[{"@context":"https://schema.org","@type":"Article","headline":"上環韓式西餐pecorino試食😋 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748583664184.jpeg"],"datePublished":"2025-05-30 13:42:54+08:00","url":"/community/detailpost/d319c173-66f8-4708-b65d-e088c6776e9d/打卡熱點/Mf_hundredlifestyle/540037","author":{"@type":"Person","name":"Mf_hundredlifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/540037/Mf_hundredlifestyle"},"text":"📍 PECORINO (上環文咸東街35-45B號文華大廈地下B號舖)\n\n呢間韓式西餐近排喺網上面都幾Hit🤣\n睇完黑白大廚嘅我,決定都要試吓韓國人煮嘅西餐係咪真係咁好食!🤣🤣🤣\n呢一家主打手工意粉,喺舖頭入邊嘅小工場就有oppa 親自整麵團整意粉🤤\n環境好乾淨企理,好有韓國簡約嘅感覺~\n我就大約等左30-45分鐘就有位,以晚市嚟講都唔算等得好耐嘅🤣\n全部人都會送一道前菜:Focaccia Etextra virgin olive oil,我就覺得個包其實都同個橄欖油幾夾嘅,但包嘅Textures就偏向硬身🫣\n\n🩷Beef tartare $128\n呢個牛肉他他嚟講,牛肉煮得啱啱好入味得來都幾Juicy🤤\n但係佢就有啲似炒牛肉咁嘅感覺🤣\n夾埋個包又唔會話好膩🙂‍↕️\n\n🩷Truffle white ragu $150\n呢個手工意粉松露味都算重\n呢個手工意粉同我哋平時食開嘅意粉,口感好唔同,同埋偏向冇咩彈性\n佢係偏向中國油麵嘅感覺,質感好唔同\n但最好嘅係個意粉都幾掛汁吓,啖啖都食到松露嘅味道😋\n\n🩷Ricotta Ravioli $148\n呢個雲吞真係好推薦好推薦🥹\n佢有淡淡的檸檬香味之餘\n雖然第一啖食落去有啲油\n但勝在入邊嘅ricotta cheese好足🥹\n有芝士嘅奶香得來又有甜味\n仲要配上上面嘅杏仁同開心果脆脆toppings \n更加昇華咗成個口感🥹🫶🏻\n\n總括嚟講可以一試,呢個價錢嚟講喺香港食到韓式西餐都算唔錯嘅,但我覺得應該有更加多比呢間性價比高嘅餐廳🤣\n最美中不足嘅係上菜嘅時候啲嘢食都完全唔熱嘅🥹🥹令小編有啲失望\n最重要嘅係個廁所污糟到不堪入目😔😔😔\n嘢食質素就算係中規中矩🫣\n\n#hkfoodie #mfstyle #不專業食評 #上環美食 #韓式西餐 #pecorino #手工意粉 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"上環韓式西餐pecorino試食😋 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748583664184.jpeg"],"datePublished":"2025-05-30 13:42:54+08:00","url":"/community/detailpost/d319c173-66f8-4708-b65d-e088c6776e9d/打卡熱點/Mf_hundredlifestyle/540037","author":{"@type":"Person","name":"Mf_hundredlifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/540037/Mf_hundredlifestyle"},"text":"📍 PECORINO (上環文咸東街35-45B號文華大廈地下B號舖)\n\n呢間韓式西餐近排喺網上面都幾Hit🤣\n睇完黑白大廚嘅我,決定都要試吓韓國人煮嘅西餐係咪真係咁好食!🤣🤣🤣\n呢一家主打手工意粉,喺舖頭入邊嘅小工場就有oppa 親自整麵團整意粉🤤\n環境好乾淨企理,好有韓國簡約嘅感覺~\n我就大約等左30-45分鐘就有位,以晚市嚟講都唔算等得好耐嘅🤣\n全部人都會送一道前菜:Focaccia Etextra virgin olive oil,我就覺得個包其實都同個橄欖油幾夾嘅,但包嘅Textures就偏向硬身🫣\n\n🩷Beef tartare $128\n呢個牛肉他他嚟講,牛肉煮得啱啱好入味得來都幾Juicy🤤\n但係佢就有啲似炒牛肉咁嘅感覺🤣\n夾埋個包又唔會話好膩🙂‍↕️\n\n🩷Truffle white ragu $150\n呢個手工意粉松露味都算重\n呢個手工意粉同我哋平時食開嘅意粉,口感好唔同,同埋偏向冇咩彈性\n佢係偏向中國油麵嘅感覺,質感好唔同\n但最好嘅係個意粉都幾掛汁吓,啖啖都食到松露嘅味道😋\n\n🩷Ricotta Ravioli $148\n呢個雲吞真係好推薦好推薦🥹\n佢有淡淡的檸檬香味之餘\n雖然第一啖食落去有啲油\n但勝在入邊嘅ricotta cheese好足🥹\n有芝士嘅奶香得來又有甜味\n仲要配上上面嘅杏仁同開心果脆脆toppings \n更加昇華咗成個口感🥹🫶🏻\n\n總括嚟講可以一試,呢個價錢嚟講喺香港食到韓式西餐都算唔錯嘅,但我覺得應該有更加多比呢間性價比高嘅餐廳🤣\n最美中不足嘅係上菜嘅時候啲嘢食都完全唔熱嘅🥹🥹令小編有啲失望\n最重要嘅係個廁所污糟到不堪入目😔😔😔\n嘢食質素就算係中規中矩🫣\n\n#hkfoodie #mfstyle #不專業食評 #上環美食 #韓式西餐 #pecorino #手工意粉 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748583664184.jpeg","creator":{"@type":"Person","name":"Mf_hundredlifestyle"}}]