[{"@context":"https://schema.org","@type":"Article","headline":"鹿兒島和牛壽喜燒🤤💯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263336341.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263336780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263337186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263337598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263338064.jpeg"],"datePublished":"2026-01-24 22:03:55+08:00","url":"/community/detailpost/db159252-ad34-462f-bf5c-37decb8cc962/日式料理/鹿兒島和牛壽喜燒/Fatty_taste_founder/891032","author":{"@type":"Person","name":"Fatty_taste_founder","url":"https://www.ulifestyle.com.hk/community/user_profile/891032/Fatty_taste_founder"},"text":"\n剛剛去旺角十侍食二人前鹿兒島A5黑毛和牛壽喜燒,簡直係今個月最滿足的一餐!$898的M1套餐真心抵食\n一上枱最吸睛當然係店員現場用棉花糖起爐!看著棉花糖慢慢融化融入秘製壽喜燒汁,甜香味即刻瀰漫全枱,視覺同嗅覺已經先贏晒｡鹿兒島A5黑毛和牛油花分佈超均勻,每片都包得好靚,牛肉質感細膩嫩滑,涮幾秒就半熟,入口即化,油香濃郁但完全唔膩｡沾上打發得綿密的蘭王蛋液,甜中帶鹹,層次感爆燈!最後加日本米飯,真打稻庭烏冬｡\n湯汁拌飯超級下飯,一啖肉一啖飯\n除了主角和牛,配菜都好用心｡B14素拼串(秋葵､翠肉瓜､冬菇)新鮮爽脆,燒烤香氣剛好;B6黑豚五花腩肥瘦均勻,肉汁豐富;B5牛舌芯彈牙有咬口,牛味濃;Netsui Ringo熱情林檎同Seasonal Fruit Soda清新解膩,飯後飲一口超舒服｡\n環境係現代和風,座位唔算多但有型,燈光暖暖地好有氣氛｡服務員態度親切專業,每一步都細心講解煮法同建議熟度,感覺被好好照顧｡\n\n#壽喜燒 #旺角美食 #鹿兒島黑毛和牛 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"鹿兒島和牛壽喜燒🤤💯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263336341.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263336780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263337186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263337598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263338064.jpeg"],"datePublished":"2026-01-24 22:03:55+08:00","url":"/community/detailpost/db159252-ad34-462f-bf5c-37decb8cc962/日式料理/鹿兒島和牛壽喜燒/Fatty_taste_founder/891032","author":{"@type":"Person","name":"Fatty_taste_founder","url":"https://www.ulifestyle.com.hk/community/user_profile/891032/Fatty_taste_founder"},"text":"\n剛剛去旺角十侍食二人前鹿兒島A5黑毛和牛壽喜燒,簡直係今個月最滿足的一餐!$898的M1套餐真心抵食\n一上枱最吸睛當然係店員現場用棉花糖起爐!看著棉花糖慢慢融化融入秘製壽喜燒汁,甜香味即刻瀰漫全枱,視覺同嗅覺已經先贏晒｡鹿兒島A5黑毛和牛油花分佈超均勻,每片都包得好靚,牛肉質感細膩嫩滑,涮幾秒就半熟,入口即化,油香濃郁但完全唔膩｡沾上打發得綿密的蘭王蛋液,甜中帶鹹,層次感爆燈!最後加日本米飯,真打稻庭烏冬｡\n湯汁拌飯超級下飯,一啖肉一啖飯\n除了主角和牛,配菜都好用心｡B14素拼串(秋葵､翠肉瓜､冬菇)新鮮爽脆,燒烤香氣剛好;B6黑豚五花腩肥瘦均勻,肉汁豐富;B5牛舌芯彈牙有咬口,牛味濃;Netsui Ringo熱情林檎同Seasonal Fruit Soda清新解膩,飯後飲一口超舒服｡\n環境係現代和風,座位唔算多但有型,燈光暖暖地好有氣氛｡服務員態度親切專業,每一步都細心講解煮法同建議熟度,感覺被好好照顧｡\n\n#壽喜燒 #旺角美食 #鹿兒島黑毛和牛 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769263336341.jpeg","creator":{"@type":"Person","name":"Fatty_taste_founder"}}]