[{"@context":"https://schema.org","@type":"Article","headline":"灣仔話題fusion菜🥂","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017476417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017476901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017477118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017477866.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017478774.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017479551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017480525.jpeg"],"datePublished":"2025-09-28 07:59:58+08:00","url":"/community/detailpost/d01b4217-c7d6-4213-a25b-d03518eee721/打卡熱點/Bear_go_round/370647","author":{"@type":"Person","name":"Bear_go_round","url":"https://www.ulifestyle.com.hk/community/user_profile/370647/Bear_go_round"},"text":"灣仔呢間𝒇𝒖𝒔𝒊𝒐𝒏菜一開張已經迅速走紅(ง •̀_•́)ง\n雖然後來評價有啲兩極化但無阻佢成為話題餐廳\n平心而論⋯其實幾唔錯(˶º⤙º˶)有幾道菜都有驚喜!\n菜式確實好創新融合中韓泰菜嘅元素價位亦合理\n\n晚市𝑻𝒂𝒔𝒕𝒊𝒏𝒈 𝑴𝒆𝒏𝒖 ($588pp)兩個人食到8道菜菜式多元化\n個人最愛招牌｢煙燻乳鴿｣真係皮脆肉嫩(๑˃̵ᴗ˂̵)و\n用香料浸泡+風乾3日再煙燻上碟前反覆淋上滾油確保外皮夠脆\n｢K.F.C.韓式炸雞｣大大件超脆配柚子蜜糖､四川麻辣好惹味\n｢芒果糯米飯｣都唔簡單有雪葩脆片椰子忌廉香甜得嚟有層次感!\n\n推介試埋佢地嘅星座𝑮𝒊𝒏 𝑻𝒐𝒏𝒊𝒄𝒔系列一共12款\n結合港式+日式元素配搭新鮮好易入口女生都岩飲( ꈍ◡ꈍ)\n\n📍𝐖𝐀𝐊𝐀𝐑𝐀𝐍 和華蘭\n灣仔船街9號頂旺大廈地下B號舖 \n\n♡ (◍•ᴗ•◍) ♡\n𝘍𝘰𝘭𝘭𝘰𝘸 𝘮𝘦 𝘩𝘦𝘳𝘦 ʕ•ᴥ•ʔ\n𝙸𝚗𝚜𝚝𝚊𝚐𝚛𝚊𝚖: @𝚋𝚎𝚊𝚛_𝚐𝚘_𝚛𝚘𝚞𝚗𝚍\n𝙵𝚊𝚌𝚎𝚋𝚘𝚘𝚔: 熊仔美食專員\n𝙴𝚖𝚊𝚒𝚕: gardenofbears@yahoo.com.hk\n\n#UCreator #家居必備神器 #歎住靚景Staycation #轉季護膚必備 #以油養膚締造水光肌 #Kodak盲盒相機 #哈囉喂全園祭 #歡度中秋佳節 #甜品控集合吧\n #我要食蛋糕\n#wakaran #和華蘭 #灣仔美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔話題fusion菜🥂","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017476417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017476901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017477118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017477866.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017478774.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017479551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017480525.jpeg"],"datePublished":"2025-09-28 07:59:58+08:00","url":"/community/detailpost/d01b4217-c7d6-4213-a25b-d03518eee721/打卡熱點/Bear_go_round/370647","author":{"@type":"Person","name":"Bear_go_round","url":"https://www.ulifestyle.com.hk/community/user_profile/370647/Bear_go_round"},"text":"灣仔呢間𝒇𝒖𝒔𝒊𝒐𝒏菜一開張已經迅速走紅(ง •̀_•́)ง\n雖然後來評價有啲兩極化但無阻佢成為話題餐廳\n平心而論⋯其實幾唔錯(˶º⤙º˶)有幾道菜都有驚喜!\n菜式確實好創新融合中韓泰菜嘅元素價位亦合理\n\n晚市𝑻𝒂𝒔𝒕𝒊𝒏𝒈 𝑴𝒆𝒏𝒖 ($588pp)兩個人食到8道菜菜式多元化\n個人最愛招牌｢煙燻乳鴿｣真係皮脆肉嫩(๑˃̵ᴗ˂̵)و\n用香料浸泡+風乾3日再煙燻上碟前反覆淋上滾油確保外皮夠脆\n｢K.F.C.韓式炸雞｣大大件超脆配柚子蜜糖､四川麻辣好惹味\n｢芒果糯米飯｣都唔簡單有雪葩脆片椰子忌廉香甜得嚟有層次感!\n\n推介試埋佢地嘅星座𝑮𝒊𝒏 𝑻𝒐𝒏𝒊𝒄𝒔系列一共12款\n結合港式+日式元素配搭新鮮好易入口女生都岩飲( ꈍ◡ꈍ)\n\n📍𝐖𝐀𝐊𝐀𝐑𝐀𝐍 和華蘭\n灣仔船街9號頂旺大廈地下B號舖 \n\n♡ (◍•ᴗ•◍) ♡\n𝘍𝘰𝘭𝘭𝘰𝘸 𝘮𝘦 𝘩𝘦𝘳𝘦 ʕ•ᴥ•ʔ\n𝙸𝚗𝚜𝚝𝚊𝚐𝚛𝚊𝚖: @𝚋𝚎𝚊𝚛_𝚐𝚘_𝚛𝚘𝚞𝚗𝚍\n𝙵𝚊𝚌𝚎𝚋𝚘𝚘𝚔: 熊仔美食專員\n𝙴𝚖𝚊𝚒𝚕: gardenofbears@yahoo.com.hk\n\n#UCreator #家居必備神器 #歎住靚景Staycation #轉季護膚必備 #以油養膚締造水光肌 #Kodak盲盒相機 #哈囉喂全園祭 #歡度中秋佳節 #甜品控集合吧\n #我要食蛋糕\n#wakaran #和華蘭 #灣仔美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759017476417.jpeg","creator":{"@type":"Person","name":"Bear_go_round"}}]