[{"@context":"https://schema.org","@type":"Article","headline":"🫚薑汁撞奶🥛","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697183.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697236.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697280.jpeg"],"datePublished":"2024-05-18 16:41:24+08:00","url":"/community/detailpost/c01712d3-2c49-45b3-81d9-69dc73c14930/食譜/薑汁撞奶/Snowycookingmama/196491","author":{"@type":"Person","name":"Snowycookingmama","url":"https://www.ulifestyle.com.hk/community/user_profile/196491/Snowycookingmama"},"text":"超鐘意食薑，之前牛頭角有間專門食薑汁撞奶嘅糖水舖，不過地點唔太方便我，加上食材簡單，今次自己動手整👩🏻‍🍳\n\n#薑汁撞奶\n#食譜 #食譜分享 #簡易食譜\n\n材料：2碗\n🫚老薑一件\n🥛鮮奶半支\n\n做法：\n1. 老薑去皮磨成蓉，隔出薑汁\n\n2. 每碗放入2湯匙薑汁，拌勻沉澱物\n\n3. 煲熱牛奶至80度，撞入薑汁中\n\n4. 放置10分鐘即可\n\n#snowycookingkitchen\n\n#lovecooking #cooking #homemade #mykitchen #cookforjoy #cookforlove #icancook #hkcook #hkcooking #cookathome #煮婦 #煮婦人生 #煮飯仔 #煮婦日常 #煮家飯 #煮婦日記 #自己煮 #自煮人生 #自煮晚餐 #自煮日常 #自煮料理 #自煮 #中式甜品 #甜品 #糖水\r\n #甜品 #cooking #食譜 #糖水 #煮飯仔 #homemade #中式甜品 #食譜分享 #簡易食譜 #cookforlove #薑汁撞奶 #自煮晚餐 #自煮 #cookathome #自己煮 #煮婦 #snowycookingkitchen #lovecooking #煮婦人生 #煮婦日常 #自煮日常 #hkcooking #hkcook #煮家飯 #煮婦日記 #自煮料理 #mykitchen #cookforjoy #icancook #自煮人生\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🫚薑汁撞奶🥛","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697183.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697236.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697280.jpeg"],"datePublished":"2024-05-18 16:41:24+08:00","url":"/community/detailpost/c01712d3-2c49-45b3-81d9-69dc73c14930/食譜/薑汁撞奶/Snowycookingmama/196491","author":{"@type":"Person","name":"Snowycookingmama","url":"https://www.ulifestyle.com.hk/community/user_profile/196491/Snowycookingmama"},"text":"超鐘意食薑，之前牛頭角有間專門食薑汁撞奶嘅糖水舖，不過地點唔太方便我，加上食材簡單，今次自己動手整👩🏻‍🍳\n\n#薑汁撞奶\n#食譜 #食譜分享 #簡易食譜\n\n材料：2碗\n🫚老薑一件\n🥛鮮奶半支\n\n做法：\n1. 老薑去皮磨成蓉，隔出薑汁\n\n2. 每碗放入2湯匙薑汁，拌勻沉澱物\n\n3. 煲熱牛奶至80度，撞入薑汁中\n\n4. 放置10分鐘即可\n\n#snowycookingkitchen\n\n#lovecooking #cooking #homemade #mykitchen #cookforjoy #cookforlove #icancook #hkcook #hkcooking #cookathome #煮婦 #煮婦人生 #煮飯仔 #煮婦日常 #煮家飯 #煮婦日記 #自己煮 #自煮人生 #自煮晚餐 #自煮日常 #自煮料理 #自煮 #中式甜品 #甜品 #糖水\r\n #甜品 #cooking #食譜 #糖水 #煮飯仔 #homemade #中式甜品 #食譜分享 #簡易食譜 #cookforlove #薑汁撞奶 #自煮晚餐 #自煮 #cookathome #自己煮 #煮婦 #snowycookingkitchen #lovecooking #煮婦人生 #煮婦日常 #自煮日常 #hkcooking #hkcook #煮家飯 #煮婦日記 #自煮料理 #mykitchen #cookforjoy #icancook #自煮人生\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1716021697183.jpeg","creator":{"@type":"Person","name":"Snowycookingmama"}}]