[{"@context":"https://schema.org","@type":"Article","headline":"冬日暖笠笠居酒屋|蠔.腦天.白子鍋鮮味三重奏","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/99819/20260201/hls/post_detail_1769893047610.m3u8"],"datePublished":"2026-02-01 16:00:35+08:00","url":"/community/detailpost/c382f0a0-e732-49ff-a4b5-5e68ba877d1e/香港攻略/冬日暖笠笠居酒屋蠔腦/LoveCath-夏沫/99819","author":{"@type":"Person","name":"LoveCath 夏沫","url":"https://www.ulifestyle.com.hk/community/user_profile/99819/LoveCath-夏沫"},"text":"🍶冬日暖笠笠居酒屋|蠔.腦天.白子鍋鮮味三重奏\n\n凍冰冰最啱去天后｢酒屋一杯喜｣!一入門口已經feel到好warm,店員同客人有講有笑,播住輕鬆音樂,成個人即刻放鬆晒~今次試咗佢哋嘅｢冬日三寶｣,真係鮮味十足!\n\n🦪鐵盒蒸蠔|原汁原味爆晒汁\n\n銀色鐵盒仔原盒上枱,｢噗噗聲｣噴緊蒸氣,海鮮香氣攻過嚟!打開蓋見到肥嘟嘟脹卜卜嘅廣島生蠔｡蠔肉超級厚身,一啖食落去爆出超甜蠔汁,鮮甜到不得了｡\n\n🔥炭火腦天|入口即化超矜貴\n吞拿魚頭頂稀有部位,輕輕炙燒過,灑咗少少閃令令嘅岩鹽｡一夾就知軟嫩,放入口真係好似雪花咁融化,魚油嘅甘香同炭火焦香一齊喺舌尖化開,口感綿滑過絲綢,餘韻長到唔捨得飲水!雖然得幾片,但真係極品享受｡\n\n🍲冬季限定白子鍋|鮮味大雜燴\n\n奶白色雞湯底,集齊鮟鱇魚肝､鱈魚白子､廣島蠔｡魚肝滑如鵝肝;白子外彈內軟似奶油;蠔繼續鮮甜爆汁｡飲啖湯,成個人由個胃暖上心口!\n\n🎵其他必食小菜|驚喜滿分\n\n· 刺身盛合5點:擺盤靚,帶子鮮甜到好似喺海邊即開｡\n· 紫蘇雞皮蝦卷:串燒好出色!雞皮燒到脆卜卜,包住彈牙蝦肉,紫蘇葉香氣好夾｡\n· 海膽蟹肉甲羅燒:海膽鮮甜,蟹肉一絲絲,撈勻食鹹鮮十足,用來塗多士一流!\n· 稻草燒鯖魚:煙燻味香到離遠都聞到,魚皮燒到微脆,魚肉依然嫩滑｡\n\n食後小感想:\n呢度絕對唔係一間普通居酒屋!食物有心思,｢冬日三寶｣鮮味真係無得輸,特別係個白子鍋,食完成個人暖笠笠｡環境同服務先係加分位,店員好似朋友咁,氣氛輕鬆到可以盡情傾偈大笑｡逢星期二､四晚有Live Band,揀啱日子去,一邊聽歌一邊飲杯熱清酒,成個冬天嘅寒意都被趕走啦!❄️➡️❤️🔥\n\nSAKAYA IPPAIKI 酒屋一杯喜\n地址:天后清風街1A-1B地下\n\n@ippaiki #酒屋一杯喜 #天后居酒屋#冬日三寶\n#hkfoodies@openricehk #foodiehk #步步糕升 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"冬日暖笠笠居酒屋|蠔.腦天.白子鍋鮮味三重奏","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/99819/20260201/hls/post_detail_1769893047610.m3u8"],"datePublished":"2026-02-01 16:00:35+08:00","url":"/community/detailpost/c382f0a0-e732-49ff-a4b5-5e68ba877d1e/香港攻略/冬日暖笠笠居酒屋蠔腦/LoveCath-夏沫/99819","author":{"@type":"Person","name":"LoveCath 夏沫","url":"https://www.ulifestyle.com.hk/community/user_profile/99819/LoveCath-夏沫"},"text":"🍶冬日暖笠笠居酒屋|蠔.腦天.白子鍋鮮味三重奏\n\n凍冰冰最啱去天后｢酒屋一杯喜｣!一入門口已經feel到好warm,店員同客人有講有笑,播住輕鬆音樂,成個人即刻放鬆晒~今次試咗佢哋嘅｢冬日三寶｣,真係鮮味十足!\n\n🦪鐵盒蒸蠔|原汁原味爆晒汁\n\n銀色鐵盒仔原盒上枱,｢噗噗聲｣噴緊蒸氣,海鮮香氣攻過嚟!打開蓋見到肥嘟嘟脹卜卜嘅廣島生蠔｡蠔肉超級厚身,一啖食落去爆出超甜蠔汁,鮮甜到不得了｡\n\n🔥炭火腦天|入口即化超矜貴\n吞拿魚頭頂稀有部位,輕輕炙燒過,灑咗少少閃令令嘅岩鹽｡一夾就知軟嫩,放入口真係好似雪花咁融化,魚油嘅甘香同炭火焦香一齊喺舌尖化開,口感綿滑過絲綢,餘韻長到唔捨得飲水!雖然得幾片,但真係極品享受｡\n\n🍲冬季限定白子鍋|鮮味大雜燴\n\n奶白色雞湯底,集齊鮟鱇魚肝､鱈魚白子､廣島蠔｡魚肝滑如鵝肝;白子外彈內軟似奶油;蠔繼續鮮甜爆汁｡飲啖湯,成個人由個胃暖上心口!\n\n🎵其他必食小菜|驚喜滿分\n\n· 刺身盛合5點:擺盤靚,帶子鮮甜到好似喺海邊即開｡\n· 紫蘇雞皮蝦卷:串燒好出色!雞皮燒到脆卜卜,包住彈牙蝦肉,紫蘇葉香氣好夾｡\n· 海膽蟹肉甲羅燒:海膽鮮甜,蟹肉一絲絲,撈勻食鹹鮮十足,用來塗多士一流!\n· 稻草燒鯖魚:煙燻味香到離遠都聞到,魚皮燒到微脆,魚肉依然嫩滑｡\n\n食後小感想:\n呢度絕對唔係一間普通居酒屋!食物有心思,｢冬日三寶｣鮮味真係無得輸,特別係個白子鍋,食完成個人暖笠笠｡環境同服務先係加分位,店員好似朋友咁,氣氛輕鬆到可以盡情傾偈大笑｡逢星期二､四晚有Live Band,揀啱日子去,一邊聽歌一邊飲杯熱清酒,成個冬天嘅寒意都被趕走啦!❄️➡️❤️🔥\n\nSAKAYA IPPAIKI 酒屋一杯喜\n地址:天后清風街1A-1B地下\n\n@ippaiki #酒屋一杯喜 #天后居酒屋#冬日三寶\n#hkfoodies@openricehk #foodiehk #步步糕升 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202601/99819/20260201/hls/post_detail_1769893047610.m3u8","creator":{"@type":"Person","name":"LoveCath 夏沫"}}]