[{"@context":"https://schema.org","@type":"Article","headline":"天澄閣💥必試🌟好味🍽️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/696384/20260607/hls/post_detail_1780844212469.m3u8"],"datePublished":"2026-06-07 22:56:55+08:00","url":"/community/detailpost/c37c83f8-4fdd-48c4-ad02-911d3b87b96d/香港攻略/天澄閣必試好味/Flora-Chan/696384","author":{"@type":"Person","name":"Flora Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/696384/Flora-Chan"},"text":"🫖 天澄閣 (馬鞍山)\n📍馬鞍山站鞍駿街29號海澄軒海景酒店\n\n🐟 清蒸星斑仔:清蒸火候啱啱好,星斑肉質細嫩鮮甜,清淡中帶出魚味本身嘅香氣;豉油同蒸汁配合得自然,唔會蓋過原味,食落好爽口｡\n\n🐚 椒鹽腰果鮑魚:鮑魚鮮味突出,口感彈韌有咬勁;椒鹽香脆夠乾淨,帶出鹹香但唔會太搶,配埋腰果更添口感層次,一啲都唔膩｡\n\n🍗 砂鍋蔥香豉油雞:雞肉入味但仍然保持肉汁,蔥香同豉油香氣濃郁,砂鍋熱度令醬汁更貼合表面;食落鹹香溫潤,配飯都非常夾｡\n\n🥦 XO醬西蘭花香煎帶子:帶子煎到表面微香,肉質保持滑嫩;XO醬鹹香濃郁,配西蘭花清爽脆度,令整份菜做到｢濃同清｣平衡,食到尾段都仍然有驚喜｡\n\n🍲 沙參玉竹湯:湯底清潤甘甜,沙參同玉竹味道自然,飲落暖胃又唔會覺得厚;作為收尾好舒服,讓口腔回甘､整餐更完整｡\n\n#天澄閣 #海澄軒 #馬鞍山美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"天澄閣💥必試🌟好味🍽️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/696384/20260607/hls/post_detail_1780844212469.m3u8"],"datePublished":"2026-06-07 22:56:55+08:00","url":"/community/detailpost/c37c83f8-4fdd-48c4-ad02-911d3b87b96d/香港攻略/天澄閣必試好味/Flora-Chan/696384","author":{"@type":"Person","name":"Flora Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/696384/Flora-Chan"},"text":"🫖 天澄閣 (馬鞍山)\n📍馬鞍山站鞍駿街29號海澄軒海景酒店\n\n🐟 清蒸星斑仔:清蒸火候啱啱好,星斑肉質細嫩鮮甜,清淡中帶出魚味本身嘅香氣;豉油同蒸汁配合得自然,唔會蓋過原味,食落好爽口｡\n\n🐚 椒鹽腰果鮑魚:鮑魚鮮味突出,口感彈韌有咬勁;椒鹽香脆夠乾淨,帶出鹹香但唔會太搶,配埋腰果更添口感層次,一啲都唔膩｡\n\n🍗 砂鍋蔥香豉油雞:雞肉入味但仍然保持肉汁,蔥香同豉油香氣濃郁,砂鍋熱度令醬汁更貼合表面;食落鹹香溫潤,配飯都非常夾｡\n\n🥦 XO醬西蘭花香煎帶子:帶子煎到表面微香,肉質保持滑嫩;XO醬鹹香濃郁,配西蘭花清爽脆度,令整份菜做到｢濃同清｣平衡,食到尾段都仍然有驚喜｡\n\n🍲 沙參玉竹湯:湯底清潤甘甜,沙參同玉竹味道自然,飲落暖胃又唔會覺得厚;作為收尾好舒服,讓口腔回甘､整餐更完整｡\n\n#天澄閣 #海澄軒 #馬鞍山美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202606/696384/20260607/hls/post_detail_1780844212469.m3u8","creator":{"@type":"Person","name":"Flora Chan"}}]