[{"@context":"https://schema.org","@type":"Article","headline":"六國酒店自助餐！龍蝦鮑魚麵包蟹好驚艷😋🦀","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/902600/20260118/hls/post_detail_1768736515420.m3u8"],"datePublished":"2026-01-18 19:42:07+08:00","url":"/community/detailpost/e26f2492-8017-4c28-9d55-8b2806c945ee/著數報料/六國酒店自助餐龍蝦鮑/Cynthia-Cheung/902600","author":{"@type":"Person","name":"Cynthia Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/902600/Cynthia-Cheung"},"text":"🍽️Le Menu \n🔍灣仔告士打道72號六國酒店1樓\n-----\n迎接 2026 年,決定去食個自助餐,為新一年開個開心嘅好頭,今次揀咗灣仔六國酒店,試下佢哋嘅｢華麗盛宴大匯演･自助晚餐 — 龍蝦･扣鮑魚及片皮鵝｣｡(提提大家 : Openrice book位有折)\n\n自助餐分區清晰,有海鮮､熟食､肉類同甜品區等等,整體黎講,相比同等價位嘅自助餐,佢款式唔算好多,但係整體質素很不錯,尤其係海鮮,係暫時喺香港食過,相同價位下覺得質素最好嘅｡\n\n雖然佢哋今次嘅主題主打龍蝦,而龍蝦質素都確實真係好唔錯,爽口彈牙｡但係最驚艷都係面包蟹,蟹膏又厚又滑,入口即化,滿滿蟹膏嘅濃郁感,唔使任何調味已經非常好食,係真係有感動嘅感覺｡整體佢地嘅海鮮都出色,好基本嘅海鮮例如青口同熟蝦,都唔係好多自助餐嘅個種冰鮮感,係明顯嘅鮮甜味｡\n\n熟食方面亦有驚喜,芝士蘑菇焗蟹蓋啖啖都係蟹肉,非常足料;炸生蠔外層薄脆,入面保留生蠔嘅嫩滑同蠔味;煎鴨肝多士鴨肝煎得恰到好處,入口即化｡片皮鵝則肥瘦適中,同樣很不錯｡\n\n每日會有兩場表演:\n堂弄原隻鮑魚鴨掌(晚上6:45)\n- 整個表演視覺效果好震撼,鮑魚亦口感彈牙,鴨掌就炆得非常入味,醬汁濃而不死鹹｡\n*火焰雪山/法式橙酒班戟(晚上7:15) \n- 火焰雪山貌相精緻,加上VSOP點火再燒之後,外層棉花糖會慢慢融化,中間用則用上Haagen‑Dazs 雲尼拿雪糕,外層微暖､入面保持冰凍,口感軟､滑､凍一次過出現,好有層次,睇得之餘,係真係好食嘅｡\n\n其他甜品方面,大致都係行低甜路線,好啱香港人口味,特別印象深刻嘅有朱古力蜜柑慕斯蛋糕,係佢地嘅得獎蛋糕款式黎,朱古力味濃但唔苦,蜜柑嘅果酸令整件蛋糕食落去清新咗,balance得幾好｡\n\n#swallowwanchai\n#swallowhongkong\n#hkfoodie\n#灣仔自助餐\n#香港自助餐\n#2026 #六國酒店自助餐 #龍蝦鮑魚自助餐 #優惠 #折扣 #折扣優惠 #限時優惠 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"六國酒店自助餐！龍蝦鮑魚麵包蟹好驚艷😋🦀","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/902600/20260118/hls/post_detail_1768736515420.m3u8"],"datePublished":"2026-01-18 19:42:07+08:00","url":"/community/detailpost/e26f2492-8017-4c28-9d55-8b2806c945ee/著數報料/六國酒店自助餐龍蝦鮑/Cynthia-Cheung/902600","author":{"@type":"Person","name":"Cynthia Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/902600/Cynthia-Cheung"},"text":"🍽️Le Menu \n🔍灣仔告士打道72號六國酒店1樓\n-----\n迎接 2026 年,決定去食個自助餐,為新一年開個開心嘅好頭,今次揀咗灣仔六國酒店,試下佢哋嘅｢華麗盛宴大匯演･自助晚餐 — 龍蝦･扣鮑魚及片皮鵝｣｡(提提大家 : Openrice book位有折)\n\n自助餐分區清晰,有海鮮､熟食､肉類同甜品區等等,整體黎講,相比同等價位嘅自助餐,佢款式唔算好多,但係整體質素很不錯,尤其係海鮮,係暫時喺香港食過,相同價位下覺得質素最好嘅｡\n\n雖然佢哋今次嘅主題主打龍蝦,而龍蝦質素都確實真係好唔錯,爽口彈牙｡但係最驚艷都係面包蟹,蟹膏又厚又滑,入口即化,滿滿蟹膏嘅濃郁感,唔使任何調味已經非常好食,係真係有感動嘅感覺｡整體佢地嘅海鮮都出色,好基本嘅海鮮例如青口同熟蝦,都唔係好多自助餐嘅個種冰鮮感,係明顯嘅鮮甜味｡\n\n熟食方面亦有驚喜,芝士蘑菇焗蟹蓋啖啖都係蟹肉,非常足料;炸生蠔外層薄脆,入面保留生蠔嘅嫩滑同蠔味;煎鴨肝多士鴨肝煎得恰到好處,入口即化｡片皮鵝則肥瘦適中,同樣很不錯｡\n\n每日會有兩場表演:\n堂弄原隻鮑魚鴨掌(晚上6:45)\n- 整個表演視覺效果好震撼,鮑魚亦口感彈牙,鴨掌就炆得非常入味,醬汁濃而不死鹹｡\n*火焰雪山/法式橙酒班戟(晚上7:15) \n- 火焰雪山貌相精緻,加上VSOP點火再燒之後,外層棉花糖會慢慢融化,中間用則用上Haagen‑Dazs 雲尼拿雪糕,外層微暖､入面保持冰凍,口感軟､滑､凍一次過出現,好有層次,睇得之餘,係真係好食嘅｡\n\n其他甜品方面,大致都係行低甜路線,好啱香港人口味,特別印象深刻嘅有朱古力蜜柑慕斯蛋糕,係佢地嘅得獎蛋糕款式黎,朱古力味濃但唔苦,蜜柑嘅果酸令整件蛋糕食落去清新咗,balance得幾好｡\n\n#swallowwanchai\n#swallowhongkong\n#hkfoodie\n#灣仔自助餐\n#香港自助餐\n#2026 #六國酒店自助餐 #龍蝦鮑魚自助餐 #優惠 #折扣 #折扣優惠 #限時優惠 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202601/902600/20260118/hls/post_detail_1768736515420.m3u8","creator":{"@type":"Person","name":"Cynthia Cheung"}}]