[{"@context":"https://schema.org","@type":"Article","headline":"𓂃.𓈒銅鑼灣𓎏ෆ.ᐟ維港美景下的八道菜晚餐𓈒𓂃.","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502912.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504928.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606505284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606505695.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606506013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606506338.jpeg"],"datePublished":"2025-03-10 19:36:23+08:00","url":"/community/detailpost/d09dbc0b-9def-4989-b311-a17aadcc98f7/西式美食/peggie.dailylife/819229","author":{"@type":"Person","name":"peggie.dailylife","url":"https://www.ulifestyle.com.hk/community/user_profile/819229/peggie.dailylife"},"text":"𓂃.𓈒銅鑼灣𓎏ෆ.ᐟ維港美景下的八道菜晚餐𓈒𓂃.\n\n餐廳名Bochord是Old English,意思是Library或Book Collection,因此整間餐廳都被書架和書本包圍住,加上溫暖的胡桃木色調的裝飾,古典方格紋天花板和柔和昏暗的燈光,讓人感覺有如置身歐洲貴族的私人書房內｡餐廳座擁維多利亞港無敵海景,並提供現場Live Band演奏,優美有情調的環境無論情侶約會或節日慶祝都非常合適｡\n\n𓌉◯𓇋 Tasting Menu ($1388/per head) 𓌉◯𓇋 \n\n❥ Imperial Ossetra Caviar\n煙燻法國鰻魚慕斯搭配魚子醬及脫水蔬菜片,先嚐到的是強烈的醬油味道,隨之而來是細膩鮮美的回甘,口感層次豐富｡\n\n❥ Hokkaido Abalone 🦪 \n主廚先用墨魚汁製成啫喱狀,內裡包住北海道鮑魚,再加上3.6牛奶泡沫和金箔的點綴,外觀奢華,口感細膩｡\n\n❥ 55 Degree Sous Vide Sea Cucumber 🦪\n經真空低溫烹調的海蔘口感清爽､蔘味濃郁,搭配紅蝦濃湯及日本海膽豆腐,味道鮮香,層次感十足｡\n\n❥ Seafood Bouillabaisse🍲 \n這個法式燴海鮮馬賽魚湯裡面有日本扇貝､蜆肉和大蝦,搭配龍蝦濃湯和蝦油泡沫,鮮味盡融合在湯中｡\n\n❥ French Foie Gras Terrine 🦆\n法國鵝肝慕斯充滿脂肪的肥美口感,入口順滑,搭配煙燻飛魚子和柚子梅酒果凍,風味獨特｡\n\n❥ French Smoked Oyster Handcrafted Ravioli 🥟\n自家製的意大利餃子以手工餛飩皮配上法式煙燻生蠔,口感豐富,加入魚湯､海膽和魚子醬,奢華極致｡\n\n❥ Red Wood & Charcoal Grilled A5 Miyazakigyu Beef🥩\n最後一道菜式是我最喜愛的A5宮崎和牛,牛肉燒至外焦內嫩,肉質鮮甜並充滿肉汁,搭配牛肝菌和時令蘆筍,令人齒頰留香｡\n\n❥ Yogurt Cream Cheese & Kiwi Confit Mousse Cake 🍰\n以奇異果果醬搭配慕斯蛋糕,質地幼滑不過甜,為豐富的晚飯作結｡\n\nBochord的每道菜都展現了廚師的用心與創意,無論是食材選擇或擺盤都令人印象深刻｡服務人員態度友善,對菜式的介紹非常詳細,讓人有賓至如歸的感覺｡\n\n◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦\n\n𖠿Bochord @bochord.hk\n𖤣𖤥銅鑼灣告士打道280號世貿中心11樓1101號舖\n\n◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦\n\n❤️喜歡我的分享,記得follow我IG:@peggie.dailylife\n\n#peggiedailylife_causewaybay\n#bochord #維港海景 #世貿中心 #銅鑼灣美食 #銅鑼灣 #銅鑼灣餐廳 #法國菜 #finedining #香港餐廳推介 #美食推薦 #香港美食 #香港打卡 #打卡 #香港好去處 #相機食先 #foodie #foodstagram #foodiehk #hkfoodie #hkfood #西餐廳 #UCreator #打卡美食 #港島美食 #旅行美食 #CAFE #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"𓂃.𓈒銅鑼灣𓎏ෆ.ᐟ維港美景下的八道菜晚餐𓈒𓂃.","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502912.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606503937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606504928.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606505284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606505695.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606506013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606506338.jpeg"],"datePublished":"2025-03-10 19:36:23+08:00","url":"/community/detailpost/d09dbc0b-9def-4989-b311-a17aadcc98f7/西式美食/peggie.dailylife/819229","author":{"@type":"Person","name":"peggie.dailylife","url":"https://www.ulifestyle.com.hk/community/user_profile/819229/peggie.dailylife"},"text":"𓂃.𓈒銅鑼灣𓎏ෆ.ᐟ維港美景下的八道菜晚餐𓈒𓂃.\n\n餐廳名Bochord是Old English,意思是Library或Book Collection,因此整間餐廳都被書架和書本包圍住,加上溫暖的胡桃木色調的裝飾,古典方格紋天花板和柔和昏暗的燈光,讓人感覺有如置身歐洲貴族的私人書房內｡餐廳座擁維多利亞港無敵海景,並提供現場Live Band演奏,優美有情調的環境無論情侶約會或節日慶祝都非常合適｡\n\n𓌉◯𓇋 Tasting Menu ($1388/per head) 𓌉◯𓇋 \n\n❥ Imperial Ossetra Caviar\n煙燻法國鰻魚慕斯搭配魚子醬及脫水蔬菜片,先嚐到的是強烈的醬油味道,隨之而來是細膩鮮美的回甘,口感層次豐富｡\n\n❥ Hokkaido Abalone 🦪 \n主廚先用墨魚汁製成啫喱狀,內裡包住北海道鮑魚,再加上3.6牛奶泡沫和金箔的點綴,外觀奢華,口感細膩｡\n\n❥ 55 Degree Sous Vide Sea Cucumber 🦪\n經真空低溫烹調的海蔘口感清爽､蔘味濃郁,搭配紅蝦濃湯及日本海膽豆腐,味道鮮香,層次感十足｡\n\n❥ Seafood Bouillabaisse🍲 \n這個法式燴海鮮馬賽魚湯裡面有日本扇貝､蜆肉和大蝦,搭配龍蝦濃湯和蝦油泡沫,鮮味盡融合在湯中｡\n\n❥ French Foie Gras Terrine 🦆\n法國鵝肝慕斯充滿脂肪的肥美口感,入口順滑,搭配煙燻飛魚子和柚子梅酒果凍,風味獨特｡\n\n❥ French Smoked Oyster Handcrafted Ravioli 🥟\n自家製的意大利餃子以手工餛飩皮配上法式煙燻生蠔,口感豐富,加入魚湯､海膽和魚子醬,奢華極致｡\n\n❥ Red Wood & Charcoal Grilled A5 Miyazakigyu Beef🥩\n最後一道菜式是我最喜愛的A5宮崎和牛,牛肉燒至外焦內嫩,肉質鮮甜並充滿肉汁,搭配牛肝菌和時令蘆筍,令人齒頰留香｡\n\n❥ Yogurt Cream Cheese & Kiwi Confit Mousse Cake 🍰\n以奇異果果醬搭配慕斯蛋糕,質地幼滑不過甜,為豐富的晚飯作結｡\n\nBochord的每道菜都展現了廚師的用心與創意,無論是食材選擇或擺盤都令人印象深刻｡服務人員態度友善,對菜式的介紹非常詳細,讓人有賓至如歸的感覺｡\n\n◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦\n\n𖠿Bochord @bochord.hk\n𖤣𖤥銅鑼灣告士打道280號世貿中心11樓1101號舖\n\n◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦♡.﹀﹀﹀.♡◦•◦\n\n❤️喜歡我的分享,記得follow我IG:@peggie.dailylife\n\n#peggiedailylife_causewaybay\n#bochord #維港海景 #世貿中心 #銅鑼灣美食 #銅鑼灣 #銅鑼灣餐廳 #法國菜 #finedining #香港餐廳推介 #美食推薦 #香港美食 #香港打卡 #打卡 #香港好去處 #相機食先 #foodie #foodstagram #foodiehk #hkfoodie #hkfood #西餐廳 #UCreator #打卡美食 #港島美食 #旅行美食 #CAFE #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741606502004.jpeg","creator":{"@type":"Person","name":"peggie.dailylife"}}]