[{"@context":"https://schema.org","@type":"Article","headline":"荳品系列 | 食在銅鑼灣 | 人和荳品廠 | 合和荳品","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209024194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209025785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209026968.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209028106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209029305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209030573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209031732.jpeg"],"datePublished":"2026-02-28 00:12:00+08:00","url":"/community/detailpost/d1479562-5054-4dcf-b7af-4ab3a59f271d/港式美食/荳品系列-食在銅鑼灣/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378/窩夫與蝦子餅"},"text":"窩夫有時加班晚了吃晚餐，不想吃太多，會去吃豆腐花加小食。\n \n\n「人和荳品廠」是從小光顧的，生意還是很好，豆腐花又香又滑，百吃不厭。\n\n \n蝦子餅點了凍的薑汁豆腐花，明顯不及熱的滑。\n\n \n魚肉煎豆腐也是必吃的，豆腐煎至金黃色，釀了薄薄的魚肉，口感有層次。\n\n \n逛維園花市前跟蝦子餅一起去吃，點了炒麵，配料有菜和豆卜，炒得夠乾身，不會太油膩。\n\n \n滷水豆腐豆卜的豆腐很滑，略嫌不夠入味。\n \n人和荳品廠\n銅鑼灣渣甸街49號地舖\n \n近年窩夫有時會光顧時代廣場附近的「合和荳品」。\n\n\n其實它的豆腐花($23)不及人和的香滑。\n \n\n吸引窩夫的其實是鮮蝦釀豆卜($43)，豆卜炸得香脆，中間釀的蝦未打至起膠，爽口彈牙，誠意推介。\n \n合和荳品 \n銅鑼灣霎東街4號地舖\n\n*本網誌純屬個人意見或經驗分享，只供參考*\r\n #銅鑼灣 #豆腐花 #銅鑼灣美食 #香港美食 #食在銅鑼灣 #合和荳品 #窩夫與蝦子餅食在銅鑼灣 #窩夫與蝦子餅 #荳品 #人和荳品廠\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"荳品系列 | 食在銅鑼灣 | 人和荳品廠 | 合和荳品","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209024194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209025785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209026968.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209028106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209029305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209030573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209031732.jpeg"],"datePublished":"2026-02-28 00:12:00+08:00","url":"/community/detailpost/d1479562-5054-4dcf-b7af-4ab3a59f271d/港式美食/荳品系列-食在銅鑼灣/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378/窩夫與蝦子餅"},"text":"窩夫有時加班晚了吃晚餐，不想吃太多，會去吃豆腐花加小食。\n \n\n「人和荳品廠」是從小光顧的，生意還是很好，豆腐花又香又滑，百吃不厭。\n\n \n蝦子餅點了凍的薑汁豆腐花，明顯不及熱的滑。\n\n \n魚肉煎豆腐也是必吃的，豆腐煎至金黃色，釀了薄薄的魚肉，口感有層次。\n\n \n逛維園花市前跟蝦子餅一起去吃，點了炒麵，配料有菜和豆卜，炒得夠乾身，不會太油膩。\n\n \n滷水豆腐豆卜的豆腐很滑，略嫌不夠入味。\n \n人和荳品廠\n銅鑼灣渣甸街49號地舖\n \n近年窩夫有時會光顧時代廣場附近的「合和荳品」。\n\n\n其實它的豆腐花($23)不及人和的香滑。\n \n\n吸引窩夫的其實是鮮蝦釀豆卜($43)，豆卜炸得香脆，中間釀的蝦未打至起膠，爽口彈牙，誠意推介。\n \n合和荳品 \n銅鑼灣霎東街4號地舖\n\n*本網誌純屬個人意見或經驗分享，只供參考*\r\n #銅鑼灣 #豆腐花 #銅鑼灣美食 #香港美食 #食在銅鑼灣 #合和荳品 #窩夫與蝦子餅食在銅鑼灣 #窩夫與蝦子餅 #荳品 #人和荳品廠\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1772209024194.jpeg","creator":{"@type":"Person","name":"窩夫與蝦子餅"}}]