[{"@context":"https://schema.org","@type":"Article","headline":"雲南菌鍋開動！🍄🤤 不鮮不食！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794441535.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443168.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443422.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794444286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794444761.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794445550.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446696.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794447113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794447967.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794448377.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794448804.jpeg"],"datePublished":"2025-07-29 21:09:15+08:00","url":"/community/detailpost/d9f0288b-406a-40db-b9a7-810bdfbb0df1/深圳攻略/雲南菌鍋開動-不鮮不/Exploremore/264548","author":{"@type":"Person","name":"Exploremore","url":"https://www.ulifestyle.com.hk/community/user_profile/264548/Exploremore"},"text":"又到一年菇菌季🍄\r\n正所謂｢不鮮不食,不時不吃｣\r\n今日柴娃娃同朋友就去咗食正宗雲南野生菌火鍋🫕\r\n呢間【芸山季】好有特色囉\r\n店裏大多食材由雲南運到深圳\r\n仲承包咗雲南10000畝菌山 \r\n唔同獨特嘅菇菌都食到🫶正呀\r\n用餐環境方面高級整潔,家庭朋友柴娃娃嚟食啱晒\r\n\r\n菜品有好多款選擇,落單時樣樣望落都好吸引,最後我地點咗:\r\n🐓招牌土雞菌湯鍋\r\n🐮 黑松露手切牛肉\r\n🎋 见手青\r\n🍄 時令鮮菌六拼\r\n🐟烏魚花\r\n🍃水性揚花､姜柄瓜\r\n🍲牛肝菌燜飯\r\n🍹 乍旬秘釀奶白酒\r\n🍹 大理高原羽衣甘藍\r\n🍹 文山辛野木薑子\r\n🍹 臨滄沁芳酸木瓜等\r\n\r\n食後感:\r\n食菌前先要飲湯‼️個湯好正,用咗雲南名貴野生菌同走地雞熬成,入口鮮香又濃郁,而走地雞湯肉質緊實,鮮味十足!\r\n\r\n之後就可以食菌‼️ 時令鮮菌拼盤設計好用心,裏面有簡介卡介紹每款菇菌名稱､生長環境､口感同味道 🫶 我最鐘意羊肚菌,菌肉肥厚,香氣濃郁!\r\n\r\n黑松露手切牛肉､烏魚花､現燜宣威火腿牛肝菌燜飯都不錯吃｡前者色澤鮮紅透亮,滿滿黑松露肉香｡烏魚花嫩滑滑新鮮,燜飯即叫即燜25分鐘,牛肝菌精華滲晒落每粒米飯到,正🤭\r\n\r\n而飲品都不能錯過,四杯飲品好足料,頂部堆滿原料,酸酸甜甜,入口豐富\r\n\r\n 📌芸山季•雲南野生菌火鍋\r\n 📍皇庭廣場店:福田區福華三路118號皇庭廣場L2層2號(近西3門)\r\n🚈地鐵: 1/4號線會展中心C出口\r\n\r\n#芸山季 #野生菌火锅 #皇庭广场#港人北上#深圳美食 #云南火锅"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"雲南菌鍋開動！🍄🤤 不鮮不食！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794441535.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443168.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443422.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794443662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794444286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794444761.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794445550.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794446696.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794447113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794447967.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794448377.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794448804.jpeg"],"datePublished":"2025-07-29 21:09:15+08:00","url":"/community/detailpost/d9f0288b-406a-40db-b9a7-810bdfbb0df1/深圳攻略/雲南菌鍋開動-不鮮不/Exploremore/264548","author":{"@type":"Person","name":"Exploremore","url":"https://www.ulifestyle.com.hk/community/user_profile/264548/Exploremore"},"text":"又到一年菇菌季🍄\r\n正所謂｢不鮮不食,不時不吃｣\r\n今日柴娃娃同朋友就去咗食正宗雲南野生菌火鍋🫕\r\n呢間【芸山季】好有特色囉\r\n店裏大多食材由雲南運到深圳\r\n仲承包咗雲南10000畝菌山 \r\n唔同獨特嘅菇菌都食到🫶正呀\r\n用餐環境方面高級整潔,家庭朋友柴娃娃嚟食啱晒\r\n\r\n菜品有好多款選擇,落單時樣樣望落都好吸引,最後我地點咗:\r\n🐓招牌土雞菌湯鍋\r\n🐮 黑松露手切牛肉\r\n🎋 见手青\r\n🍄 時令鮮菌六拼\r\n🐟烏魚花\r\n🍃水性揚花､姜柄瓜\r\n🍲牛肝菌燜飯\r\n🍹 乍旬秘釀奶白酒\r\n🍹 大理高原羽衣甘藍\r\n🍹 文山辛野木薑子\r\n🍹 臨滄沁芳酸木瓜等\r\n\r\n食後感:\r\n食菌前先要飲湯‼️個湯好正,用咗雲南名貴野生菌同走地雞熬成,入口鮮香又濃郁,而走地雞湯肉質緊實,鮮味十足!\r\n\r\n之後就可以食菌‼️ 時令鮮菌拼盤設計好用心,裏面有簡介卡介紹每款菇菌名稱､生長環境､口感同味道 🫶 我最鐘意羊肚菌,菌肉肥厚,香氣濃郁!\r\n\r\n黑松露手切牛肉､烏魚花､現燜宣威火腿牛肝菌燜飯都不錯吃｡前者色澤鮮紅透亮,滿滿黑松露肉香｡烏魚花嫩滑滑新鮮,燜飯即叫即燜25分鐘,牛肝菌精華滲晒落每粒米飯到,正🤭\r\n\r\n而飲品都不能錯過,四杯飲品好足料,頂部堆滿原料,酸酸甜甜,入口豐富\r\n\r\n 📌芸山季•雲南野生菌火鍋\r\n 📍皇庭廣場店:福田區福華三路118號皇庭廣場L2層2號(近西3門)\r\n🚈地鐵: 1/4號線會展中心C出口\r\n\r\n#芸山季 #野生菌火锅 #皇庭广场#港人北上#深圳美食 #云南火锅"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753794441535.jpeg","creator":{"@type":"Person","name":"Exploremore"}}]