[{"@context":"https://schema.org","@type":"Article","headline":"食到冇停口的自助餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735250798.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735250906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251175.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251455.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251755.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251900.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252034.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252261.jpeg"],"datePublished":"2025-03-23 23:54:05+08:00","url":"/community/detailpost/c9f42ea8-f32f-4345-b980-a8cf8e974de2/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n這裏的自助餐性價比極高,海鮮､壽司､刺身､冷盤､熱盤､甜品唔少得,仲有即劏藍鰭吞拿魚,真係意想不到｡\n\n🔸即開生蠔\n篤一篤蠔邊仲識收縮,證明新鮮,味道有淡淡海水味｡\n龍蝦大大隻,肉多膏多,口感結實彈牙,仲要有鮮味;長腳蟹肉質鮮甜;翡翠螺肉質有咬口;蝦肉彈牙｡\n\n🔸即劏日本原條藍鰭吞拿魚\n這個環節唔可以錯過,校定鐘霸定位等睇師傅即席解魚｡\n藍鰭吞拿魚身型巨大,經師傅切割後,色澤紅潤的吞拿魚呈現眼前｡\n吞拿魚肉質很嫩;三文魚肥美｡\n阿根廷紅蝦甜美,這個又係自助餐比較少見;赤貝彈牙;帶子鮮甜｡\n\n🔸即煎鵝肝多士\n鵝肝煎得香脆,厚薄適中,唔會太油膩｡\n\n🔸香煎芝士和牛漢堡\n和牛漢堡外面煎得焦香,肉質鬆軟,肉汁豐富有肉味｡\n\n🔸北海道白樺豚壽喜燒\n即煮豚肉肉滑多汁,豆腐軟硬適中,菜超甜多汁｡\n\n🔸佐賀和牛鐵板燒\n和牛質地幼嫩,油分分泌豐富,蒜片和蔥花的香味都唔錯｡\n\n🔸一品鍋\n有花膠､海參､鮑魚等,鮑魚大大隻口感結實,海參爽滑,花膠的膠質很重,花菇厚身,生菜爽脆｡\n\n🔸酥皮南瓜湯\n酥皮脆口,湯是很滑,南瓜味道香甜｡\n\n🔸杞子燉雞湯\n飲後覺得滋潤｡\n\n🔸甜品\n｢傳情達意｣將自己的心意寫在紙條上,再放喺投放處｡廚師就會喺碟上畫公仔寫字再加個心太軟｡\n\n除咗心太軟,甜品仲有多款原個蛋糕和撻､中式甜品有桂花糕､椰汁糕､豆腐花｡\n\n🔸飲品\n有紅白酒果汁任飲之外,仲有調酒師即場調製飲品｡\n\n最重要係食物飲品不停添加,真係食到冇停口呀!\n\n#UCreator #打卡美食 #好去處 #浪漫旅人祭 #旅行手信推介 #輕鬆出遊 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"食到冇停口的自助餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735250798.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735250906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251175.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251455.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251755.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735251900.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252034.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735252261.jpeg"],"datePublished":"2025-03-23 23:54:05+08:00","url":"/community/detailpost/c9f42ea8-f32f-4345-b980-a8cf8e974de2/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n這裏的自助餐性價比極高,海鮮､壽司､刺身､冷盤､熱盤､甜品唔少得,仲有即劏藍鰭吞拿魚,真係意想不到｡\n\n🔸即開生蠔\n篤一篤蠔邊仲識收縮,證明新鮮,味道有淡淡海水味｡\n龍蝦大大隻,肉多膏多,口感結實彈牙,仲要有鮮味;長腳蟹肉質鮮甜;翡翠螺肉質有咬口;蝦肉彈牙｡\n\n🔸即劏日本原條藍鰭吞拿魚\n這個環節唔可以錯過,校定鐘霸定位等睇師傅即席解魚｡\n藍鰭吞拿魚身型巨大,經師傅切割後,色澤紅潤的吞拿魚呈現眼前｡\n吞拿魚肉質很嫩;三文魚肥美｡\n阿根廷紅蝦甜美,這個又係自助餐比較少見;赤貝彈牙;帶子鮮甜｡\n\n🔸即煎鵝肝多士\n鵝肝煎得香脆,厚薄適中,唔會太油膩｡\n\n🔸香煎芝士和牛漢堡\n和牛漢堡外面煎得焦香,肉質鬆軟,肉汁豐富有肉味｡\n\n🔸北海道白樺豚壽喜燒\n即煮豚肉肉滑多汁,豆腐軟硬適中,菜超甜多汁｡\n\n🔸佐賀和牛鐵板燒\n和牛質地幼嫩,油分分泌豐富,蒜片和蔥花的香味都唔錯｡\n\n🔸一品鍋\n有花膠､海參､鮑魚等,鮑魚大大隻口感結實,海參爽滑,花膠的膠質很重,花菇厚身,生菜爽脆｡\n\n🔸酥皮南瓜湯\n酥皮脆口,湯是很滑,南瓜味道香甜｡\n\n🔸杞子燉雞湯\n飲後覺得滋潤｡\n\n🔸甜品\n｢傳情達意｣將自己的心意寫在紙條上,再放喺投放處｡廚師就會喺碟上畫公仔寫字再加個心太軟｡\n\n除咗心太軟,甜品仲有多款原個蛋糕和撻､中式甜品有桂花糕､椰汁糕､豆腐花｡\n\n🔸飲品\n有紅白酒果汁任飲之外,仲有調酒師即場調製飲品｡\n\n最重要係食物飲品不停添加,真係食到冇停口呀!\n\n#UCreator #打卡美食 #好去處 #浪漫旅人祭 #旅行手信推介 #輕鬆出遊 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742735250798.jpeg","creator":{"@type":"Person","name":"TM128_lovefood 為食妹"}}]