[{"@context":"https://schema.org","@type":"Article","headline":"荃灣｜裝修華麗上海菜。上海名居","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014649124.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014648560.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014647165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014647594.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014649767.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014650277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014651082.jpeg"],"datePublished":"2025-01-16 16:08:09+08:00","url":"/community/detailpost/e005d73e-b17f-4525-bc72-44ad69b73a5c/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"愉景新城高派裝修的上海菜餐廳,有卡座亦有圓枱,座位寛闊｡一坐下便有人拿着一盤茶葉給我們選擇,一人一包｡人蔘烏龍入口好甘好順喉,茶味濃郁,而且沖了很多次,仍然有茶香味,茶錢$12位｡\n\n🥟紅油抄手 $38\n抄手以鮮肉餡料為主,味道不辣,只有表面的生蒜令抄手增添微微的辣｡\n\n🐖黑醋排骨 $88\n黑醋排骨亦做得不錯,加了菠蘿去炒,酸度適中,排骨肉質幾軟嫩,而且肉質不肥膩｡\n\n🍚帶子粒粒炒飯 $88\n炒飯用帶子和臘腸去炒,味道不錯,而且份量十足,份量約3-4碗飯｡\n\n🥠高力豆沙 $48\n紅豆餡,味道不太甜,紅豆沙蓉味道突出,略嫌皮比較實｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #foodiehk #上海菜 #荃灣美食 #愉景新城 #sanrio同你拜年 #新年快樂 #精緻茶聚 #甜甜蜜蜜過新年"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"荃灣｜裝修華麗上海菜。上海名居","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014649124.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014648560.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014647165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014647594.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014649767.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014650277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014651082.jpeg"],"datePublished":"2025-01-16 16:08:09+08:00","url":"/community/detailpost/e005d73e-b17f-4525-bc72-44ad69b73a5c/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"愉景新城高派裝修的上海菜餐廳,有卡座亦有圓枱,座位寛闊｡一坐下便有人拿着一盤茶葉給我們選擇,一人一包｡人蔘烏龍入口好甘好順喉,茶味濃郁,而且沖了很多次,仍然有茶香味,茶錢$12位｡\n\n🥟紅油抄手 $38\n抄手以鮮肉餡料為主,味道不辣,只有表面的生蒜令抄手增添微微的辣｡\n\n🐖黑醋排骨 $88\n黑醋排骨亦做得不錯,加了菠蘿去炒,酸度適中,排骨肉質幾軟嫩,而且肉質不肥膩｡\n\n🍚帶子粒粒炒飯 $88\n炒飯用帶子和臘腸去炒,味道不錯,而且份量十足,份量約3-4碗飯｡\n\n🥠高力豆沙 $48\n紅豆餡,味道不太甜,紅豆沙蓉味道突出,略嫌皮比較實｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #foodiehk #上海菜 #荃灣美食 #愉景新城 #sanrio同你拜年 #新年快樂 #精緻茶聚 #甜甜蜜蜜過新年"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737014646201.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]