[{"@context":"https://schema.org","@type":"Article","headline":"法式浪漫· Odyssée","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852311664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312855.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852313483.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852313921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315100.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315995.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852316469.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852316760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317666.jpeg"],"datePublished":"2025-07-13 10:00:35+08:00","url":"/community/detailpost/ccc30d57-4318-448d-ad29-d0c82aa16cd2/香港攻略/法式浪漫-odyss/heaheafooddiary/798085","author":{"@type":"Person","name":"heaheafooddiary","url":"https://www.ulifestyle.com.hk/community/user_profile/798085/heaheafooddiary"},"text":"可以透過落地大玻璃飽覽維港景色,裝潢典雅,洋溢高雅氛圍,是慶生約會的好地方✨ 8道菜$1580/位~第二位半價｡\n\n餐廳會送上酸種麵包,配香滑煙燻香辣與原味牛油,令人忍不住吃光了｡餐廳自家製的芝士波波同樣好吃,鬆化又帶有陣陣芝士香氣,喜歡!\n\nAmuse-Bouche\n三文魚他他配開胃絲滑慕絲與鮮美的三文魚籽,細膩滑順;\n香濃芝士用紫菜捲著,香脆美味;\n薄脆撻皮上有甘香的雞肝醬配酸甜的莓果,很開胃｡\n\nOssetra Caviar\nTarbouriech Oyster / Tapioca / Chive\n飽滿肥美的法國生蠔,鮮味濃郁,配搭以蛋黃醬､香蔥､西米､薑製成的醬汁,並以魚子醬提鮮｡\n\nHokkaido Sea Urchin\nCauliflower / Radish / Dashi\n上層是日式清湯與椰菜花打成輕盈的泡沫,下層有\n鮮甜的北海道馬糞海膽､日本小蘿蔔與椰菜花,口感豐富｡\n\nPatagonian Tooth fish\nCarrot / Miso / Ginger\n智利的牙魚以慢煮炭燒方式料理,很嫩滑,加上以麵鼓醬汁,出色美味｡\n\nIberico Pork Cheek\nGreen Curry / Tofu / Lime\n西班牙豬臉頰慢煮後,軟嫰入味,有兩款特色醬汁增加風味:清香椰子豆腐泡沫與濃郁青咖哩配青檸醬汁｡\n\nMiyazaki A4 Sirloin +$180/位\nKabu / Oxtail / Lemon \n宮崎A4和牛西冷炭燒慢煮後很粉嫩,入口即化｡配檸檬啫喱味道更清爽｡炸牛尾酥脆外皮又充滿骨膠原,有驚喜｡\n或者 \nBresse Pigeon\nGuanciale / White Maitake / Consomme\n乳鴿嫩滑,白舞茸清湯打開很有仙氣,湯香氣撲鼻不單調｡\n\nCitrus\nKalamansi / Hanaho / Grapefruit\n冰涼酸甜的柑橘雪葩,加上青柑､西柚與花穗,清新怡人｡\n\nPurple Pearl\nRed Grape / Red Sorrel / Prosecco\n甜品很特別,紅葡萄啫喱化身成特色“河粉”,配上青提與白酒沙律,賞心悅目｡\n\nPetits Fours\n鬆軟的核桃小蛋糕口感鬆軟\n甜度適中的紫薯馬卡龍\n幼滑濃郁的特濃朱古力\n\nCoffee or Tea\n\n📍Odyssée \n尖沙咀柯士甸道西1號環球貿易廣場(ICC)101樓A號舖\n\n#Odyssée #法國菜 #環球貿易廣場 #ICC #香港美食 #氛圍感 #儀式感 #約會餐廳 #夏日購物賞 #品嚐濃郁朱古力滋味 #我想帶走成箱FULLBODY #Weekend搵嘢玩 #chill賞同陽光玩遊戲 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"法式浪漫· Odyssée","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852311664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852312855.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852313483.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852313921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852314853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315100.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852315995.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852316469.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852316760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852317666.jpeg"],"datePublished":"2025-07-13 10:00:35+08:00","url":"/community/detailpost/ccc30d57-4318-448d-ad29-d0c82aa16cd2/香港攻略/法式浪漫-odyss/heaheafooddiary/798085","author":{"@type":"Person","name":"heaheafooddiary","url":"https://www.ulifestyle.com.hk/community/user_profile/798085/heaheafooddiary"},"text":"可以透過落地大玻璃飽覽維港景色,裝潢典雅,洋溢高雅氛圍,是慶生約會的好地方✨ 8道菜$1580/位~第二位半價｡\n\n餐廳會送上酸種麵包,配香滑煙燻香辣與原味牛油,令人忍不住吃光了｡餐廳自家製的芝士波波同樣好吃,鬆化又帶有陣陣芝士香氣,喜歡!\n\nAmuse-Bouche\n三文魚他他配開胃絲滑慕絲與鮮美的三文魚籽,細膩滑順;\n香濃芝士用紫菜捲著,香脆美味;\n薄脆撻皮上有甘香的雞肝醬配酸甜的莓果,很開胃｡\n\nOssetra Caviar\nTarbouriech Oyster / Tapioca / Chive\n飽滿肥美的法國生蠔,鮮味濃郁,配搭以蛋黃醬､香蔥､西米､薑製成的醬汁,並以魚子醬提鮮｡\n\nHokkaido Sea Urchin\nCauliflower / Radish / Dashi\n上層是日式清湯與椰菜花打成輕盈的泡沫,下層有\n鮮甜的北海道馬糞海膽､日本小蘿蔔與椰菜花,口感豐富｡\n\nPatagonian Tooth fish\nCarrot / Miso / Ginger\n智利的牙魚以慢煮炭燒方式料理,很嫩滑,加上以麵鼓醬汁,出色美味｡\n\nIberico Pork Cheek\nGreen Curry / Tofu / Lime\n西班牙豬臉頰慢煮後,軟嫰入味,有兩款特色醬汁增加風味:清香椰子豆腐泡沫與濃郁青咖哩配青檸醬汁｡\n\nMiyazaki A4 Sirloin +$180/位\nKabu / Oxtail / Lemon \n宮崎A4和牛西冷炭燒慢煮後很粉嫩,入口即化｡配檸檬啫喱味道更清爽｡炸牛尾酥脆外皮又充滿骨膠原,有驚喜｡\n或者 \nBresse Pigeon\nGuanciale / White Maitake / Consomme\n乳鴿嫩滑,白舞茸清湯打開很有仙氣,湯香氣撲鼻不單調｡\n\nCitrus\nKalamansi / Hanaho / Grapefruit\n冰涼酸甜的柑橘雪葩,加上青柑､西柚與花穗,清新怡人｡\n\nPurple Pearl\nRed Grape / Red Sorrel / Prosecco\n甜品很特別,紅葡萄啫喱化身成特色“河粉”,配上青提與白酒沙律,賞心悅目｡\n\nPetits Fours\n鬆軟的核桃小蛋糕口感鬆軟\n甜度適中的紫薯馬卡龍\n幼滑濃郁的特濃朱古力\n\nCoffee or Tea\n\n📍Odyssée \n尖沙咀柯士甸道西1號環球貿易廣場(ICC)101樓A號舖\n\n#Odyssée #法國菜 #環球貿易廣場 #ICC #香港美食 #氛圍感 #儀式感 #約會餐廳 #夏日購物賞 #品嚐濃郁朱古力滋味 #我想帶走成箱FULLBODY #Weekend搵嘢玩 #chill賞同陽光玩遊戲 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751852311664.jpeg","creator":{"@type":"Person","name":"heaheafooddiary"}}]