[{"@context":"https://schema.org","@type":"Article","headline":"碼頭高樓底餐廳，無敵海景嘆早午餐 🌅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387310811.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387311555.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387311752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312210.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313187.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313382.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313718.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313923.jpeg"],"datePublished":"2025-04-23 13:49:40+08:00","url":"/community/detailpost/dee1a8e6-066e-44de-afaf-f4433ef3c640/打卡熱點/Foodasouly/196233","author":{"@type":"Person","name":"Foodasouly ","url":"https://www.ulifestyle.com.hk/community/user_profile/196233/Foodasouly"},"text":"位於碼頭上的高樓底餐廳,以無敵海景和優雅裝潢營造出奢華氛圍｡這次品嚐的早午餐套餐以11道前菜為開頭,每一道都展現了廚師的巧思,淺漬油甘魚搭配柚子味噌清新開胃,和牛他他佐金山寺味增濃郁甘香,而布拉塔芝士配季節布冧則甜潤綿滑,驚喜十足｡其他如紫菜炸粟米餅的酥脆､烤一夜干魷魚的鮮甜,以及辣椒豬腩肉的惹味,層次豐富得令人回味｡ \n\n主菜7選1,推薦M7和牛後腰脊肉,肉質柔嫩多汁,搭配羊肚菌和焦糖洋蔥更顯奢華;烤波士頓龍蝦以西京味噌提鮮,飽滿彈牙｡甜品拼盤有5款,視覺與味覺雙重享受,其中馬卡龍酥脆､紅桑子芝士蛋糕酸甜平衡｡ \n\n📍WATERMARK \n中環7號碼頭L號舖\n\n#watermarkhk #中環美食 #中環碼頭 #brunch #早午餐 #UCreator #打卡美食 #好去處 #chill #隱世打卡點 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"碼頭高樓底餐廳，無敵海景嘆早午餐 🌅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387310811.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387311555.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387311752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312210.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387312944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313187.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313382.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313718.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387313923.jpeg"],"datePublished":"2025-04-23 13:49:40+08:00","url":"/community/detailpost/dee1a8e6-066e-44de-afaf-f4433ef3c640/打卡熱點/Foodasouly/196233","author":{"@type":"Person","name":"Foodasouly ","url":"https://www.ulifestyle.com.hk/community/user_profile/196233/Foodasouly"},"text":"位於碼頭上的高樓底餐廳,以無敵海景和優雅裝潢營造出奢華氛圍｡這次品嚐的早午餐套餐以11道前菜為開頭,每一道都展現了廚師的巧思,淺漬油甘魚搭配柚子味噌清新開胃,和牛他他佐金山寺味增濃郁甘香,而布拉塔芝士配季節布冧則甜潤綿滑,驚喜十足｡其他如紫菜炸粟米餅的酥脆､烤一夜干魷魚的鮮甜,以及辣椒豬腩肉的惹味,層次豐富得令人回味｡ \n\n主菜7選1,推薦M7和牛後腰脊肉,肉質柔嫩多汁,搭配羊肚菌和焦糖洋蔥更顯奢華;烤波士頓龍蝦以西京味噌提鮮,飽滿彈牙｡甜品拼盤有5款,視覺與味覺雙重享受,其中馬卡龍酥脆､紅桑子芝士蛋糕酸甜平衡｡ \n\n📍WATERMARK \n中環7號碼頭L號舖\n\n#watermarkhk #中環美食 #中環碼頭 #brunch #早午餐 #UCreator #打卡美食 #好去處 #chill #隱世打卡點 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745387310811.jpeg","creator":{"@type":"Person","name":"Foodasouly "}}]