[{"@context":"https://schema.org","@type":"Article","headline":"灣仔意大利小鎮享受羅馬美食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154803707.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154803854.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804204.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154805951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154806387.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154806860.jpeg"],"datePublished":"2024-09-24 13:14:59+08:00","url":"/community/detailpost/c44d5507-f754-4e1d-9a9c-616480eb7a83/西式美食/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187/F_photography22"},"text":"今次到訪位於灣仔嘅｢AMA Ristorante｣,一入到餐廳就俾巨大嘅投射屏所吸引｡屏幕上播放住意大利步行嘅街景,令到我享受意大利菜美食之餘,恍似置身於意大利街頭一樣｡\n\nBUSINESS SET LUNCH\n\n自助區入面有多款意大利嘅前菜,例如:芝士和凍肉 Salami Cold Cut和Burrata cheese｡沙律類:corn salad和octopus salad｡海鮮類:鮮蝦､蟹鉗和翡翠螺｡\n\nMain course\nSEABASS FILLET\n選用地中海海鱸魚,用上蕃茄和橄欖油烹調｡魚肉部位厚身又夠嫩滑,蕃茄酸味仲可以帶出魚肉嘅甜味｡\n\nGRASS FED ITALIAN RIBEYE BEEF CHARGRILLED\n選用意大利草飼肉眼扒,用上炭燒嘅烹調方式｡所以可以見到牛肉嘅邊緣都會有焦香,另外內層牛肉亦都夠晒粉嫩,食落都好多汁｡\n\nAMA Ristorante by The Amatricianist (灣仔)\n灣仔莊士敦道206-212號208 JOHNSTON 25樓\n\n#西餐廳 #UCreator #灣仔美食地圖 #香港西餐 #amaristorantehk"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔意大利小鎮享受羅馬美食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154803707.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154803854.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804204.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154804286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154805951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154806387.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154806860.jpeg"],"datePublished":"2024-09-24 13:14:59+08:00","url":"/community/detailpost/c44d5507-f754-4e1d-9a9c-616480eb7a83/西式美食/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187/F_photography22"},"text":"今次到訪位於灣仔嘅｢AMA Ristorante｣,一入到餐廳就俾巨大嘅投射屏所吸引｡屏幕上播放住意大利步行嘅街景,令到我享受意大利菜美食之餘,恍似置身於意大利街頭一樣｡\n\nBUSINESS SET LUNCH\n\n自助區入面有多款意大利嘅前菜,例如:芝士和凍肉 Salami Cold Cut和Burrata cheese｡沙律類:corn salad和octopus salad｡海鮮類:鮮蝦､蟹鉗和翡翠螺｡\n\nMain course\nSEABASS FILLET\n選用地中海海鱸魚,用上蕃茄和橄欖油烹調｡魚肉部位厚身又夠嫩滑,蕃茄酸味仲可以帶出魚肉嘅甜味｡\n\nGRASS FED ITALIAN RIBEYE BEEF CHARGRILLED\n選用意大利草飼肉眼扒,用上炭燒嘅烹調方式｡所以可以見到牛肉嘅邊緣都會有焦香,另外內層牛肉亦都夠晒粉嫩,食落都好多汁｡\n\nAMA Ristorante by The Amatricianist (灣仔)\n灣仔莊士敦道206-212號208 JOHNSTON 25樓\n\n#西餐廳 #UCreator #灣仔美食地圖 #香港西餐 #amaristorantehk"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1727154803707.jpeg","creator":{"@type":"Person","name":"F_photography22"}}]