[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣極致Omakase體驗❤️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132431.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132790.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023133052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023133250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023743734.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023743952.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023744134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023744492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023745201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023745593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023746169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023746546.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023747116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023747746.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023748888.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023135347.jpeg"],"datePublished":"2026-08-18 11:30:31+08:00","url":"/community/detailpost/c8369360-0d5b-4fd5-afa7-c03a6e786e94/香港攻略/銅鑼灣極致omaka/小白白/589462","author":{"@type":"Person","name":"小白白","url":"https://www.ulifestyle.com.hk/community/user_profile/589462/小白白"},"text":"前幾日同朋友去咗銅鑼灣嘅螢雪食Omakase,真係由頭驚艷到落尾!每一道菜都好精緻,食材新鮮不在話下,師傅嘅心思同手勢真係食得出😆\n\n前菜(絹豆腐､黑豚煙肉､白玉粟米)\n做咗一個好靚嘅開場~絹豆腐口感極度滑溜,豆香好出;黑豚煙肉鹹香惹味;最驚喜係白玉粟米,咬落去真係會爆汁,超級清甜!\n\n松葉蟹肉配魚子醬\n蟹肉鮮甜幼細,配埋鹹香嘅魚子醬喺口入面爆開,層次感好豐富,高貴又開胃🤤\n\n炭燒春魚\n外皮燒到啱啱好香脆,入面嘅魚肉依然好嫩滑同埋保留到肉汁,炭燒嘅香氣令成條魚更惹味😋\n\n熟成拖羅卷\n經過熟成嘅拖羅真係唔同啲,油脂感好出,入口即溶嘅口感真係食到舔舔脷,油脂香喺口腔入面留咗好耐🤤\n\n原隻赤鮑魚天婦羅配鮑魚汁\n呢個真係全場亮點之一!外層炸得好香脆,入面嘅赤鮑魚一啲都唔韌,咬落好彈牙｡沾埋濃郁嘅鮑魚汁食,鮮味即刻升華咗幾個lv🆙\n\n馬糞海膽三食\n海膽控必愛!一次過用三種方式呈現真係好滿足:\n1. 原隻馬糞海膽配吞拿魚蓉:雙重濃郁口感交織,極度奢華\n2. 海膽配灸燒左口魚壽司:左口魚嘅豐富油脂同海膽嘅鮮甜完美融合,入口即化😍\n3. 馬糞海膽配三文魚子:海膽嘅綿密加埋三文魚子嘅爆珠口感,好玩又好食💕\n\n松葉蟹烏冬配龍蝦汁\n烏冬質地好彈牙,掛滿晒極度濃郁嘅龍蝦汁,配埋鮮甜嘅蟹肉,啖啖都係濃縮嘅精華🤩\n\n蟹肉海鮮湯\n飲完濃郁嘅烏冬之後,呢碗熱騰騰嘅海鮮湯好暖胃,鮮味十足,幫手清一清味蕾✨\n\n雲喱拿雪糕配密瓜\n完美嘅甜品句號!蜜瓜甜到漏､水份超多,配埋香滑嘅雲喱拿雪糕,消暑又滿足🥰\n\n整體嚟講,呢餐真係不論在味道定賣相都好高質,環境亦好舒服,鍾意食omakase嘅朋友真係可以去試吓!\n\n📍 螢雪\n銅鑼灣渣甸街66號亨環7樓\n\n#螢雪 #銅鑼灣美食 #銅鑼灣 #Omakase #日本菜 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣極致Omakase體驗❤️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132431.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132790.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023133052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023133250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023743734.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023743952.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023744134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023744492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023745201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023745593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023746169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023746546.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023747116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023747746.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023748888.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023135347.jpeg"],"datePublished":"2026-08-18 11:30:31+08:00","url":"/community/detailpost/c8369360-0d5b-4fd5-afa7-c03a6e786e94/香港攻略/銅鑼灣極致omaka/小白白/589462","author":{"@type":"Person","name":"小白白","url":"https://www.ulifestyle.com.hk/community/user_profile/589462/小白白"},"text":"前幾日同朋友去咗銅鑼灣嘅螢雪食Omakase,真係由頭驚艷到落尾!每一道菜都好精緻,食材新鮮不在話下,師傅嘅心思同手勢真係食得出😆\n\n前菜(絹豆腐､黑豚煙肉､白玉粟米)\n做咗一個好靚嘅開場~絹豆腐口感極度滑溜,豆香好出;黑豚煙肉鹹香惹味;最驚喜係白玉粟米,咬落去真係會爆汁,超級清甜!\n\n松葉蟹肉配魚子醬\n蟹肉鮮甜幼細,配埋鹹香嘅魚子醬喺口入面爆開,層次感好豐富,高貴又開胃🤤\n\n炭燒春魚\n外皮燒到啱啱好香脆,入面嘅魚肉依然好嫩滑同埋保留到肉汁,炭燒嘅香氣令成條魚更惹味😋\n\n熟成拖羅卷\n經過熟成嘅拖羅真係唔同啲,油脂感好出,入口即溶嘅口感真係食到舔舔脷,油脂香喺口腔入面留咗好耐🤤\n\n原隻赤鮑魚天婦羅配鮑魚汁\n呢個真係全場亮點之一!外層炸得好香脆,入面嘅赤鮑魚一啲都唔韌,咬落好彈牙｡沾埋濃郁嘅鮑魚汁食,鮮味即刻升華咗幾個lv🆙\n\n馬糞海膽三食\n海膽控必愛!一次過用三種方式呈現真係好滿足:\n1. 原隻馬糞海膽配吞拿魚蓉:雙重濃郁口感交織,極度奢華\n2. 海膽配灸燒左口魚壽司:左口魚嘅豐富油脂同海膽嘅鮮甜完美融合,入口即化😍\n3. 馬糞海膽配三文魚子:海膽嘅綿密加埋三文魚子嘅爆珠口感,好玩又好食💕\n\n松葉蟹烏冬配龍蝦汁\n烏冬質地好彈牙,掛滿晒極度濃郁嘅龍蝦汁,配埋鮮甜嘅蟹肉,啖啖都係濃縮嘅精華🤩\n\n蟹肉海鮮湯\n飲完濃郁嘅烏冬之後,呢碗熱騰騰嘅海鮮湯好暖胃,鮮味十足,幫手清一清味蕾✨\n\n雲喱拿雪糕配密瓜\n完美嘅甜品句號!蜜瓜甜到漏､水份超多,配埋香滑嘅雲喱拿雪糕,消暑又滿足🥰\n\n整體嚟講,呢餐真係不論在味道定賣相都好高質,環境亦好舒服,鍾意食omakase嘅朋友真係可以去試吓!\n\n📍 螢雪\n銅鑼灣渣甸街66號亨環7樓\n\n#螢雪 #銅鑼灣美食 #銅鑼灣 #Omakase #日本菜 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787023132171.jpeg","creator":{"@type":"Person","name":"小白白"}}]