[{"@context":"https://schema.org","@type":"Article","headline":"《元朗新店✨創新fusion台灣菜-Pt.2》","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930915086.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930915714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930916140.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930916615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930917208.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930917706.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930918143.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930918622.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930919113.jpeg"],"datePublished":"2024-08-10 00:00:00+08:00","url":"/community/detailpost/cd90350f-3003-427f-a956-bd26db822c85/台式料理/Sophiawong0127/215108","author":{"@type":"Person","name":"Sophiawong0127","url":"https://www.ulifestyle.com.hk/community/user_profile/215108/Sophiawong0127"},"text":"朝早講咗佢哋嘅甜品特輯，而家出埋鹹食 @checkintaipeihk \n仲有新店限定菜式，好佩服佢哋成日都諗到新嘢😆\n講明先，呢間台灣菜唔平，但款式的確係特別啲\n.\n📍三色鹽酥雞（$128）\nSignature Crispy Chicken \n一客6件，外脆內軟唔油膩，肉質Juicy嫩滑🍗\n柚子、松露、喇沙3款醬汁都幾有特色\n柚子清香，喇沙惹味，點埋啲醬更加好食😆\n\n.\n📍台式蔥油餅披薩（$128）\nTaiwanese Scallion Pancake Pizza\npizza以手抓餅做底🍕\n放上3款台式腸、燈籠椒🫑同芝士🧀做餡料\n鹹香之餘又唔會好油膩，幾有驚喜😍\n.\n📍皮蛋蜂巢豆腐（$58）\nCentury Egg Cold Tofu\n流心皮蛋配上蜂巢豆腐味道甘香\n冇苦澀味之餘都幾好食\n.\n📍泰式肉碎生菜包蛋餅（$138）\nThai Pad Kra Pow Egg Crepe\n新店限定食品✨，將泰式元素配搭蛋餅\n生菜墊底，放上肉碎、蛋餅同醬汁🥬🐷🐣\n肉碎用九層塔同辣椒炒過非常惹味🔥\n真係估唔到有呢個fusion配搭又幾夾🤣\n\n.\n📍原條鰻魚起司玉米蛋餅（$188）\nAburi Japanese Eel Cheesy Egg Crepe\n賣相好打卡，鰻魚份量慷慨🐟但口感實在唔夠軟滑\n另外配上粟米同芝士🌽🧀，發揮正常冇咩驚喜\n\n.\n📍松露玉米起司蛋餅（$98）\nTruffle Cheesy Corn Egg Crepe\n松露醬先係呢個蛋餅嘅重點🖤，松露味幾香\n蛋餅夾住粟米同芝士🌽🧀，不過整體味道唔算突出\n\n.\n📍櫻花蝦麻辣魯肉飯（$78）\nMa La Lu Rou Fan\n新店限定食品，同時係呢餐嘅亮點✨\n麻辣醬配上魯肉好惹味🔥半肥半瘦入口即融🐷\n櫻花蝦甘香🦐，加埋隻溏心蛋真係好好食🐣\n\n.\n📍大頭蝦冬陰功牛肉麵（$178）\nPrawn Tom Yum Beef Noodles\n新店限定食品✨，冬陰功湯配牛肉麵都係第一次見\n冬陰功微辣🔥，大頭蝦蝦肉飽滿🦐仲爆膏🧡\n牛𦟌有4大片但好似冇我哋之前食咁軟嫰🐃\n薯粉好煙韌，吸湯又滑溜，整體好高質👍🏻\n\n.\n臺北棧 (形點) (元朗)\n元朗元龍街9號形點1期地下G002號舖\n.\n\n\n#草根食台灣菜 \n#草根食在元朗 \n.\nIG URL: https://www.instagram.com/p/Cqft_Slr39b/?utm_source=ig_web_copy_link\n.\n.\n.\n.\n.\n#香港 #hk #hkig #hongkong #元朗美食 #台灣 #healthy #girls #girl #cheese #pizza #手抓餅 #noodles #牛肉麵 #台灣菜 #meat #taiwan #魯肉飯 #蛋餅 #eel #friedchicken #yuenlong #元朗 #yohomall @yohomallhk #prawn #tomyum #珍珠奶茶 #bubbletea\r\n #台灣 #香港 #taiwan #元朗 #hkig #cheese #hongkong #noodles #meat #girls #牛肉麵 #台灣菜 #foodie #hk food #元朗美食 #手抓餅 #形點 #草根食在元朗 #grassrootseaters #草根食台灣菜 #food #pizza #hk #u blog #healthy #girl #hk foodie #u blogger #臺北棧 # Check In Taipei\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"《元朗新店✨創新fusion台灣菜-Pt.2》","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930915086.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930915714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930916140.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930916615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930917208.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930917706.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930918143.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930918622.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930919113.jpeg"],"datePublished":"2024-08-10 00:00:00+08:00","url":"/community/detailpost/cd90350f-3003-427f-a956-bd26db822c85/台式料理/Sophiawong0127/215108","author":{"@type":"Person","name":"Sophiawong0127","url":"https://www.ulifestyle.com.hk/community/user_profile/215108/Sophiawong0127"},"text":"朝早講咗佢哋嘅甜品特輯，而家出埋鹹食 @checkintaipeihk \n仲有新店限定菜式，好佩服佢哋成日都諗到新嘢😆\n講明先，呢間台灣菜唔平，但款式的確係特別啲\n.\n📍三色鹽酥雞（$128）\nSignature Crispy Chicken \n一客6件，外脆內軟唔油膩，肉質Juicy嫩滑🍗\n柚子、松露、喇沙3款醬汁都幾有特色\n柚子清香，喇沙惹味，點埋啲醬更加好食😆\n\n.\n📍台式蔥油餅披薩（$128）\nTaiwanese Scallion Pancake Pizza\npizza以手抓餅做底🍕\n放上3款台式腸、燈籠椒🫑同芝士🧀做餡料\n鹹香之餘又唔會好油膩，幾有驚喜😍\n.\n📍皮蛋蜂巢豆腐（$58）\nCentury Egg Cold Tofu\n流心皮蛋配上蜂巢豆腐味道甘香\n冇苦澀味之餘都幾好食\n.\n📍泰式肉碎生菜包蛋餅（$138）\nThai Pad Kra Pow Egg Crepe\n新店限定食品✨，將泰式元素配搭蛋餅\n生菜墊底，放上肉碎、蛋餅同醬汁🥬🐷🐣\n肉碎用九層塔同辣椒炒過非常惹味🔥\n真係估唔到有呢個fusion配搭又幾夾🤣\n\n.\n📍原條鰻魚起司玉米蛋餅（$188）\nAburi Japanese Eel Cheesy Egg Crepe\n賣相好打卡，鰻魚份量慷慨🐟但口感實在唔夠軟滑\n另外配上粟米同芝士🌽🧀，發揮正常冇咩驚喜\n\n.\n📍松露玉米起司蛋餅（$98）\nTruffle Cheesy Corn Egg Crepe\n松露醬先係呢個蛋餅嘅重點🖤，松露味幾香\n蛋餅夾住粟米同芝士🌽🧀，不過整體味道唔算突出\n\n.\n📍櫻花蝦麻辣魯肉飯（$78）\nMa La Lu Rou Fan\n新店限定食品，同時係呢餐嘅亮點✨\n麻辣醬配上魯肉好惹味🔥半肥半瘦入口即融🐷\n櫻花蝦甘香🦐，加埋隻溏心蛋真係好好食🐣\n\n.\n📍大頭蝦冬陰功牛肉麵（$178）\nPrawn Tom Yum Beef Noodles\n新店限定食品✨，冬陰功湯配牛肉麵都係第一次見\n冬陰功微辣🔥，大頭蝦蝦肉飽滿🦐仲爆膏🧡\n牛𦟌有4大片但好似冇我哋之前食咁軟嫰🐃\n薯粉好煙韌，吸湯又滑溜，整體好高質👍🏻\n\n.\n臺北棧 (形點) (元朗)\n元朗元龍街9號形點1期地下G002號舖\n.\n\n\n#草根食台灣菜 \n#草根食在元朗 \n.\nIG URL: https://www.instagram.com/p/Cqft_Slr39b/?utm_source=ig_web_copy_link\n.\n.\n.\n.\n.\n#香港 #hk #hkig #hongkong #元朗美食 #台灣 #healthy #girls #girl #cheese #pizza #手抓餅 #noodles #牛肉麵 #台灣菜 #meat #taiwan #魯肉飯 #蛋餅 #eel #friedchicken #yuenlong #元朗 #yohomall @yohomallhk #prawn #tomyum #珍珠奶茶 #bubbletea\r\n #台灣 #香港 #taiwan #元朗 #hkig #cheese #hongkong #noodles #meat #girls #牛肉麵 #台灣菜 #foodie #hk food #元朗美食 #手抓餅 #形點 #草根食在元朗 #grassrootseaters #草根食台灣菜 #food #pizza #hk #u blog #healthy #girl #hk foodie #u blogger #臺北棧 # Check In Taipei\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724930915086.jpeg","creator":{"@type":"Person","name":"Sophiawong0127"}}]