[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀私房菜驚喜！豪門同款菜🤩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906790.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906925.jpeg"],"datePublished":"2025-05-07 01:31:18+08:00","url":"/community/detailpost/c1ba91d2-c459-4a91-b9f0-dd2fec202dd4/打卡熱點/Sa-S/270255","author":{"@type":"Person","name":"Sa S","url":"https://www.ulifestyle.com.hk/community/user_profile/270255/Sa-S"},"text":"朋友帶我去一間喺尖沙咀大廈食私房菜,居然食到TVB豪門同款菜!唔止菜色美味,甚至連茶都讓我感到好高級感\n【椒汁聖子王】\n比我臉仲長嘅新鮮聖子,整個的泡喺秘制醬汁里~花椒的麻醬汁的咸香和淡淡的辣襯出聖子的鮮甜,QQ彈彈滿滿膠原蛋白\n【金湯脆米東星斑】\n東星斑蒸得肉質細膩,嫩過豆腐,金湯一澆脆米炸出噼里啪啦BGM!魚臉頰的肉我都食曬吃最後吸飽湯汁都脆米都俾我食左三碗\n【A5和牛過橋烏冬】\nA5和牛用滾湯燙到三成熟,雪花紋路化喺嘴裡好似吞雲朵!手工烏冬吸滿牛骨湯,滑滑嫩嫩好滿足\n【淮山雲耳炒百合】\n鍋氣滿滿,鮮到掉牙~淮山脆､雲耳彈､百合甜,吃完四道硬菜來一勺,瞬間從油膩大叔變清爽少女啦!\r\n#糭糭心意 #estherbunny #打造韓系浪漫廚房 #踢走肌肉酸痛 #打卡美食 #懶人清潔 #打卡 #隱世打卡點 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀私房菜驚喜！豪門同款菜🤩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906790.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906925.jpeg"],"datePublished":"2025-05-07 01:31:18+08:00","url":"/community/detailpost/c1ba91d2-c459-4a91-b9f0-dd2fec202dd4/打卡熱點/Sa-S/270255","author":{"@type":"Person","name":"Sa S","url":"https://www.ulifestyle.com.hk/community/user_profile/270255/Sa-S"},"text":"朋友帶我去一間喺尖沙咀大廈食私房菜,居然食到TVB豪門同款菜!唔止菜色美味,甚至連茶都讓我感到好高級感\n【椒汁聖子王】\n比我臉仲長嘅新鮮聖子,整個的泡喺秘制醬汁里~花椒的麻醬汁的咸香和淡淡的辣襯出聖子的鮮甜,QQ彈彈滿滿膠原蛋白\n【金湯脆米東星斑】\n東星斑蒸得肉質細膩,嫩過豆腐,金湯一澆脆米炸出噼里啪啦BGM!魚臉頰的肉我都食曬吃最後吸飽湯汁都脆米都俾我食左三碗\n【A5和牛過橋烏冬】\nA5和牛用滾湯燙到三成熟,雪花紋路化喺嘴裡好似吞雲朵!手工烏冬吸滿牛骨湯,滑滑嫩嫩好滿足\n【淮山雲耳炒百合】\n鍋氣滿滿,鮮到掉牙~淮山脆､雲耳彈､百合甜,吃完四道硬菜來一勺,瞬間從油膩大叔變清爽少女啦!\r\n#糭糭心意 #estherbunny #打造韓系浪漫廚房 #踢走肌肉酸痛 #打卡美食 #懶人清潔 #打卡 #隱世打卡點 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1024-1212-CR-1-RB-1/post_1746784906790.jpeg","creator":{"@type":"Person","name":"Sa S"}}]