[{"@context":"https://schema.org","@type":"Article","headline":"金記魚香茄子煲🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687139.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688359.jpeg"],"datePublished":"2026-02-28 22:26:00+08:00","url":"/community/detailpost/d5443531-dee8-4bca-abb3-53a8e4f548b1/香港攻略/金記魚香茄子煲/Fatty_taste_founder/891032","author":{"@type":"Person","name":"Fatty_taste_founder","url":"https://www.ulifestyle.com.hk/community/user_profile/891032/Fatty_taste_founder"},"text":"#霸王雞 #香港冰室 #魚香茄子煲\n夜晚走入香港仔,揀咗金記冰室坐低,感覺就系典型街坊冰室 vibe,燈光暖暖,枱面乾淨,快快手落單｡今次主角系魚香茄子煲,一上枱就香氣撲鼻,茄子燉到軟腍,吸曬魚香汁,酸甜咸平衡得好,撈飯一流｡每一啖都系熱辣辣,啱曬冬天夜晚食,仲有少少辣勁,食到人精神都醒返｡\n\n另一道必試系地道霸王雞,雞件大大件,皮香肉滑,啖啖肉唔乾柴,仲帶少少蒜香同醬油味,真系有霸氣｡配埋菜心,清爽解膩,菜心爽脆,油鹽調味簡單但剛好,令成餐 balance｡白飯就系港式靈魂,魚香茄子同霸王雞都系超級下飯,唔覺意就食多幾碗｡\n\n飲品方面,凍檸茶系必備,酸香清爽,茶底夠濃,檸檬片壓到出味,解渴又解膩｡再加一碗老火湯,湯底清甜,材料煲得出味,飲落暖笠笠,成餐即刻升級｡\n\n金記冰室呢餐真系港式 comfort food,魚香茄子煲同霸王雞系亮點,配菜心､白飯､老火湯同凍檸茶,組合完整又滿足｡價錢親民,份量足 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"金記魚香茄子煲🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687139.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688165.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288688359.jpeg"],"datePublished":"2026-02-28 22:26:00+08:00","url":"/community/detailpost/d5443531-dee8-4bca-abb3-53a8e4f548b1/香港攻略/金記魚香茄子煲/Fatty_taste_founder/891032","author":{"@type":"Person","name":"Fatty_taste_founder","url":"https://www.ulifestyle.com.hk/community/user_profile/891032/Fatty_taste_founder"},"text":"#霸王雞 #香港冰室 #魚香茄子煲\n夜晚走入香港仔,揀咗金記冰室坐低,感覺就系典型街坊冰室 vibe,燈光暖暖,枱面乾淨,快快手落單｡今次主角系魚香茄子煲,一上枱就香氣撲鼻,茄子燉到軟腍,吸曬魚香汁,酸甜咸平衡得好,撈飯一流｡每一啖都系熱辣辣,啱曬冬天夜晚食,仲有少少辣勁,食到人精神都醒返｡\n\n另一道必試系地道霸王雞,雞件大大件,皮香肉滑,啖啖肉唔乾柴,仲帶少少蒜香同醬油味,真系有霸氣｡配埋菜心,清爽解膩,菜心爽脆,油鹽調味簡單但剛好,令成餐 balance｡白飯就系港式靈魂,魚香茄子同霸王雞都系超級下飯,唔覺意就食多幾碗｡\n\n飲品方面,凍檸茶系必備,酸香清爽,茶底夠濃,檸檬片壓到出味,解渴又解膩｡再加一碗老火湯,湯底清甜,材料煲得出味,飲落暖笠笠,成餐即刻升級｡\n\n金記冰室呢餐真系港式 comfort food,魚香茄子煲同霸王雞系亮點,配菜心､白飯､老火湯同凍檸茶,組合完整又滿足｡價錢親民,份量足 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288687139.jpeg","creator":{"@type":"Person","name":"Fatty_taste_founder"}}]