[{"@context":"https://schema.org","@type":"Article","headline":"🎏尖沙咀人氣居酒屋·一方堂🎏","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568425.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419569311.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419569914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419570492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571469.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419572404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419572850.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419573286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419573897.jpeg"],"datePublished":"2025-12-11 10:27:27+08:00","url":"/community/detailpost/c275b554-f15f-412d-894d-ac578a6a2039/日式料理/尖沙咀人氣居酒屋一方/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"放工又係時候鬆一鬆,我同同事經常都會黎尖沙咀呢間居酒屋｢一方堂居酒屋｣,食材新鮮有水準,最正係呢度有任飲清酒🍶生啤🍺,只需$200就可以飯到多款不同嘅清酒,淨係飲生啤只需要加$100,啱晒我地呢班酒鬼😆店舖充滿日式風格,牆身擺滿各種不同嘅清酒,老闆會將每日日本直送嘅食材寫喺黑板上,每次黎都有驚喜👍🏻\n\n巨人蟹籽沙律\n叫得巨人份量一定十足,呢個蟹籽沙律可以足足比三四個人分享,蟹柳絲加上爽脆嘅青瓜絲同喺卜卜爆開嘅蟹籽,清爽而且口感非常豐富,夠晒fresh\n\n刺身\n三文魚|油甘魚|帶子|赤蝦\n師傅會將不同嘅刺身砌成精美嘅擺盤,三文魚超級肥美嫩滑,油甘魚入口充滿魚油香,雪白嘅帶子上面加咗魚子去提鮮,赤蝦係我每次必點嘅,鮮甜爽口嘅蝦肉配上三文魚籽,三文魚籽喺口中爆開,兩者將鮮味提升到另一層次👍🏻\n\n一方堂奈良卷\n獨家招牌卷物👍🏻師傅將角切魚生､魚子､三文魚籽放上吞拿魚蓉之上,底下嘅卷物用椰菜去代替紫菜,裏面加入青瓜同芝士,魚生嘅鮮味加上綿密嘅吞拿魚蓉,味道層次非常豐富,細嚼之下帶出芝士嘅奶香,配上青瓜正好中和魚油脂嘅膩感,所有食材加埋簡直係prefect match🤩\n\n串燒\n月見免治雞肉棒|白鱔|牛舌|雞軟骨\n免治雞肉棒裏面加入咗雞軟骨,咬落去脆卜卜,再點上香濃嘅蛋汁令肉質更加香滑,白鱔皮脆焦香肉質爽脆彈牙,必點👍🏻牛舌燒到微微窿邊,爽口而有嚼勁,雞軟骨係送酒嘅最佳配搭,鹹鹹香香,食完一串真係唔夠喉😆\n\n牛肉他他燒\n呢款亦都係餐廳嘅必食推介,先將牛肉兩邊輕輕燒過,中間部份依然係生牛肉嘅口感,每片牛肉佈滿雪花紋路,非常吸引😋先將小蔥同蘿蔔蓉加入酸汁,然後夾上洋蔥同牛肉一齊食,洋蔥嘅清甜加上鮮嫩軟腍嘅牛肉,充分刺激味蕾👍🏻\n\nSake\n柚子大吟釀\n因為聽日大家都仲要返工,所以今晚就冇揀任飲,淨係嗌咗一支柚子味嘅清酒,呢款清酒特別啱女仔飲,味道酸酸甜甜,果味較重,酒味比較淡,非常容易入口,配搭魚生一流👍🏻\n\n📍一方堂居酒屋 (尖沙咀)\n尖沙咀厚福街12-12A號藍馬商業大廈9樓\n\n人均消費:$400-500\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#日本菜 #壽司 #刺身 #日本 #社群生日快樂 #居酒屋 #打卡美食 #chill #香港美食 #相機食先 #hkfoodie #momentswithucreator #港玩港食 #bestfoodwithucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🎏尖沙咀人氣居酒屋·一方堂🎏","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568425.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419569311.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419569914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419570492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571469.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419571958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419572404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419572850.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419573286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419573897.jpeg"],"datePublished":"2025-12-11 10:27:27+08:00","url":"/community/detailpost/c275b554-f15f-412d-894d-ac578a6a2039/日式料理/尖沙咀人氣居酒屋一方/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"放工又係時候鬆一鬆,我同同事經常都會黎尖沙咀呢間居酒屋｢一方堂居酒屋｣,食材新鮮有水準,最正係呢度有任飲清酒🍶生啤🍺,只需$200就可以飯到多款不同嘅清酒,淨係飲生啤只需要加$100,啱晒我地呢班酒鬼😆店舖充滿日式風格,牆身擺滿各種不同嘅清酒,老闆會將每日日本直送嘅食材寫喺黑板上,每次黎都有驚喜👍🏻\n\n巨人蟹籽沙律\n叫得巨人份量一定十足,呢個蟹籽沙律可以足足比三四個人分享,蟹柳絲加上爽脆嘅青瓜絲同喺卜卜爆開嘅蟹籽,清爽而且口感非常豐富,夠晒fresh\n\n刺身\n三文魚|油甘魚|帶子|赤蝦\n師傅會將不同嘅刺身砌成精美嘅擺盤,三文魚超級肥美嫩滑,油甘魚入口充滿魚油香,雪白嘅帶子上面加咗魚子去提鮮,赤蝦係我每次必點嘅,鮮甜爽口嘅蝦肉配上三文魚籽,三文魚籽喺口中爆開,兩者將鮮味提升到另一層次👍🏻\n\n一方堂奈良卷\n獨家招牌卷物👍🏻師傅將角切魚生､魚子､三文魚籽放上吞拿魚蓉之上,底下嘅卷物用椰菜去代替紫菜,裏面加入青瓜同芝士,魚生嘅鮮味加上綿密嘅吞拿魚蓉,味道層次非常豐富,細嚼之下帶出芝士嘅奶香,配上青瓜正好中和魚油脂嘅膩感,所有食材加埋簡直係prefect match🤩\n\n串燒\n月見免治雞肉棒|白鱔|牛舌|雞軟骨\n免治雞肉棒裏面加入咗雞軟骨,咬落去脆卜卜,再點上香濃嘅蛋汁令肉質更加香滑,白鱔皮脆焦香肉質爽脆彈牙,必點👍🏻牛舌燒到微微窿邊,爽口而有嚼勁,雞軟骨係送酒嘅最佳配搭,鹹鹹香香,食完一串真係唔夠喉😆\n\n牛肉他他燒\n呢款亦都係餐廳嘅必食推介,先將牛肉兩邊輕輕燒過,中間部份依然係生牛肉嘅口感,每片牛肉佈滿雪花紋路,非常吸引😋先將小蔥同蘿蔔蓉加入酸汁,然後夾上洋蔥同牛肉一齊食,洋蔥嘅清甜加上鮮嫩軟腍嘅牛肉,充分刺激味蕾👍🏻\n\nSake\n柚子大吟釀\n因為聽日大家都仲要返工,所以今晚就冇揀任飲,淨係嗌咗一支柚子味嘅清酒,呢款清酒特別啱女仔飲,味道酸酸甜甜,果味較重,酒味比較淡,非常容易入口,配搭魚生一流👍🏻\n\n📍一方堂居酒屋 (尖沙咀)\n尖沙咀厚福街12-12A號藍馬商業大廈9樓\n\n人均消費:$400-500\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#日本菜 #壽司 #刺身 #日本 #社群生日快樂 #居酒屋 #打卡美食 #chill #香港美食 #相機食先 #hkfoodie #momentswithucreator #港玩港食 #bestfoodwithucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765419568269.jpeg","creator":{"@type":"Person","name":"Rachel MoMo"}}]