[{"@context":"https://schema.org","@type":"Article","headline":"蛋撻狂潮3.0：層層酥皮誘惑，今日Mood已升級","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659472237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659477379.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659485264.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659490396.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659494793.jpeg"],"datePublished":"2025-06-23 14:18:57+08:00","url":"/community/detailpost/d07e5fd8-35c5-457a-a48f-29efbe34fc74/香港攻略/蛋撻狂潮30層層酥皮/porabbitt/673232","author":{"@type":"Person","name":"porabbitt","url":"https://www.ulifestyle.com.hk/community/user_profile/673232/porabbitt"},"text":"SOFT THUNDER 灣仔旗艦店登錄啦! 帶來蛋撻 3.0「千層脆片蛋撻」及多款新品，更推出鹹口味麵包，花多眼亂樣樣都想食。😊\n\n🔥 蛋撻3.0—千層脆片蛋撻：咬一口就酥脆爆炸，蛋香濃郁，超有口感！蛋漿用了日本蛋+湖北蛋+法國忌廉，黃金比例滑溜又香濃。\n\n☕ 咖啡黑糖麻糬蛋撻：濃縮咖啡+煙韌黑糖麻糬，一口雙重感受！\n\n🦄 獨角酥再升級：脆筒更輕盈，包著香滑雲呢拿籽牛奶忌廉！還有新版本朱古力口味，使用63%法國黑朱古力，甜度剛剛好！\n\n🍞 鹹口味麵包：新店更推出鹹口味麵包，《明太子法包》滿滿明太子醬，鹹香濃郁滋味味，好吃。\n\n🏡 新店空間寬敞又型格，堂食座位不收加一，搭配本地 ROASTWORK 單品咖啡，完美組合!\n\n#UCreator #打卡美食 #好去處 #全新景點 #新品 #蛋撻 #灣仔 #酥皮蛋撻 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"蛋撻狂潮3.0：層層酥皮誘惑，今日Mood已升級","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659472237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659477379.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659485264.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659490396.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659494793.jpeg"],"datePublished":"2025-06-23 14:18:57+08:00","url":"/community/detailpost/d07e5fd8-35c5-457a-a48f-29efbe34fc74/香港攻略/蛋撻狂潮30層層酥皮/porabbitt/673232","author":{"@type":"Person","name":"porabbitt","url":"https://www.ulifestyle.com.hk/community/user_profile/673232/porabbitt"},"text":"SOFT THUNDER 灣仔旗艦店登錄啦! 帶來蛋撻 3.0「千層脆片蛋撻」及多款新品，更推出鹹口味麵包，花多眼亂樣樣都想食。😊\n\n🔥 蛋撻3.0—千層脆片蛋撻：咬一口就酥脆爆炸，蛋香濃郁，超有口感！蛋漿用了日本蛋+湖北蛋+法國忌廉，黃金比例滑溜又香濃。\n\n☕ 咖啡黑糖麻糬蛋撻：濃縮咖啡+煙韌黑糖麻糬，一口雙重感受！\n\n🦄 獨角酥再升級：脆筒更輕盈，包著香滑雲呢拿籽牛奶忌廉！還有新版本朱古力口味，使用63%法國黑朱古力，甜度剛剛好！\n\n🍞 鹹口味麵包：新店更推出鹹口味麵包，《明太子法包》滿滿明太子醬，鹹香濃郁滋味味，好吃。\n\n🏡 新店空間寬敞又型格，堂食座位不收加一，搭配本地 ROASTWORK 單品咖啡，完美組合!\n\n#UCreator #打卡美食 #好去處 #全新景點 #新品 #蛋撻 #灣仔 #酥皮蛋撻 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750659472237.jpeg","creator":{"@type":"Person","name":"porabbitt"}}]