[{"@context":"https://schema.org","@type":"Article","headline":"🌟銅鑼灣和牛天花板🔥超值米芝蓮級🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433003682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004661.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005601.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005940.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006262.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006861.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007145.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433008256.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433008995.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433009373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433009692.jpeg"],"datePublished":"2026-09-26 22:30:47+08:00","url":"/community/detailpost/e4a6be4b-b84d-48ef-a567-5d391587a1b9/香港攻略/銅鑼灣和牛天花板超值/hkeateateat/861420","author":{"@type":"Person","name":"hkeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/861420/hkeateateat"},"text":"銅鑼灣利間呢間頂級日式和牛專門店 GYU+bar by miyoshi主打由京都米芝蓮星級名廚主理嘅｢THE WAGYU EXPERIENCE｣和牛體驗套餐 ($1,380/位),從前菜､刺身到木炭炙燒和牛應有盡有,裝潢極有高級質感,氣氛感拉滿,絕對係約會同慶祝嘅極致首選!\n\n1️⃣ 松露牛肉清湯 (Truffle Beef Wine) \n以香濃牛肉清湯融合黑松露精華,一入口松露獨特嘅香氣喺口中蔓延,清爽得嚟帶有細緻嘅鮮甜味,作為第一道菜完美喚醒味蕾!\n\n2️⃣ 日式蒸鮑魚 (Japanese Style Steam Abalone) \n鮑魚蒸得極之柔嫩帶彈牙口感,搭配特製嘅柚子胡椒白奶油醬汁 ,爽口鮮甜得嚟多咗一份清香柚子酸甜感,層次非常豐富~\n\n3️⃣ 和牛刺身 (Wagyu Sashimi) \n嚴選油花勻稱嘅和牛部位,入口即化!配埋九州醬油､山葵､蔥花同柚子醋,酸甜提鮮,完全唔會覺得負擔｡\n\n4️⃣ 三芳風和牛壽司 (Wagyu Sushi Miyoshi Style) \n經木炭炙燒過嘅和牛配上鮮甜海膽同煙燻魚子醬,搭配佐賀日和米,一咬落去海膽嘅甘甜､和牛嘅焦香肉汁同魚子醬嘅鹹香交織爆發,奢華感十足✨\n\n5️⃣ 季節蔬菜 (Seasonal Vegetable) \n嚴選當季新鮮清甜嘅日本蔬菜,配上紫菜脆片､牛肝菌,清爽解膩,平衡和牛嘅豐盈油脂!\n\n6️⃣ 箸休め(Palate Cleanser) \n選用清新酸甜嘅柚子雪葩,配上蒿菜汁,冰涼透心,清一清口入面濃郁嘅和牛味,為下一道重頭戲做好準備😋\n\n7️⃣ 和牛涮涮鍋 (Shabushabu) \n採用優質和牛部位,喺特製高湯中輕輕一涮,口感滑嫩,配埋日式漬茄子同柚子芝麻醬多層口味｡\n\n8️⃣ 木炭炙燒和牛牛柳 (Wagyu Tenderloin) \n主菜選用頂級和牛牛柳,外層經木炭炙燒帶有誘人焦香,內裏保持嫩紅多汁!簡單蘸上紅酒鹽､山葵或鹽漬黑胡椒,就能帶出和牛最純粹嘅肉香與極致嫩滑口感!\n\n9️⃣ 牛肉生薑炊飯 (Japanese Pot Rice) \n選用佐賀日和米,飽滿有嚼勁｡牛肉加入生薑慢火燉煮,前菜配上鹽漬昆布,仲有生蛋拌飯食,每口都濃郁滋味!\n\n🔟 京風味噌湯 (Miso Soup Kyoto Style) \n選用地道嘅京都白味噌熬製,味道溫潤甘甜､豆香濃郁,熱騰騰喝下一口超暖胃超滿足｡\n\n1️⃣1️⃣ 焦糖帕芙洛娃 (Charred Pavlova) \n甜品非常特別🤩外層蛋白霜經輕微炙燒,搭配酸甜開胃嘅熱情果雪葩､芒果醬同烤棉花糖,酸甜交織超解膩,為成晚嘅和牛盛宴劃上完美句號!\n\n好味:9/10 \n環境:9.0/10 \n性價比:8.0/10\n\nGYU+Bar By Miyoshi \n📍 地址:銅鑼灣希慎道33號利園一期4樓401-404號舖\n\n#GYUBarByMiyoshi #銅鑼灣美食 #利園美食 #銅鑼灣和牛 #米芝蓮推介 #tea1tea "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🌟銅鑼灣和牛天花板🔥超值米芝蓮級🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433003682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004661.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433004971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005601.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433005940.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006262.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433006861.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007145.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433007930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433008256.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433008995.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433009373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433009692.jpeg"],"datePublished":"2026-09-26 22:30:47+08:00","url":"/community/detailpost/e4a6be4b-b84d-48ef-a567-5d391587a1b9/香港攻略/銅鑼灣和牛天花板超值/hkeateateat/861420","author":{"@type":"Person","name":"hkeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/861420/hkeateateat"},"text":"銅鑼灣利間呢間頂級日式和牛專門店 GYU+bar by miyoshi主打由京都米芝蓮星級名廚主理嘅｢THE WAGYU EXPERIENCE｣和牛體驗套餐 ($1,380/位),從前菜､刺身到木炭炙燒和牛應有盡有,裝潢極有高級質感,氣氛感拉滿,絕對係約會同慶祝嘅極致首選!\n\n1️⃣ 松露牛肉清湯 (Truffle Beef Wine) \n以香濃牛肉清湯融合黑松露精華,一入口松露獨特嘅香氣喺口中蔓延,清爽得嚟帶有細緻嘅鮮甜味,作為第一道菜完美喚醒味蕾!\n\n2️⃣ 日式蒸鮑魚 (Japanese Style Steam Abalone) \n鮑魚蒸得極之柔嫩帶彈牙口感,搭配特製嘅柚子胡椒白奶油醬汁 ,爽口鮮甜得嚟多咗一份清香柚子酸甜感,層次非常豐富~\n\n3️⃣ 和牛刺身 (Wagyu Sashimi) \n嚴選油花勻稱嘅和牛部位,入口即化!配埋九州醬油､山葵､蔥花同柚子醋,酸甜提鮮,完全唔會覺得負擔｡\n\n4️⃣ 三芳風和牛壽司 (Wagyu Sushi Miyoshi Style) \n經木炭炙燒過嘅和牛配上鮮甜海膽同煙燻魚子醬,搭配佐賀日和米,一咬落去海膽嘅甘甜､和牛嘅焦香肉汁同魚子醬嘅鹹香交織爆發,奢華感十足✨\n\n5️⃣ 季節蔬菜 (Seasonal Vegetable) \n嚴選當季新鮮清甜嘅日本蔬菜,配上紫菜脆片､牛肝菌,清爽解膩,平衡和牛嘅豐盈油脂!\n\n6️⃣ 箸休め(Palate Cleanser) \n選用清新酸甜嘅柚子雪葩,配上蒿菜汁,冰涼透心,清一清口入面濃郁嘅和牛味,為下一道重頭戲做好準備😋\n\n7️⃣ 和牛涮涮鍋 (Shabushabu) \n採用優質和牛部位,喺特製高湯中輕輕一涮,口感滑嫩,配埋日式漬茄子同柚子芝麻醬多層口味｡\n\n8️⃣ 木炭炙燒和牛牛柳 (Wagyu Tenderloin) \n主菜選用頂級和牛牛柳,外層經木炭炙燒帶有誘人焦香,內裏保持嫩紅多汁!簡單蘸上紅酒鹽､山葵或鹽漬黑胡椒,就能帶出和牛最純粹嘅肉香與極致嫩滑口感!\n\n9️⃣ 牛肉生薑炊飯 (Japanese Pot Rice) \n選用佐賀日和米,飽滿有嚼勁｡牛肉加入生薑慢火燉煮,前菜配上鹽漬昆布,仲有生蛋拌飯食,每口都濃郁滋味!\n\n🔟 京風味噌湯 (Miso Soup Kyoto Style) \n選用地道嘅京都白味噌熬製,味道溫潤甘甜､豆香濃郁,熱騰騰喝下一口超暖胃超滿足｡\n\n1️⃣1️⃣ 焦糖帕芙洛娃 (Charred Pavlova) \n甜品非常特別🤩外層蛋白霜經輕微炙燒,搭配酸甜開胃嘅熱情果雪葩､芒果醬同烤棉花糖,酸甜交織超解膩,為成晚嘅和牛盛宴劃上完美句號!\n\n好味:9/10 \n環境:9.0/10 \n性價比:8.0/10\n\nGYU+Bar By Miyoshi \n📍 地址:銅鑼灣希慎道33號利園一期4樓401-404號舖\n\n#GYUBarByMiyoshi #銅鑼灣美食 #利園美食 #銅鑼灣和牛 #米芝蓮推介 #tea1tea "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1790433003682.jpeg","creator":{"@type":"Person","name":"hkeateateat"}}]