[{"@context":"https://schema.org","@type":"Article","headline":"屯門｜泰式街頭美食。泰國婆","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400573946.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574846.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400575244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400575527.jpeg"],"datePublished":"2024-10-20 13:07:36+08:00","url":"/community/detailpost/d88d70de-16f3-4983-b35d-15261b34c4c2/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"屯門V City有間泰國餐廳,以泰式街頭風格美食為主,店鋪空間不大,平日6點多已經接近坐滿｡\n\n🍤🍝鳳尾蝦炒金邊粉 $88\n鳳尾蝦大大隻,金邊粉調味適中,有豆干､泰式芽菜､紅蝦仔乾等材料去炒,跟一般餐廳的炒法相近｡\n\n🐥🍚泰式海南雞飯 $82\n海南雞飯例牌size,一人份量,跟香茅湯,雞肉都ok,約有5-6件,配油飯,但個人覺得油飯偏油｡\n\n🍤泰式炸蝦餅 $58\n蝦餅同樣是餐廳自家製,炸得幾乾身,不油膩,口感彈牙,還看到有少少蝦肉｡\n\n🥖泰式春卷 $48\n餐廳自家製春卷,入面的餡料以咖哩蔬菜和肉碎為主,加了雲耳令春卷增加爽口感,還可以選擇配泰式酸辣醬,個人覺得2條春卷價錢略貴｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #hkfoodlover #foodiehk #thaifood #泰國美食 #泰國菜 #屯門美食 #狂歡partytime #秋季必備湯水"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"屯門｜泰式街頭美食。泰國婆","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400573946.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400574846.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400575244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400575527.jpeg"],"datePublished":"2024-10-20 13:07:36+08:00","url":"/community/detailpost/d88d70de-16f3-4983-b35d-15261b34c4c2/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"屯門V City有間泰國餐廳,以泰式街頭風格美食為主,店鋪空間不大,平日6點多已經接近坐滿｡\n\n🍤🍝鳳尾蝦炒金邊粉 $88\n鳳尾蝦大大隻,金邊粉調味適中,有豆干､泰式芽菜､紅蝦仔乾等材料去炒,跟一般餐廳的炒法相近｡\n\n🐥🍚泰式海南雞飯 $82\n海南雞飯例牌size,一人份量,跟香茅湯,雞肉都ok,約有5-6件,配油飯,但個人覺得油飯偏油｡\n\n🍤泰式炸蝦餅 $58\n蝦餅同樣是餐廳自家製,炸得幾乾身,不油膩,口感彈牙,還看到有少少蝦肉｡\n\n🥖泰式春卷 $48\n餐廳自家製春卷,入面的餡料以咖哩蔬菜和肉碎為主,加了雲耳令春卷增加爽口感,還可以選擇配泰式酸辣醬,個人覺得2條春卷價錢略貴｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #hkfoodlover #foodiehk #thaifood #泰國美食 #泰國菜 #屯門美食 #狂歡partytime #秋季必備湯水"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729400573946.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]