[{"@context":"https://schema.org","@type":"Article","headline":"莆田食到家鄉嘅味道","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769184387558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769184387722.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769187698668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769187698730.jpeg"],"datePublished":"2026-01-24 01:03:45+08:00","url":"/community/detailpost/d3a3c029-8ed1-494e-8db5-711c5cab78cf/台式料理/a_cheerful_g/287882","author":{"@type":"Person","name":"a_cheerful_g","url":"https://www.ulifestyle.com.hk/community/user_profile/287882/a_cheerful_g"},"text":"福建嘅美食響街唔係成日到食到,有得食又未必整得好食,好多時都係食媽咪煮嘅福建餸菜,最近試咗間好食又食到家鄉味道係福建菜-莆田\n\n興化炒米粉 $118\n米粉有好多海鮮,大蝦🍤,蜆肉同蟶子,仲有蝦米同冬菇,米粉夠入味,有嚼勁,面頭仲有茶花粉同炸紫菜,炒得乾身,唔油膩\n\n芋香鴨 $98\n綿密嘅芋泥夾住滷鴨肉絲再炸到表面香酥,芋頭索左鴨肉嘅肉汁,食落外酥內軟,又juicy\n\n金湯時蔬\n金黃嘅湯汁加左鹹蛋同皮蛋,色澤金黃,時令蔬菜夠鮮嫩,浸響湯汁帶有啲蛋黃嘅鹹香,皮蛋令個菜唔會好膩\n\n糖醋大黃魚\n即叫即炸､炸得香脆,𥚃面嘅🐟魚肉保持鮮滑,琳上甜酸汁好開胃\n\n📍元朗朗逸路9號形點1L 2樓2040號舖\n#食飽過馬年 #興化炒米粉 #莆田菜 #台灣菜 #芋香鴨 #台灣 #打卡美食 #福建菜 #福建 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"莆田食到家鄉嘅味道","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769184387558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769184387722.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769187698668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769187698730.jpeg"],"datePublished":"2026-01-24 01:03:45+08:00","url":"/community/detailpost/d3a3c029-8ed1-494e-8db5-711c5cab78cf/台式料理/a_cheerful_g/287882","author":{"@type":"Person","name":"a_cheerful_g","url":"https://www.ulifestyle.com.hk/community/user_profile/287882/a_cheerful_g"},"text":"福建嘅美食響街唔係成日到食到,有得食又未必整得好食,好多時都係食媽咪煮嘅福建餸菜,最近試咗間好食又食到家鄉味道係福建菜-莆田\n\n興化炒米粉 $118\n米粉有好多海鮮,大蝦🍤,蜆肉同蟶子,仲有蝦米同冬菇,米粉夠入味,有嚼勁,面頭仲有茶花粉同炸紫菜,炒得乾身,唔油膩\n\n芋香鴨 $98\n綿密嘅芋泥夾住滷鴨肉絲再炸到表面香酥,芋頭索左鴨肉嘅肉汁,食落外酥內軟,又juicy\n\n金湯時蔬\n金黃嘅湯汁加左鹹蛋同皮蛋,色澤金黃,時令蔬菜夠鮮嫩,浸響湯汁帶有啲蛋黃嘅鹹香,皮蛋令個菜唔會好膩\n\n糖醋大黃魚\n即叫即炸､炸得香脆,𥚃面嘅🐟魚肉保持鮮滑,琳上甜酸汁好開胃\n\n📍元朗朗逸路9號形點1L 2樓2040號舖\n#食飽過馬年 #興化炒米粉 #莆田菜 #台灣菜 #芋香鴨 #台灣 #打卡美食 #福建菜 #福建 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769184387558.jpeg","creator":{"@type":"Person","name":"a_cheerful_g"}}]