[{"@context":"https://schema.org","@type":"Article","headline":"旺角抵食燒肉🦀🍚💯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332977.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780333458.jpeg"],"datePublished":"2026-01-07 18:08:57+08:00","url":"/community/detailpost/e559dee9-770a-4d78-b9ae-58381d29916e/擦餐勁/旺角抵食燒肉/Kelly-Luk/289874","author":{"@type":"Person","name":"Kelly Luk","url":"https://www.ulifestyle.com.hk/community/user_profile/289874/Kelly-Luk"},"text":"天氣凍凍地最啱就食燒肉🔥同朋友嗌咗兩個套餐百幾蚊套餐附送沙律牛骨湯同埋飲品超抵食!\n\n首先嚟個封門柳牛舌套餐🐮 牛舌燒得香噴噴厚度啱啱好咬落彈牙又juicy👅 封門柳唔似一般牛肉咁柴入口軟腍中帶少少嚼勁 👍 牛舌薄切彈牙封門柳就柔軟多汁兩款一齊食真係完美combo!\n\n最正係升級咗做手拆純蟹粉蟹黃蘭王拌飯 🦀\n蟹黃蟹粉鮮甜加埋新鮮蘭王蛋拌勻熱辣辣白飯每啖都係幸福🍚 食完燒肉再食呢碗飯簡直完美收尾! \n\n再嚟個招牌日本原隻甲羅燒🦀 蟹膏濃到爆!整隻焗到金黃香噴噴蟹肉又嫩又甜用匙羹撈落口即刻溶化撈飯同烏冬都好正🥰\n\n另一個套餐就係日本A4和牛西冷&牛板腱🐮油花分佈均勻薄切一燒即出肉汁🔥西冷香口板腱軟腍燒肉控must like🤤 另外每個餐都可以選三款醬汁梗有一款啱你🫙\n\n最後飲品要咗鳳梨特飲🍍酸酸甜甜仲有椰果超級解膩!燒完咁多肉飲杯凍嘢清清爽爽剛剛好!\n\n#燒肉 #甲羅燒 #蟹粉拌飯 #香港美食 #九龍美食 #打卡美食 #相機食先 #foodie #港玩港食 #hkfoodie #hkfood "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"旺角抵食燒肉🦀🍚💯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332977.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780333458.jpeg"],"datePublished":"2026-01-07 18:08:57+08:00","url":"/community/detailpost/e559dee9-770a-4d78-b9ae-58381d29916e/擦餐勁/旺角抵食燒肉/Kelly-Luk/289874","author":{"@type":"Person","name":"Kelly Luk","url":"https://www.ulifestyle.com.hk/community/user_profile/289874/Kelly-Luk"},"text":"天氣凍凍地最啱就食燒肉🔥同朋友嗌咗兩個套餐百幾蚊套餐附送沙律牛骨湯同埋飲品超抵食!\n\n首先嚟個封門柳牛舌套餐🐮 牛舌燒得香噴噴厚度啱啱好咬落彈牙又juicy👅 封門柳唔似一般牛肉咁柴入口軟腍中帶少少嚼勁 👍 牛舌薄切彈牙封門柳就柔軟多汁兩款一齊食真係完美combo!\n\n最正係升級咗做手拆純蟹粉蟹黃蘭王拌飯 🦀\n蟹黃蟹粉鮮甜加埋新鮮蘭王蛋拌勻熱辣辣白飯每啖都係幸福🍚 食完燒肉再食呢碗飯簡直完美收尾! \n\n再嚟個招牌日本原隻甲羅燒🦀 蟹膏濃到爆!整隻焗到金黃香噴噴蟹肉又嫩又甜用匙羹撈落口即刻溶化撈飯同烏冬都好正🥰\n\n另一個套餐就係日本A4和牛西冷&牛板腱🐮油花分佈均勻薄切一燒即出肉汁🔥西冷香口板腱軟腍燒肉控must like🤤 另外每個餐都可以選三款醬汁梗有一款啱你🫙\n\n最後飲品要咗鳳梨特飲🍍酸酸甜甜仲有椰果超級解膩!燒完咁多肉飲杯凍嘢清清爽爽剛剛好!\n\n#燒肉 #甲羅燒 #蟹粉拌飯 #香港美食 #九龍美食 #打卡美食 #相機食先 #foodie #港玩港食 #hkfoodie #hkfood "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1767780332031.jpeg","creator":{"@type":"Person","name":"Kelly Luk"}}]