[{"@context":"https://schema.org","@type":"Article","headline":"免焗爆漿芝士火腿多士🍞 超簡易食譜🍳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607029074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027723.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607028000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607031175.jpeg"],"datePublished":"2024-07-10 18:27:38+08:00","url":"/community/detailpost/cc1ff3b0-4f93-4831-b095-fbd5faf531ad/食譜/D-M-Foodlosophy♡/836689","author":{"@type":"Person","name":"D&M Foodlosophy♡","url":"https://www.ulifestyle.com.hk/community/user_profile/836689/D-M-Foodlosophy♡"},"text":"今日想同大家分享一下呢個超簡單食譜😜 5分鐘搞掂~ 啱曬各位芝士控做早餐☀️☀️\n\n材料:\n🍞 麪包兩塊\n🥓 火腿一塊,切絲\n🧈 牛油一茶匙\n🥚 雞蛋兩隻\n🧀 車打芝士兩塊,切粒(芝士控可隨意增加分量!)\n\n🥣 做法:\n1.\t於麪包中間切出一個方形,每邊預留大約一吋位罝\n2.\t小火,於平底鍋中加入牛油,待融化後加入麪包框\n3.\t以牙籤固定兩塊麪包框 (optional)\n4.\t加入雞蛋,待30秒後加入一半芝士量\n5.\t加入火腿絲及剩餘芝士\n6.\t蓋上切出的麪包片,用力壓實,然後反轉煎至金黃色\n7.\t熄火,蓋上鍋蓋,確保芝士能夠完全融化\n\n\n#COOKwithUCreator #速煮系列 #廚娘系列 #親子食譜 #bestfoodwithucreator #momentswithucreator #ucreatorhk #ucreator #打卡美食 #香港美食 #hkfoodie #foodie #foodiehk"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"免焗爆漿芝士火腿多士🍞 超簡易食譜🍳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607029074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027723.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607028000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607031175.jpeg"],"datePublished":"2024-07-10 18:27:38+08:00","url":"/community/detailpost/cc1ff3b0-4f93-4831-b095-fbd5faf531ad/食譜/D-M-Foodlosophy♡/836689","author":{"@type":"Person","name":"D&M Foodlosophy♡","url":"https://www.ulifestyle.com.hk/community/user_profile/836689/D-M-Foodlosophy♡"},"text":"今日想同大家分享一下呢個超簡單食譜😜 5分鐘搞掂~ 啱曬各位芝士控做早餐☀️☀️\n\n材料:\n🍞 麪包兩塊\n🥓 火腿一塊,切絲\n🧈 牛油一茶匙\n🥚 雞蛋兩隻\n🧀 車打芝士兩塊,切粒(芝士控可隨意增加分量!)\n\n🥣 做法:\n1.\t於麪包中間切出一個方形,每邊預留大約一吋位罝\n2.\t小火,於平底鍋中加入牛油,待融化後加入麪包框\n3.\t以牙籤固定兩塊麪包框 (optional)\n4.\t加入雞蛋,待30秒後加入一半芝士量\n5.\t加入火腿絲及剩餘芝士\n6.\t蓋上切出的麪包片,用力壓實,然後反轉煎至金黃色\n7.\t熄火,蓋上鍋蓋,確保芝士能夠完全融化\n\n\n#COOKwithUCreator #速煮系列 #廚娘系列 #親子食譜 #bestfoodwithucreator #momentswithucreator #ucreatorhk #ucreator #打卡美食 #香港美食 #hkfoodie #foodie #foodiehk"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1720607027273.jpeg","creator":{"@type":"Person","name":"D&M Foodlosophy♡"}}]