community/user_profile/873701/waiwaitse"},"text":"一年一度食好西日子又開始~多謝朋友帶我食好西!知我中意海膽所以帶我去食💯\n\n📌四道前菜\n🔹腐皮卷\n🔹鹽身魷魚鹽身·長野懸蘆筍\n🔹太刀魚·牛蒡\n🔹宮崎懸·澤蟹\n\n📌鱧魚\n鱧魚口感結實厚肉!連我平時唔喜歡食魚嘅人都愛上了😍加入蒪菜有滑潺潺的口感😀配上梅子醬食酸酸地很開胃!最後可以唧青柚子汁令湯更鮮味💯\n\n📌山口懸·鱸魚 \n肉質很鮮甜,可配上酸汁食用\n\n📌富山懸·白海老 \n每條都係小蝦仔,非常鮮甜\n\n📌中場小食\n白海老素揚(乜都冇直接炸),用剛剛的小白蝦炸來食👍🏻\n\n📌九洲大分·關鯖魚\n肉質紮實獨有鯖魚味濃郁,怕魚味可伴紫蘇花食\n\n📌北海道水八爪魚·醬油漬Wasabi\n八爪魚吸盤好脆､有咬勁,八爪魚肉好彈牙\n\n🌟🌟岩手懸·紫海膽\n第一次食原個海膽😃每個海膽都有唔同味道👅咁啱我同朋友果隻都係鮮甜的味道😻很幸運是我喜歡的味道😋(因為師傅話近岩石邊會帶有礦物的味道)\n\n📌白燒鰻魚\n能品嚐到鰻魚本身的甜味與炭火的香氣｡此做法不加醬汁,僅用鹽調味並以炭火慢烤,能最大程度地保留魚肉的原始風味｡\n\n📌北海道·白粟米天婦羅\n\n📌四國·鮎魚\n口感細緻､脂肪少､肉質清甜\n\n📌金目鯛\n用滾水淥過魚皮,呈現半生熟的口感;肉質細緻,但魚肉風味濃郁,帶有淡淡的甘甜味\n\n📌兵庫縣·甘海老\n師傅選用三隻肥美的蝦🦐一口咬下去口感豐富又鮮甜👍🏻\n\n📌北海道·活北寄貝\n口感爽口彈牙\n\n📌北海道·秋刀魚\n入秋後,秋刀魚很肥美😍師傅加咗埼玉縣的淺蔥增加香味👍🏻\n\n📌和歌山·中拖羅\n魚油甘香與濃郁魚味並存😋\n\n📌和歌山·大拖羅\n大拖羅魚腩加咗鹽可降低魚油香及可提升魚味\n\n📌 醬油漬赤身\n肉質充滿彈性,魚味濃郁鮮甜👍🏻醬油的鹹香令赤身的鮮甜更加突出🤤\n\n📌北海道·馬糞海膽\n師傅完全毫不吝嗇,擺上勁多海膽,味道都係更鮮甜,近乎入口即溶｡非常幸福☺️(原諒我今找不到其他形容詞🌝)\n\n📌麵豉湯\n第一次見到咁有誠意嘅麵豉湯🤓有季節菜及瘦肉\n\n最後甜點係選用北海道富良野的赤蜜瓜🍈超甜!仲配上自家製紅豆糕🫘好味😋\n\n📍寿々乃 \n地址: 香港跑馬地黃泥涌道163號地舖\n電話: 94381533\n\n#銅鑼灣 #銅鑼灣美食 #跑馬地 #日料 #日式餐廳 #廚師發辦 #omakase #海膽#寿々乃 #請您食月餅 #ucreator #打卡美食 #日本菜 #壽司 #OMAKASE\n\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"一年一度的海膽盛宴","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229719896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229720528.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229721027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229722021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229722727.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229723639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229724591.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229725428.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229725749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229726271.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229727106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229727894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229729014.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229730154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229731268.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229732060.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229733055.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229734524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229720185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229735554.jpeg"],"datePublished":"2025-09-07 15:23:47+08:00","url":"/community/detailpost/e5881ff3-243c-48f6-bd00-64890a99ce54/日式料理/waiwaitse/873701","author":{"@type":"Person","name":"waiwaitse","url":"https://www.ulifestyle.com.hk/community/user_profile/873701/waiwaitse"},"text":"一年一度食好西日子又開始~多謝朋友帶我食好西!知我中意海膽所以帶我去食💯\n\n📌四道前菜\n🔹腐皮卷\n🔹鹽身魷魚鹽身·長野懸蘆筍\n🔹太刀魚·牛蒡\n🔹宮崎懸·澤蟹\n\n📌鱧魚\n鱧魚口感結實厚肉!連我平時唔喜歡食魚嘅人都愛上了😍加入蒪菜有滑潺潺的口感😀配上梅子醬食酸酸地很開胃!最後可以唧青柚子汁令湯更鮮味💯\n\n📌山口懸·鱸魚 \n肉質很鮮甜,可配上酸汁食用\n\n📌富山懸·白海老 \n每條都係小蝦仔,非常鮮甜\n\n📌中場小食\n白海老素揚(乜都冇直接炸),用剛剛的小白蝦炸來食👍🏻\n\n📌九洲大分·關鯖魚\n肉質紮實獨有鯖魚味濃郁,怕魚味可伴紫蘇花食\n\n📌北海道水八爪魚·醬油漬Wasabi\n八爪魚吸盤好脆､有咬勁,八爪魚肉好彈牙\n\n🌟🌟岩手懸·紫海膽\n第一次食原個海膽😃每個海膽都有唔同味道👅咁啱我同朋友果隻都係鮮甜的味道😻很幸運是我喜歡的味道😋(因為師傅話近岩石邊會帶有礦物的味道)\n\n📌白燒鰻魚\n能品嚐到鰻魚本身的甜味與炭火的香氣｡此做法不加醬汁,僅用鹽調味並以炭火慢烤,能最大程度地保留魚肉的原始風味｡\n\n📌北海道·白粟米天婦羅\n\n📌四國·鮎魚\n口感細緻､脂肪少､肉質清甜\n\n📌金目鯛\n用滾水淥過魚皮,呈現半生熟的口感;肉質細緻,但魚肉風味濃郁,帶有淡淡的甘甜味\n\n📌兵庫縣·甘海老\n師傅選用三隻肥美的蝦🦐一口咬下去口感豐富又鮮甜👍🏻\n\n📌北海道·活北寄貝\n口感爽口彈牙\n\n📌北海道·秋刀魚\n入秋後,秋刀魚很肥美😍師傅加咗埼玉縣的淺蔥增加香味👍🏻\n\n📌和歌山·中拖羅\n魚油甘香與濃郁魚味並存😋\n\n📌和歌山·大拖羅\n大拖羅魚腩加咗鹽可降低魚油香及可提升魚味\n\n📌 醬油漬赤身\n肉質充滿彈性,魚味濃郁鮮甜👍🏻醬油的鹹香令赤身的鮮甜更加突出🤤\n\n📌北海道·馬糞海膽\n師傅完全毫不吝嗇,擺上勁多海膽,味道都係更鮮甜,近乎入口即溶｡非常幸福☺️(原諒我今找不到其他形容詞🌝)\n\n📌麵豉湯\n第一次見到咁有誠意嘅麵豉湯🤓有季節菜及瘦肉\n\n最後甜點係選用北海道富良野的赤蜜瓜🍈超甜!仲配上自家製紅豆糕🫘好味😋\n\n📍寿々乃 \n地址: 香港跑馬地黃泥涌道163號地舖\n電話: 94381533\n\n#銅鑼灣 #銅鑼灣美食 #跑馬地 #日料 #日式餐廳 #廚師發辦 #omakase #海膽#寿々乃 #請您食月餅 #ucreator #打卡美食 #日本菜 #壽司 #OMAKASE\n\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757229719896.jpeg","creator":{"@type":"Person","name":"waiwaitse"}}]