[{"@context":"https://schema.org","@type":"Article","headline":"🎏發現‼️本地新鮮三黃雞串燒Omakase Set🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/851221/20251006/hls/post_detail_1759725121812.m3u8"],"datePublished":"2025-10-06 12:32:41+08:00","url":"/community/detailpost/e2a9cc24-e08a-4687-bfd0-e3e70adcaa27/著數報料/圓碌碌-Circle/851221","author":{"@type":"Person","name":"圓碌碌 Circle","url":"https://www.ulifestyle.com.hk/community/user_profile/851221/圓碌碌-Circle"},"text":"原隻本地新鮮三黃雞\r\n師傅切好晒俾你過目介紹完先即燒🔥\r\n夠晒有誠意🤩\r\n\r\n套餐最平折後3百幾蚊起!\r\n今次食左最貴果個Omakase Set｢蠔｣ \r\n做緊65折優惠👏🏻優惠後(連加一)$599/位 \r\n🔸前菜\r\n🔸新鮮三黃雞串燒10串\r\n🔸蔬菜串燒3串\r\n🔸雞皮仙貝\r\n🔸廚師發辦一品料理\r\n🔸8小時慢煮淡麗鮮雞湯稻庭烏冬\r\n(每2位優惠價$198升級為火焰花雕鮮雞油蟹粉伴稻庭烏冬)\r\n\r\n前菜由廚師發辦💁🏼‍♀️每日都會唔同,今日我食嘅係香蔥吞拿魚薄脆,吞拿魚份量夠晒多,薄脆做得夠香脆\r\n\r\n原隻本地新鮮三黃雞師傅分好晒每個部位再去串燒🔥宜個 Set其中三串會係罕有部位,今日食咗雞蠔肉､雞橫膈膜､雞頸肉,普通部位有雞腿葱串､雞肝､雞胸肉､雞腎､雞中翼､雞腿肉､雞鎚,調味做得幾好,外皮燒得脆,雞肉仲keep到嫩滑\r\n\r\n廚師發辦一品料理當日係｢火爆辣酒煮⽂蛤｣🌶️夠辣夠惹味,最正係⽂蛤脹卜卜好肥美\r\n\r\n升級食咗‼️火焰花雕鮮雞油蟹粉伴稻庭烏冬\r\n每條烏冬掛晒汁,好香蟹粉味,啲蟹粉仲要多到撈唔晒烏冬要就咁食🤣\r\n\r\n—————————————————————————————————————-\r\n\r\n‼️唔好錯過 Chill住聽Live Music\r\n🍶Sake Free Flow⏰2小時\r\n每日供應4款特色Sake\r\n👱🏻男 $228 👱🏻‍♀️女$168\r\n\r\n📣逢星期二&四Lady Night \r\n女士們免費Sake Free Flow 兩個鐘\r\n\r\n📣Happy Friday🆙升級‼️\r\nSake Free Flow🍶兩個鐘升級至3個鐘\r\n\r\n—————————————————————————————————————-\r\n\r\n📍大富蠔音樂餐廳 @cluboysters\r\n尖沙咀彌敦道176號The Nate 2樓B號舖\r\n\r\n#打造完美髮型\r\n#甜品控集合吧\r\n#我要食蛋糕\r\n#以油養膚締造水光肌\r\n#請您食月餅\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🎏發現‼️本地新鮮三黃雞串燒Omakase Set🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/851221/20251006/hls/post_detail_1759725121812.m3u8"],"datePublished":"2025-10-06 12:32:41+08:00","url":"/community/detailpost/e2a9cc24-e08a-4687-bfd0-e3e70adcaa27/著數報料/圓碌碌-Circle/851221","author":{"@type":"Person","name":"圓碌碌 Circle","url":"https://www.ulifestyle.com.hk/community/user_profile/851221/圓碌碌-Circle"},"text":"原隻本地新鮮三黃雞\r\n師傅切好晒俾你過目介紹完先即燒🔥\r\n夠晒有誠意🤩\r\n\r\n套餐最平折後3百幾蚊起!\r\n今次食左最貴果個Omakase Set｢蠔｣ \r\n做緊65折優惠👏🏻優惠後(連加一)$599/位 \r\n🔸前菜\r\n🔸新鮮三黃雞串燒10串\r\n🔸蔬菜串燒3串\r\n🔸雞皮仙貝\r\n🔸廚師發辦一品料理\r\n🔸8小時慢煮淡麗鮮雞湯稻庭烏冬\r\n(每2位優惠價$198升級為火焰花雕鮮雞油蟹粉伴稻庭烏冬)\r\n\r\n前菜由廚師發辦💁🏼‍♀️每日都會唔同,今日我食嘅係香蔥吞拿魚薄脆,吞拿魚份量夠晒多,薄脆做得夠香脆\r\n\r\n原隻本地新鮮三黃雞師傅分好晒每個部位再去串燒🔥宜個 Set其中三串會係罕有部位,今日食咗雞蠔肉､雞橫膈膜､雞頸肉,普通部位有雞腿葱串､雞肝､雞胸肉､雞腎､雞中翼､雞腿肉､雞鎚,調味做得幾好,外皮燒得脆,雞肉仲keep到嫩滑\r\n\r\n廚師發辦一品料理當日係｢火爆辣酒煮⽂蛤｣🌶️夠辣夠惹味,最正係⽂蛤脹卜卜好肥美\r\n\r\n升級食咗‼️火焰花雕鮮雞油蟹粉伴稻庭烏冬\r\n每條烏冬掛晒汁,好香蟹粉味,啲蟹粉仲要多到撈唔晒烏冬要就咁食🤣\r\n\r\n—————————————————————————————————————-\r\n\r\n‼️唔好錯過 Chill住聽Live Music\r\n🍶Sake Free Flow⏰2小時\r\n每日供應4款特色Sake\r\n👱🏻男 $228 👱🏻‍♀️女$168\r\n\r\n📣逢星期二&四Lady Night \r\n女士們免費Sake Free Flow 兩個鐘\r\n\r\n📣Happy Friday🆙升級‼️\r\nSake Free Flow🍶兩個鐘升級至3個鐘\r\n\r\n—————————————————————————————————————-\r\n\r\n📍大富蠔音樂餐廳 @cluboysters\r\n尖沙咀彌敦道176號The Nate 2樓B號舖\r\n\r\n#打造完美髮型\r\n#甜品控集合吧\r\n#我要食蛋糕\r\n#以油養膚締造水光肌\r\n#請您食月餅\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202510/851221/20251006/hls/post_detail_1759725121812.m3u8","creator":{"@type":"Person","name":"圓碌碌 Circle"}}]