[{"@context":"https://schema.org","@type":"Article","headline":"維港靚景fusion菜配特色cocktail","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202410/121386/20241024/hls/post_detail_1729758689408.m3u8"],"datePublished":"2024-10-24 16:35:36+08:00","url":"/community/detailpost/cbb7aee0-afff-433e-8d82-30274b277b3e/西式美食/maju.share/121386","author":{"@type":"Person","name":"maju.share","url":"https://www.ulifestyle.com.hk/community/user_profile/121386/maju.share"},"text":"《KABOOM》\n\n位於尖沙咀泰式fusion酒吧餐廳酒吧｡,裝潢好靚好有格調,可以欣賞維港美景,仲有天台位置,真係chill-out極佳選擇｡長期爆滿,大家記得一定要訂位!\n\n坐吧枱位,可以欣賞Bartender調酒🤗 食物除咗擺盤精緻,亦好好味,滿足☺️\n\n✨Red Prawn and Scallop Carpaccio\n將鮮嫩紅蝦同北海道帶子切成薄片,配以以香草､墨西哥辣椒製成嘅醬汁,非常好味!\n\n✨Sambal Fried Clams\n叄巴醬炒花甲,加上蒜蓉､牛油､辣椒､九層塔等,好惹味｡\n\n✨Vietnamese Vermicelli Rice Noodle with Red Prawns (Served cold)\n涼拌越南米線煙煙韌韌,再有三隻大紅蝦,配上酸甜汁同花生碎,開胃又好味☺️\n\nBaked Sambal Sous Vide Black Cod Fish\n以慢煮方式烹調阿拉斯加鱈魚,魚肉非常嫩滑｡加上叄巴醬､檸檬草､胡椒､乳酪等調味,個人非常喜歡🫶🏻\n\n兩杯Cocktail都好吸睛😍\n✨No More OT Please! \nWhiskey- based,帶有火龍果､檸檬同芭樂味;\n✨Every Day Feels Like A Monday!\nGin-based,帶有青瓜同柚子味,好清新｡\n\n😋味道:9.2/10\n💲價錢:8.8/10(約$1000/2人)\n✨環境:9.0/10\n🌈服務:8.8/10\n🫶🏻推薦:9.0/10\n\n📍地址:尖沙咀北京道12A號太子集團中心20樓\r\n\n\n#Kaboom #泰國菜 #泰式fusion #cocktail #HappyHour #Rooftopbar #維港靚景 #尖沙咀美食 #香港美食 #foodiehk #相機食先 #美食推薦 #吃貨 #hkfoodie #hkkol #hkinfluencer #UCreator #打卡美食 #hklifestyle #Foodie #假期推介 #港玩港食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"維港靚景fusion菜配特色cocktail","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202410/121386/20241024/hls/post_detail_1729758689408.m3u8"],"datePublished":"2024-10-24 16:35:36+08:00","url":"/community/detailpost/cbb7aee0-afff-433e-8d82-30274b277b3e/西式美食/maju.share/121386","author":{"@type":"Person","name":"maju.share","url":"https://www.ulifestyle.com.hk/community/user_profile/121386/maju.share"},"text":"《KABOOM》\n\n位於尖沙咀泰式fusion酒吧餐廳酒吧｡,裝潢好靚好有格調,可以欣賞維港美景,仲有天台位置,真係chill-out極佳選擇｡長期爆滿,大家記得一定要訂位!\n\n坐吧枱位,可以欣賞Bartender調酒🤗 食物除咗擺盤精緻,亦好好味,滿足☺️\n\n✨Red Prawn and Scallop Carpaccio\n將鮮嫩紅蝦同北海道帶子切成薄片,配以以香草､墨西哥辣椒製成嘅醬汁,非常好味!\n\n✨Sambal Fried Clams\n叄巴醬炒花甲,加上蒜蓉､牛油､辣椒､九層塔等,好惹味｡\n\n✨Vietnamese Vermicelli Rice Noodle with Red Prawns (Served cold)\n涼拌越南米線煙煙韌韌,再有三隻大紅蝦,配上酸甜汁同花生碎,開胃又好味☺️\n\nBaked Sambal Sous Vide Black Cod Fish\n以慢煮方式烹調阿拉斯加鱈魚,魚肉非常嫩滑｡加上叄巴醬､檸檬草､胡椒､乳酪等調味,個人非常喜歡🫶🏻\n\n兩杯Cocktail都好吸睛😍\n✨No More OT Please! \nWhiskey- based,帶有火龍果､檸檬同芭樂味;\n✨Every Day Feels Like A Monday!\nGin-based,帶有青瓜同柚子味,好清新｡\n\n😋味道:9.2/10\n💲價錢:8.8/10(約$1000/2人)\n✨環境:9.0/10\n🌈服務:8.8/10\n🫶🏻推薦:9.0/10\n\n📍地址:尖沙咀北京道12A號太子集團中心20樓\r\n\n\n#Kaboom #泰國菜 #泰式fusion #cocktail #HappyHour #Rooftopbar #維港靚景 #尖沙咀美食 #香港美食 #foodiehk #相機食先 #美食推薦 #吃貨 #hkfoodie #hkkol #hkinfluencer #UCreator #打卡美食 #hklifestyle #Foodie #假期推介 #港玩港食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202410/121386/20241024/hls/post_detail_1729758689408.m3u8","creator":{"@type":"Person","name":"maju.share"}}]