[{"@context":"https://schema.org","@type":"Article","headline":"灣仔人氣火鍋@春宵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615826.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616208.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616717.jpeg"],"datePublished":"2024-08-20 00:30:01+08:00","url":"/community/detailpost/e2bd5c1c-372b-48b3-971e-fa7d56a4621f/打卡熱點/caroljai26/170980","author":{"@type":"Person","name":"caroljai26","url":"https://www.ulifestyle.com.hk/community/user_profile/170980/caroljai26"},"text":"今次好早就約咗成班好友一齊去灣仔春宵火鍋店打邊爐｡當日係星期五夜晚,成間餐廳都爆滿,好熱鬧,我哋唯有等耐咗少少,好快就有侍應帶我哋入去坐｡\n \n忙咗成個禮拜,梗係要叫【招牌滋陰補身鴿子湯】嚟補返一個禮拜嘅疲勞啦｡呢個湯底係冇味精嘅養生湯底,原隻鴿子熬出嚟嘅湯好香濃!\n \n【濟州豬腩肉】放入湯之後好軟熟,\n有濃郁嘅豬肉味同湯味,完全冇油膩嘅感覺,\n一碟都唔夠我哋食｡\n \n重頭戲梗係【A5飛驒和牛牛頸脊(大)】,\nA5嘅高級和牛真係非同凡響,紋理好靚,口感鮮嫩多汁,配埋湯汁都蓋唔過佢豐富嘅牛味｡正!\n \n【泡菜煙燻豬腩肉】係令我最驚喜嘅菜式,\n新鮮嘅泡菜味配搭微焦香嘅豬腩肉,竟然咁好食｡\n\n【潮汕牛筋丸】粒粒彈牙,咬落去好有口感,充滿住牛肉味,令我哋嘅晚餐增添咗唔少風味\n\n#UCreator #打卡美食 #chill #chill賞遊世界 #相機食先 #港玩港食 #中秋想您愈食愈圓2024 #夏日肌膚急救法寶 #momentswithucreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔人氣火鍋@春宵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615826.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616208.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084616717.jpeg"],"datePublished":"2024-08-20 00:30:01+08:00","url":"/community/detailpost/e2bd5c1c-372b-48b3-971e-fa7d56a4621f/打卡熱點/caroljai26/170980","author":{"@type":"Person","name":"caroljai26","url":"https://www.ulifestyle.com.hk/community/user_profile/170980/caroljai26"},"text":"今次好早就約咗成班好友一齊去灣仔春宵火鍋店打邊爐｡當日係星期五夜晚,成間餐廳都爆滿,好熱鬧,我哋唯有等耐咗少少,好快就有侍應帶我哋入去坐｡\n \n忙咗成個禮拜,梗係要叫【招牌滋陰補身鴿子湯】嚟補返一個禮拜嘅疲勞啦｡呢個湯底係冇味精嘅養生湯底,原隻鴿子熬出嚟嘅湯好香濃!\n \n【濟州豬腩肉】放入湯之後好軟熟,\n有濃郁嘅豬肉味同湯味,完全冇油膩嘅感覺,\n一碟都唔夠我哋食｡\n \n重頭戲梗係【A5飛驒和牛牛頸脊(大)】,\nA5嘅高級和牛真係非同凡響,紋理好靚,口感鮮嫩多汁,配埋湯汁都蓋唔過佢豐富嘅牛味｡正!\n \n【泡菜煙燻豬腩肉】係令我最驚喜嘅菜式,\n新鮮嘅泡菜味配搭微焦香嘅豬腩肉,竟然咁好食｡\n\n【潮汕牛筋丸】粒粒彈牙,咬落去好有口感,充滿住牛肉味,令我哋嘅晚餐增添咗唔少風味\n\n#UCreator #打卡美食 #chill #chill賞遊世界 #相機食先 #港玩港食 #中秋想您愈食愈圓2024 #夏日肌膚急救法寶 #momentswithucreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1155-866-CR-1-RB-1/post_1724084615685.jpeg","creator":{"@type":"Person","name":"caroljai26"}}]