[{"@context":"https://schema.org","@type":"Article","headline":"打卡美食：Goobne Chicken @Airside","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095700274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095699992.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095700677.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095701864.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095702578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095703119.jpeg"],"datePublished":"2024-10-28 14:12:20+08:00","url":"/community/detailpost/c842bd2e-8e44-4221-a74f-6ff6dfda9b71/打卡熱點/卡卡豬/748867","author":{"@type":"Person","name":"卡卡豬","url":"https://www.ulifestyle.com.hk/community/user_profile/748867/卡卡豬"},"text":"一直比較少食韓國嘢, 但自從6月去完釜山, 就徹底打破左我對韓食的想法:mad:.\r\n\r\n呢次點了'鐵板芝士海鮮炒飯'+ '芝加哥薄餅'+'韓式海鮮湯'+'芝士焗薯角'.'鐵板芝士海鮮炒飯'造型好正, 見到滿滿的芝士, 配上海鮮炒飯, 相當惹味.\r\n'芝加哥薄餅', 冇錯, 又錯芝士, 不過略帶甜味, 是屬於另一種口感.\r\n'韓式海鮮湯', 我超喜歡飲湯, 呢個鍋睇落細細, 但D海鮮配料食極都有, 青口, 蜆, 魷魚都非常好味.\r\n'芝士焗薯角', 又又又係芝士, 哈哈. 這個比我想像中淋身, 下次可以試試別的.\r\n整體嚟講, 我幾喜歡這家的味道, size夠大, 4個人食剛剛足夠.\r\n\r\n#打卡熱點 #打卡美食 #好去處 #出發打卡 #goobnechicken #airside\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"打卡美食：Goobne Chicken @Airside","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095700274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095699992.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095700677.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095701864.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095702578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095703119.jpeg"],"datePublished":"2024-10-28 14:12:20+08:00","url":"/community/detailpost/c842bd2e-8e44-4221-a74f-6ff6dfda9b71/打卡熱點/卡卡豬/748867","author":{"@type":"Person","name":"卡卡豬","url":"https://www.ulifestyle.com.hk/community/user_profile/748867/卡卡豬"},"text":"一直比較少食韓國嘢, 但自從6月去完釜山, 就徹底打破左我對韓食的想法:mad:.\r\n\r\n呢次點了'鐵板芝士海鮮炒飯'+ '芝加哥薄餅'+'韓式海鮮湯'+'芝士焗薯角'.'鐵板芝士海鮮炒飯'造型好正, 見到滿滿的芝士, 配上海鮮炒飯, 相當惹味.\r\n'芝加哥薄餅', 冇錯, 又錯芝士, 不過略帶甜味, 是屬於另一種口感.\r\n'韓式海鮮湯', 我超喜歡飲湯, 呢個鍋睇落細細, 但D海鮮配料食極都有, 青口, 蜆, 魷魚都非常好味.\r\n'芝士焗薯角', 又又又係芝士, 哈哈. 這個比我想像中淋身, 下次可以試試別的.\r\n整體嚟講, 我幾喜歡這家的味道, size夠大, 4個人食剛剛足夠.\r\n\r\n#打卡熱點 #打卡美食 #好去處 #出發打卡 #goobnechicken #airside\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1730095700274.jpeg","creator":{"@type":"Person","name":"卡卡豬"}}]