[{"@context":"https://schema.org","@type":"Article","headline":"海南雞飯","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202509/936923/20250904/hls/post_detail_1756984030479.m3u8"],"datePublished":"2025-09-04 19:08:30+08:00","url":"/community/detailpost/dd8467b9-997d-472c-904f-60ddb133d958/泰國菜/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"價錢抵食又經濟，用心制作，上餐速度都好快，我地叫左一碟泰式炒金邊粉，配青檸同花生地道炒法好有獲氣既一碟泰國菜，味道唔太油膩又炒到岩岩好，大大碟好抵食\n\n燒豬頸肉：燒得香口外脆內軟，配脆卜卜外皮，肥瘦適中。\n\n海南雞飯配油飯：海南雞肉嫩滑，配油飯好夾，好地道泰國口味。\n\n餐廳：阿來泰式地道風味\n地址：旺角通菜街97號地鋪\n\n#阿來泰式地道風味\n#阿來 #香港美食 #香港泰國菜 #泰國餐廳 #旺角美食 #香港探店 #旺角探店 #香港必食餐廳 #平民泰國菜 #泰菜 #泰國美食 #泰國 #UCreator #打卡美食 #美食推介 #Foodie "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"海南雞飯","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202509/936923/20250904/hls/post_detail_1756984030479.m3u8"],"datePublished":"2025-09-04 19:08:30+08:00","url":"/community/detailpost/dd8467b9-997d-472c-904f-60ddb133d958/泰國菜/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"價錢抵食又經濟，用心制作，上餐速度都好快，我地叫左一碟泰式炒金邊粉，配青檸同花生地道炒法好有獲氣既一碟泰國菜，味道唔太油膩又炒到岩岩好，大大碟好抵食\n\n燒豬頸肉：燒得香口外脆內軟，配脆卜卜外皮，肥瘦適中。\n\n海南雞飯配油飯：海南雞肉嫩滑，配油飯好夾，好地道泰國口味。\n\n餐廳：阿來泰式地道風味\n地址：旺角通菜街97號地鋪\n\n#阿來泰式地道風味\n#阿來 #香港美食 #香港泰國菜 #泰國餐廳 #旺角美食 #香港探店 #旺角探店 #香港必食餐廳 #平民泰國菜 #泰菜 #泰國美食 #泰國 #UCreator #打卡美食 #美食推介 #Foodie "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202509/936923/20250904/hls/post_detail_1756984030479.m3u8","creator":{"@type":"Person","name":"Chanballb"}}]