[{"@context":"https://schema.org","@type":"Article","headline":"霧BISTRO福田新店開張！🤩工業風潮玩！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121312.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121393.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121454.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121526.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121808.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122005.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122300.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122444.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122652.jpeg"],"datePublished":"2025-11-19 12:23:24+08:00","url":"/community/detailpost/e1bc4318-e000-437c-9561-4b77a1a88084/深圳攻略/霧bistro福田新/fatmui_foodie/791538","author":{"@type":"Person","name":"fatmui_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/791538/fatmui_foodie"},"text":"༺霧BISTRO༻ \n\n霧BISTRO福田首店·全新裝修風格\n工業風混搭潮玩·燈光柔和氣氛寧靜\n擺放滿滿可愛潮玩玩具,營造神秘與童趣的反差感\n不論壽司刺身,還是燒鳥和天婦羅都板前製作\n—-✄———-✄———-✄———-✄———-✄—-\n\n✾ 海膽熱狗板前料理 ¥268\n❥ 牛肉·魚籽醬塔塔\n軟嫩生牛肉搭配鹹鮮魚籽醬,一口吃掉口感豐富\n❥ 海鮮蛋蒸\n蒸蛋嫩滑鮮美,海鮮鮮甜融入蛋中\n❥ 大蝦蔬菜天婦羅\n天婦羅裹著金黃薄脆炸衣,大蝦緊緻爽彈\n蘸點白蘿蔔泥酸汁增添點清爽感\n❥ 刺身三品\n三文魚|鯛魚|扇貝\n刺身件件新鮮厚切,特別喜歡鯛魚炙燒後散發淡淡焦香\n❥ 手握6貫\n鯛魚壽司|鰤魚壽司|小竹莢壽司|金槍魚紅酒鵝肝壽司|燒海鰻壽司|海鮮大滿貫壽司\n當中喜歡金槍魚紅酒鵝肝壽司和海鮮大滿貫壽司\n師傅即場將紅酒鵝肝研磨,灑滿金槍魚壽司\n細膩絲滑的鵝肝搭配甘香軟嫩金槍魚,很幸福!\n海鮮大滿貫壽司包卷著不同刺身魚\n再搭配金槍魚蓉和三文魚籽,鮮味在口中爆發\n❥ 海膽熱狗\n招牌海膽熱狗,每次必吃!\n用料實在,鋪滿厚厚一層海膽\n下層金槍魚蓉和紫蘇葉天婦羅\n軟滑與酥脆雙重口感,真的超滿足!\n❥ 牛肉烏冬麵|水果|葡萄汁\n#深圳美食 #深圳攻略 #深圳探店 #深圳打卡 #深圳新店 #我的打卡地圖 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"霧BISTRO福田新店開張！🤩工業風潮玩！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121312.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121393.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121454.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121526.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121808.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122005.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122300.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122444.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526122652.jpeg"],"datePublished":"2025-11-19 12:23:24+08:00","url":"/community/detailpost/e1bc4318-e000-437c-9561-4b77a1a88084/深圳攻略/霧bistro福田新/fatmui_foodie/791538","author":{"@type":"Person","name":"fatmui_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/791538/fatmui_foodie"},"text":"༺霧BISTRO༻ \n\n霧BISTRO福田首店·全新裝修風格\n工業風混搭潮玩·燈光柔和氣氛寧靜\n擺放滿滿可愛潮玩玩具,營造神秘與童趣的反差感\n不論壽司刺身,還是燒鳥和天婦羅都板前製作\n—-✄———-✄———-✄———-✄———-✄—-\n\n✾ 海膽熱狗板前料理 ¥268\n❥ 牛肉·魚籽醬塔塔\n軟嫩生牛肉搭配鹹鮮魚籽醬,一口吃掉口感豐富\n❥ 海鮮蛋蒸\n蒸蛋嫩滑鮮美,海鮮鮮甜融入蛋中\n❥ 大蝦蔬菜天婦羅\n天婦羅裹著金黃薄脆炸衣,大蝦緊緻爽彈\n蘸點白蘿蔔泥酸汁增添點清爽感\n❥ 刺身三品\n三文魚|鯛魚|扇貝\n刺身件件新鮮厚切,特別喜歡鯛魚炙燒後散發淡淡焦香\n❥ 手握6貫\n鯛魚壽司|鰤魚壽司|小竹莢壽司|金槍魚紅酒鵝肝壽司|燒海鰻壽司|海鮮大滿貫壽司\n當中喜歡金槍魚紅酒鵝肝壽司和海鮮大滿貫壽司\n師傅即場將紅酒鵝肝研磨,灑滿金槍魚壽司\n細膩絲滑的鵝肝搭配甘香軟嫩金槍魚,很幸福!\n海鮮大滿貫壽司包卷著不同刺身魚\n再搭配金槍魚蓉和三文魚籽,鮮味在口中爆發\n❥ 海膽熱狗\n招牌海膽熱狗,每次必吃!\n用料實在,鋪滿厚厚一層海膽\n下層金槍魚蓉和紫蘇葉天婦羅\n軟滑與酥脆雙重口感,真的超滿足!\n❥ 牛肉烏冬麵|水果|葡萄汁\n#深圳美食 #深圳攻略 #深圳探店 #深圳打卡 #深圳新店 #我的打卡地圖 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1763526121312.jpeg","creator":{"@type":"Person","name":"fatmui_foodie"}}]