[{"@context":"https://schema.org","@type":"Article","headline":"荃灣正宗雲南過橋米線米線免費無限續加","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507267.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507795.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508110.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508366.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813509413.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813509976.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813510406.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813510909.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813511440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813511868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813512386.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813512884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813513611.jpeg"],"datePublished":"2026-05-03 21:06:34+08:00","url":"/community/detailpost/daeb7846-170b-4d42-90e1-3b9cb091f1f6/香港攻略/荃灣正宗雲南過橋米線/foodiez.la/932848","author":{"@type":"Person","name":"foodiez.la","url":"https://www.ulifestyle.com.hk/community/user_profile/932848/foodiez.la"},"text":"位置在千色匯3樓,店內掛了許多雲南特色的彩色裝飾和掛畫\n\n炎過橋米線磨盒 $98\n宣威火腿/魷魚花/鮮蟲草花/韭菜/竹笙/海蝦/手撕雞/豬皮/豆卜/蔥花/芫荽/牛肝菌/金耳/豬肉片/腐皮/小木耳/山豬腩肉/松茸菌/黑醋小木耳/魚片/鵪鶉蛋/炸菜/手拍青瓜/羊肚菌\n超過20款配料,由店員幫忙加進燒紅的鐵鍋中,據她說達數百度,可將食材高溫煮熟,裡面的菇菌味道濃郁,海蝦新鮮彈牙,配料和煮法跟我在雲南吃的一樣,很正宗\n\n山豬腩肉銅鍋米線 $42\n點了蕃茄湯底,酸甜開胃,山豬腩肉肉質厚實帶嚼勁,油脂豐富卻不膩口,帶野味的獨特風味,每款米線都可無限續加米線\n\n蒜香雞中翼 $36\n台灣一口臭豆腐 $32\n即點即炸熱騰騰,雞翼外脆內嫩,臭豆腐脆卜卜,不太臭但很香\n\n黑桑葚洛神花茶 $15\n檸檬汽泡酸角汁 $15\n點米線加特飲$15,一整朵洛神花很足料\n\n焱蘑界米線研究所\n地址: 荃灣眾安街68號荃灣千色匯I 3樓3013號舖\n\n#夏日急救 #荃灣美食 #千色匯 #香港美食 #焱磨界米線研究所 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"荃灣正宗雲南過橋米線米線免費無限續加","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507267.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507795.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508110.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508366.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813508848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813509413.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813509976.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813510406.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813510909.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813511440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813511868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813512386.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813512884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813513611.jpeg"],"datePublished":"2026-05-03 21:06:34+08:00","url":"/community/detailpost/daeb7846-170b-4d42-90e1-3b9cb091f1f6/香港攻略/荃灣正宗雲南過橋米線/foodiez.la/932848","author":{"@type":"Person","name":"foodiez.la","url":"https://www.ulifestyle.com.hk/community/user_profile/932848/foodiez.la"},"text":"位置在千色匯3樓,店內掛了許多雲南特色的彩色裝飾和掛畫\n\n炎過橋米線磨盒 $98\n宣威火腿/魷魚花/鮮蟲草花/韭菜/竹笙/海蝦/手撕雞/豬皮/豆卜/蔥花/芫荽/牛肝菌/金耳/豬肉片/腐皮/小木耳/山豬腩肉/松茸菌/黑醋小木耳/魚片/鵪鶉蛋/炸菜/手拍青瓜/羊肚菌\n超過20款配料,由店員幫忙加進燒紅的鐵鍋中,據她說達數百度,可將食材高溫煮熟,裡面的菇菌味道濃郁,海蝦新鮮彈牙,配料和煮法跟我在雲南吃的一樣,很正宗\n\n山豬腩肉銅鍋米線 $42\n點了蕃茄湯底,酸甜開胃,山豬腩肉肉質厚實帶嚼勁,油脂豐富卻不膩口,帶野味的獨特風味,每款米線都可無限續加米線\n\n蒜香雞中翼 $36\n台灣一口臭豆腐 $32\n即點即炸熱騰騰,雞翼外脆內嫩,臭豆腐脆卜卜,不太臭但很香\n\n黑桑葚洛神花茶 $15\n檸檬汽泡酸角汁 $15\n點米線加特飲$15,一整朵洛神花很足料\n\n焱蘑界米線研究所\n地址: 荃灣眾安街68號荃灣千色匯I 3樓3013號舖\n\n#夏日急救 #荃灣美食 #千色匯 #香港美食 #焱磨界米線研究所 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777813507035.jpeg","creator":{"@type":"Person","name":"foodiez.la"}}]

荃灣正宗雲南過橋米線 米線免費無限續加

荃灣正宗雲南過橋米線米線免費無限續加