[{"@context":"https://schema.org","@type":"Article","headline":"抵食潮州菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835356374.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835362098.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835373552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835380600.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835386193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835395476.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835402633.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835408626.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835417354.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835426335.jpeg"],"datePublished":"2025-08-10 22:18:04+08:00","url":"/community/detailpost/bd0b9c6f-9cd4-4be4-8553-97f1e7fea092/中式料理/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳環境光猛企理，主要食潮州菜為主，我地叫左鵝肝半份，鵝肝厚實又嫩滑，口感滑溜，小編最愛之一，加埋滷水豆腐同花生底。\n\n呢度必食推介係炸蠔餅，脆炸蠔餅唔係好厚料，用左大大粒圓潤既蠔肉，平時食既蠔餅蠔肉比較細粒，呢度既比較飽滿大粒，咬落好有口感足料。\n\n沙嗲芥蘭炒牛河用左安格斯牛肉，沙茶醬味濃郁，河粉比較幼滑細條炒到入味份量都好大碟。\n\n鵝腎叫左一份，鵝腎用左大隻鵝肉既腎食落比較煙韌彈牙同大片。\n\n呢度仲有各式新鮮魚類放響門面附近供客人選擇。\n\n潮發魚仔店 (筲箕灣)\n地址: 香港筲箕灣筲箕灣道192號地舖\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介\t\t\t\n#香港美食 #香港探店 #香港必食餐廳 #潮發魚仔店 #筲箕灣美食 #筲箕灣餐廳推介\t\t\t\t\t#相機食先 #foodie #好去處 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"抵食潮州菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835356374.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835362098.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835373552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835380600.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835386193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835395476.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835402633.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835408626.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835417354.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835426335.jpeg"],"datePublished":"2025-08-10 22:18:04+08:00","url":"/community/detailpost/bd0b9c6f-9cd4-4be4-8553-97f1e7fea092/中式料理/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳環境光猛企理，主要食潮州菜為主，我地叫左鵝肝半份，鵝肝厚實又嫩滑，口感滑溜，小編最愛之一，加埋滷水豆腐同花生底。\n\n呢度必食推介係炸蠔餅，脆炸蠔餅唔係好厚料，用左大大粒圓潤既蠔肉，平時食既蠔餅蠔肉比較細粒，呢度既比較飽滿大粒，咬落好有口感足料。\n\n沙嗲芥蘭炒牛河用左安格斯牛肉，沙茶醬味濃郁，河粉比較幼滑細條炒到入味份量都好大碟。\n\n鵝腎叫左一份，鵝腎用左大隻鵝肉既腎食落比較煙韌彈牙同大片。\n\n呢度仲有各式新鮮魚類放響門面附近供客人選擇。\n\n潮發魚仔店 (筲箕灣)\n地址: 香港筲箕灣筲箕灣道192號地舖\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介\t\t\t\n#香港美食 #香港探店 #香港必食餐廳 #潮發魚仔店 #筲箕灣美食 #筲箕灣餐廳推介\t\t\t\t\t#相機食先 #foodie #好去處 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754835356374.jpeg","creator":{"@type":"Person","name":"Chanballb"}}]