[{"@context":"https://schema.org","@type":"Article","headline":"♡醬油蟹世一♡超正宗韓燒醬油蟹♡燒肉有專人燒埋俾你食♡","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202406/251511/20240614/hls/post_detail_1718376366576.m3u8"],"datePublished":"2024-06-14 22:48:46+08:00","url":"/community/detailpost/e3820667-0830-4683-b5ff-b6d529997cc5/韓國菜/蕃薯妹四圍遊/251511","author":{"@type":"Person","name":"蕃薯妹四圍遊","url":"https://www.ulifestyle.com.hk/community/user_profile/251511/蕃薯妹四圍遊"},"text":"💭餐廳環境非常寬敞舒適,店員全部韓國人,仲會自動波幫你烤肉｡呢度出名味道比較正宗,雖然佢係燒肉店,但係最出名嘅竟然係醬油蟹🦀\n\n💭落完order之後,會送上勁多前菜😆 總共有六款,泡菜､醃蘿蔔､菠菜､芽菜､沙律,竟然連醃鵪鶉蛋都有😍 \n另外仲有一兜生菜俾你包燒肉食😋\n\n💭之後會送上一份烤蛋餅,以熱鐵pan奉上,喺韓國食嘅韓燒店都會送烤蛋餅😍\n幾香濃蛋味,要趁熱食~\n\n🦀醬油蟹 $250/1pc､$488/2pcs\n💭嚟到呢度必食醬油蟹!應該係我喺香港暫時食到最好食嘅醬油蟹!\n💭隻蟹好鮮甜,一啲都唔腥,而且個汁唔會好鹹,非常好食😍 size就唔算大,一人一隻都得!\n💭Order醬油蟹會送牛油飯,加咗生蛋黃同埋飯素,個飯就咁食都好好食,加埋啲蟹膏落去更加滋味🤤\n\n🍐蜂蜜梨汁生牛肉 $180\n💭去韓國除咗一定要食醬油蟹,另一樣必食嘅一定係生牛肉😍😍😍 呢度嘅生牛肉除咗有雪梨條之外,仲加咗蜂蜜梨汁,增加佢嘅鮮甜度｡有青瓜片俾你夾住食｡份量都幾多,好抵食!\n\n🐷蜂窩五花腩 (170g) $150\n💭半肥瘦適中嘅五花腩,𠝹咗蜂窩紋原來咁樣燒起嚟特別好食(又可能因為韓國姐姐燒得好食🤣) 好鍾意五花腩嘅油脂喺口入邊炸出嚟嘅感覺😍 夾生菜同韓式辣醬最正!\n\n🐮雪花牛肉 (150g) $250\n💭有一半嘅油花唔算好豐富,但係佢嘅牛味非常香濃,燒完出嚟好軟熟唔會韌(有可能又係因為韓國姐姐燒得好食🤣🤣) 本身見到佢嚟到好似有一半偏瘦都擔心唔好食,點知食落去反而有驚喜😋 \n\n💭烤肉伴碟有雞髀菇､啡菇､翠玉瓜､蘆筍､南瓜片,燒完都好好食｡\n\n🍹Soju Rita (Blue Lemon) $78\n💭去食韓國菜相信見到呢種Cocktail都唔陌生,成支啤酒或者Soju倒轉咁放喺杯飲品入面,打卡必備😆 \n💭第一次飲Soju Rita,原來飲落去酒味比啤酒勁好多! 飲咗一半已經有少少微醺🥴\n\n💜💜💜見你哋食完晒之後仲會送上水果🍊\n\n💵2人食👩🏻‍🤝‍👨🏼人均$500\n\n🦀HAN MAT韓脈\n📍尖沙咀麼地道68號帝國中心地下高層UG43號舖\n\n#韓式料理 #韓國 #打卡美食\n#蕃薯妹周圍食 #醬油蟹 #韓燒 #燒肉 #韓國菜 #韓國餐廳 #韓國燒烤 #韓國料理 #韓牛 #韓脈 #HANMAT #koreanfood #韓國美食\n#hongkong #香港美食 #美食 #食好西 #美食探店 #香港美食探店 #香港好去處\n#foodies #foodiesblogger #foodieshk #foodblogger #hkfoodieblogger #openrice #hongkongfood #hongkonggirl #foodpics #hkfood #ufoodphoto #ufoodvideo"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"♡醬油蟹世一♡超正宗韓燒醬油蟹♡燒肉有專人燒埋俾你食♡","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202406/251511/20240614/hls/post_detail_1718376366576.m3u8"],"datePublished":"2024-06-14 22:48:46+08:00","url":"/community/detailpost/e3820667-0830-4683-b5ff-b6d529997cc5/韓國菜/蕃薯妹四圍遊/251511","author":{"@type":"Person","name":"蕃薯妹四圍遊","url":"https://www.ulifestyle.com.hk/community/user_profile/251511/蕃薯妹四圍遊"},"text":"💭餐廳環境非常寬敞舒適,店員全部韓國人,仲會自動波幫你烤肉｡呢度出名味道比較正宗,雖然佢係燒肉店,但係最出名嘅竟然係醬油蟹🦀\n\n💭落完order之後,會送上勁多前菜😆 總共有六款,泡菜､醃蘿蔔､菠菜､芽菜､沙律,竟然連醃鵪鶉蛋都有😍 \n另外仲有一兜生菜俾你包燒肉食😋\n\n💭之後會送上一份烤蛋餅,以熱鐵pan奉上,喺韓國食嘅韓燒店都會送烤蛋餅😍\n幾香濃蛋味,要趁熱食~\n\n🦀醬油蟹 $250/1pc､$488/2pcs\n💭嚟到呢度必食醬油蟹!應該係我喺香港暫時食到最好食嘅醬油蟹!\n💭隻蟹好鮮甜,一啲都唔腥,而且個汁唔會好鹹,非常好食😍 size就唔算大,一人一隻都得!\n💭Order醬油蟹會送牛油飯,加咗生蛋黃同埋飯素,個飯就咁食都好好食,加埋啲蟹膏落去更加滋味🤤\n\n🍐蜂蜜梨汁生牛肉 $180\n💭去韓國除咗一定要食醬油蟹,另一樣必食嘅一定係生牛肉😍😍😍 呢度嘅生牛肉除咗有雪梨條之外,仲加咗蜂蜜梨汁,增加佢嘅鮮甜度｡有青瓜片俾你夾住食｡份量都幾多,好抵食!\n\n🐷蜂窩五花腩 (170g) $150\n💭半肥瘦適中嘅五花腩,𠝹咗蜂窩紋原來咁樣燒起嚟特別好食(又可能因為韓國姐姐燒得好食🤣) 好鍾意五花腩嘅油脂喺口入邊炸出嚟嘅感覺😍 夾生菜同韓式辣醬最正!\n\n🐮雪花牛肉 (150g) $250\n💭有一半嘅油花唔算好豐富,但係佢嘅牛味非常香濃,燒完出嚟好軟熟唔會韌(有可能又係因為韓國姐姐燒得好食🤣🤣) 本身見到佢嚟到好似有一半偏瘦都擔心唔好食,點知食落去反而有驚喜😋 \n\n💭烤肉伴碟有雞髀菇､啡菇､翠玉瓜､蘆筍､南瓜片,燒完都好好食｡\n\n🍹Soju Rita (Blue Lemon) $78\n💭去食韓國菜相信見到呢種Cocktail都唔陌生,成支啤酒或者Soju倒轉咁放喺杯飲品入面,打卡必備😆 \n💭第一次飲Soju Rita,原來飲落去酒味比啤酒勁好多! 飲咗一半已經有少少微醺🥴\n\n💜💜💜見你哋食完晒之後仲會送上水果🍊\n\n💵2人食👩🏻‍🤝‍👨🏼人均$500\n\n🦀HAN MAT韓脈\n📍尖沙咀麼地道68號帝國中心地下高層UG43號舖\n\n#韓式料理 #韓國 #打卡美食\n#蕃薯妹周圍食 #醬油蟹 #韓燒 #燒肉 #韓國菜 #韓國餐廳 #韓國燒烤 #韓國料理 #韓牛 #韓脈 #HANMAT #koreanfood #韓國美食\n#hongkong #香港美食 #美食 #食好西 #美食探店 #香港美食探店 #香港好去處\n#foodies #foodiesblogger #foodieshk #foodblogger #hkfoodieblogger #openrice #hongkongfood #hongkonggirl #foodpics #hkfood #ufoodphoto #ufoodvideo"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202406/251511/20240614/hls/post_detail_1718376366576.m3u8","creator":{"@type":"Person","name":"蕃薯妹四圍遊"}}]