[{"@context":"https://schema.org","@type":"Article","headline":"【#思家廚房】今晚煮乜好👩🏻‍🍳清酒煮花甲","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718453.jpeg"],"datePublished":"2023-12-14 12:38:27+08:00","url":"/community/detailpost/c87c4380-c855-4c18-923e-0da5d9a72b90/食譜/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"今次唔用沙白改用花甲, 更加鮮甜美味! 即睇食譜:\n\n材料 (二人份)\n- 花甲1斤半\n- 清酒300ml \n- 蒜頭\n- 蔥\n- 辣椒 \n\n食譜：\n1. 頭先用淡鹽水浸蜆（花甲），浸約1個鐘頭吐沙。\n2. 準備芫茜、蒜頭、蔥同辣椒，切碎備用。\n3. 用清水洗乾淨蜆，備用。\n4. 中火燒熱鑊，下牛油爆香配料，加入蜆，略炒一下後加入清酒，大火煮滾後，蓋上蓋轉細火煮3-4分鐘至蜆開口。\n5. 熄火，加入蔥花同芫茜葉點綴，就煮好啦！\n\n\n#思思賢Chillmybabe #思思賢#Chillmybabe #思家廚房 #家常便飯 #今晚食乜好 #今晚煮乜好 #中菜 #foodie #food #foodlover #foodblogger #asmr #asmrsounds #asmreating #asmrvideo #cooking #cookingathome #cookingchannel #cookingtips #family #familytime #familyvlog #familydinner #dinner #dinnerrecipe #recipe #recipeoftheday #recipevideo #shortsfeed #shortsfood #shorts #shortsvideo #simple #simplecooking #潘小姐下廚日記 \n\r\n #cooking #中菜 #家常便飯 #食譜 #family #料理 #foodie #foodblogger #foodlover #今晚食乜好 #asmr #今晚煮乜好 #思思賢 #思家廚房 #food #dinner #recipe #cookingathome #familytime #思思賢Chillmybabe #asmreating #Chillmybabe #cookingchannel #asmrsounds #recipeoftheday #asmrvideo #cookingtips #dinnerrecipe #familyvlog #familydinner\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【#思家廚房】今晚煮乜好👩🏻‍🍳清酒煮花甲","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718453.jpeg"],"datePublished":"2023-12-14 12:38:27+08:00","url":"/community/detailpost/c87c4380-c855-4c18-923e-0da5d9a72b90/食譜/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"今次唔用沙白改用花甲, 更加鮮甜美味! 即睇食譜:\n\n材料 (二人份)\n- 花甲1斤半\n- 清酒300ml \n- 蒜頭\n- 蔥\n- 辣椒 \n\n食譜：\n1. 頭先用淡鹽水浸蜆（花甲），浸約1個鐘頭吐沙。\n2. 準備芫茜、蒜頭、蔥同辣椒，切碎備用。\n3. 用清水洗乾淨蜆，備用。\n4. 中火燒熱鑊，下牛油爆香配料，加入蜆，略炒一下後加入清酒，大火煮滾後，蓋上蓋轉細火煮3-4分鐘至蜆開口。\n5. 熄火，加入蔥花同芫茜葉點綴，就煮好啦！\n\n\n#思思賢Chillmybabe #思思賢#Chillmybabe #思家廚房 #家常便飯 #今晚食乜好 #今晚煮乜好 #中菜 #foodie #food #foodlover #foodblogger #asmr #asmrsounds #asmreating #asmrvideo #cooking #cookingathome #cookingchannel #cookingtips #family #familytime #familyvlog #familydinner #dinner #dinnerrecipe #recipe #recipeoftheday #recipevideo #shortsfeed #shortsfood #shorts #shortsvideo #simple #simplecooking #潘小姐下廚日記 \n\r\n #cooking #中菜 #家常便飯 #食譜 #family #料理 #foodie #foodblogger #foodlover #今晚食乜好 #asmr #今晚煮乜好 #思思賢 #思家廚房 #food #dinner #recipe #cookingathome #familytime #思思賢Chillmybabe #asmreating #Chillmybabe #cookingchannel #asmrsounds #recipeoftheday #asmrvideo #cookingtips #dinnerrecipe #familyvlog #familydinner\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1702528718466.jpeg","creator":{"@type":"Person","name":"思思賢 Chill My Babe"}}]