[{"@context":"https://schema.org","@type":"Article","headline":"🥢 尖沙咀鍾廚母親節飲茶:流沙包爆漿 ✕ 經典蒸點炸物大滿足","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/304353/20260601/hls/post_detail_1780304742052.m3u8"],"datePublished":"2026-06-01 22:10:35+08:00","url":"/community/detailpost/d1b8154f-41a3-4a28-89d8-da1408812c4f/節日限定/尖沙咀鍾廚母親節飲茶/WaiWai-Ng/304353","author":{"@type":"Person","name":"WaiWai Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/304353/WaiWai-Ng"},"text":"🥢 尖沙咀鍾廚母親節飲茶:流沙包爆漿 ✕ 經典蒸點炸物大滿足\n原來我哋喺尖沙咀鍾廚嘅母親節超抵點心餐入面,仲點咗好多極具傳統風味嘅招牌點心!由香濃爆漿嘅流沙包､軟滑嘅陳村粉,一路食到足料糕點同外脆內軟嘅炸鮮奶｡每款都係熱辣辣即叫即製,火候控制得啱啱好,全家人一齊分甘同味,真係食得好滿足｡\n幾款追加嘅高性價比經典點心代表:\n 爆漿流沙奶皇包 🍞💛:一撕開金黃色嘅流沙內餡即刻湧出嚟,真係幾有驚喜!包皮質地好腍､入口軟綿,裡面的奶皇鹹蛋香氣幾濃郁,口感順滑､細緻,甜而不膩,大口咬落去煙煙韌韌,熱辣辣食真係最治癒｡\n 陳村粉蒸排骨 🥓✨:呢個配搭真係靈魂絕配｡排骨燜到質地好腍､肉質鮮嫩,豉汁嘅鹹香調味調得啱啱好｡底層嘅陳村粉吸飽咗排骨嘅精華油脂同醬汁,質地幾有咬口､好滑溜,份量幾足料｡\n 香煎芋頭糕與蘿蔔糕 🌾🔥:兩款傳統糕點都煎到兩面金黃微脆｡蘿蔔糕食到絲絲清甜嘅蘿蔔絲,清爽而不粉;芋頭糕則充滿濃郁嘅芋香,質地綿密､層次幾豐富｡兩款調味都調得啱啱好,點些少辣椒醬一齊食更惹味｡\n 外脆內軟炸鮮奶 🥛✨:作為甜點結尾真係一流!外層嘅脆皮炸到金黃酥脆､幾有咬口,裡面包裹住嘅鮮奶內餡質地好腍､入口軟綿細緻｡濃郁嘅純淨奶香喺口入面散開,甜度亦調得啱啱好,香口得嚟又唔會覺得好油膩｡\n估唔到用咁震撼嘅優惠價錢,可以喺尖沙咀飲茶食到咁豐富又高質素嘅全席點心,空間感十足又坐得舒服｡幫嘢食｢相機食先｣打完卡之後,見到媽咪同全家人都食得咁開心,過咗一個簡單､暖心又溫馨嘅節日午後｡\n#香港美食 #尖沙咀美食 #鍾廚 #飲茶食點心 #流沙奶皇包 #陳村粉排骨 #炸鮮奶 #香港飲茶 #性價比高 #家庭樂 #相機食先 #ucreator #粽之好食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🥢 尖沙咀鍾廚母親節飲茶:流沙包爆漿 ✕ 經典蒸點炸物大滿足","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/304353/20260601/hls/post_detail_1780304742052.m3u8"],"datePublished":"2026-06-01 22:10:35+08:00","url":"/community/detailpost/d1b8154f-41a3-4a28-89d8-da1408812c4f/節日限定/尖沙咀鍾廚母親節飲茶/WaiWai-Ng/304353","author":{"@type":"Person","name":"WaiWai Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/304353/WaiWai-Ng"},"text":"🥢 尖沙咀鍾廚母親節飲茶:流沙包爆漿 ✕ 經典蒸點炸物大滿足\n原來我哋喺尖沙咀鍾廚嘅母親節超抵點心餐入面,仲點咗好多極具傳統風味嘅招牌點心!由香濃爆漿嘅流沙包､軟滑嘅陳村粉,一路食到足料糕點同外脆內軟嘅炸鮮奶｡每款都係熱辣辣即叫即製,火候控制得啱啱好,全家人一齊分甘同味,真係食得好滿足｡\n幾款追加嘅高性價比經典點心代表:\n 爆漿流沙奶皇包 🍞💛:一撕開金黃色嘅流沙內餡即刻湧出嚟,真係幾有驚喜!包皮質地好腍､入口軟綿,裡面的奶皇鹹蛋香氣幾濃郁,口感順滑､細緻,甜而不膩,大口咬落去煙煙韌韌,熱辣辣食真係最治癒｡\n 陳村粉蒸排骨 🥓✨:呢個配搭真係靈魂絕配｡排骨燜到質地好腍､肉質鮮嫩,豉汁嘅鹹香調味調得啱啱好｡底層嘅陳村粉吸飽咗排骨嘅精華油脂同醬汁,質地幾有咬口､好滑溜,份量幾足料｡\n 香煎芋頭糕與蘿蔔糕 🌾🔥:兩款傳統糕點都煎到兩面金黃微脆｡蘿蔔糕食到絲絲清甜嘅蘿蔔絲,清爽而不粉;芋頭糕則充滿濃郁嘅芋香,質地綿密､層次幾豐富｡兩款調味都調得啱啱好,點些少辣椒醬一齊食更惹味｡\n 外脆內軟炸鮮奶 🥛✨:作為甜點結尾真係一流!外層嘅脆皮炸到金黃酥脆､幾有咬口,裡面包裹住嘅鮮奶內餡質地好腍､入口軟綿細緻｡濃郁嘅純淨奶香喺口入面散開,甜度亦調得啱啱好,香口得嚟又唔會覺得好油膩｡\n估唔到用咁震撼嘅優惠價錢,可以喺尖沙咀飲茶食到咁豐富又高質素嘅全席點心,空間感十足又坐得舒服｡幫嘢食｢相機食先｣打完卡之後,見到媽咪同全家人都食得咁開心,過咗一個簡單､暖心又溫馨嘅節日午後｡\n#香港美食 #尖沙咀美食 #鍾廚 #飲茶食點心 #流沙奶皇包 #陳村粉排骨 #炸鮮奶 #香港飲茶 #性價比高 #家庭樂 #相機食先 #ucreator #粽之好食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202606/304353/20260601/hls/post_detail_1780304742052.m3u8","creator":{"@type":"Person","name":"WaiWai Ng"}}]