[{"@context":"https://schema.org","@type":"Article","headline":"食在尖沙咀 | 權八居酒屋 | 維港美景伴高質日本料理","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419583.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419822.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419916.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419987.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420081.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420350.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420506.jpeg"],"datePublished":"2024-02-08 18:00:35+08:00","url":"/community/detailpost/bc85f999-28d4-44b1-924e-019bbaa98a1e/日式料理/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378"},"text":"12月初，窩夫與好友一行五人飯聚，好友提議去北京道一號的權八居酒屋。\n\n維港夜景太美了。\n\n室內環境同樣吸引。\n\n蔥鹽牛舌(每串$78)爽口彈牙，一點也不韌。\n\n鮮菌天婦羅拼盤($128)的賣相不錯，天婦羅炸漿不厚，油份不多，個人喜歡蘸抹茶鹽。\n\n燒芝士($58)有驚喜，𥚃面軟軟的。\n\n松葉蟹肉牛油果卷($188)上的魚籽多到滿瀉的感覺，松葉蟹肉的份量亦很多，配青瓜和牛油果，味道清新。\n\n嚴選A5和牛西冷($488)本身塊牛扒很高質，火候又控制得好，非常好吃。\n\n免治雞肉軟骨棒(宮崎蛋)($78)上不同顏色的芝麻為賣相加分，蘸蛋汁吃更滋味。\n\n甜品時間，一共點了三款甜品。\n\n心太軟伴芝麻雪糕($88)的心太軟做得不錯，流心效果剛剛好，芝麻雪糕亦很有水準。\n\n大家都很喜歡椰汁南瓜白玉子($78)，白玉子煙煙韌韌，椰汁南瓜露幼滑不太甜，加上香脆杏仁片，口感豐富。\n\n#權八居酒屋\n地址：#尖沙咀 #北京道一號 28樓\n\n#窩夫與蝦子餅 #窩夫與蝦子餅食在尖沙咀 #窩夫與蝦子餅食日本菜 #尖沙咀美食 #香港美食 #香港探店 #權八 #日本料理 #日本菜 #wifeandhusband #blog #blogger #hkblogger #hkig #foodie #hkfoodie #hkfood #hkfoodblog #hkfoodblogger #tst #tsimshatsui #食在尖沙咀 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"食在尖沙咀 | 權八居酒屋 | 維港美景伴高質日本料理","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419583.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419822.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419916.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419987.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420081.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420350.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386420506.jpeg"],"datePublished":"2024-02-08 18:00:35+08:00","url":"/community/detailpost/bc85f999-28d4-44b1-924e-019bbaa98a1e/日式料理/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378"},"text":"12月初，窩夫與好友一行五人飯聚，好友提議去北京道一號的權八居酒屋。\n\n維港夜景太美了。\n\n室內環境同樣吸引。\n\n蔥鹽牛舌(每串$78)爽口彈牙，一點也不韌。\n\n鮮菌天婦羅拼盤($128)的賣相不錯，天婦羅炸漿不厚，油份不多，個人喜歡蘸抹茶鹽。\n\n燒芝士($58)有驚喜，𥚃面軟軟的。\n\n松葉蟹肉牛油果卷($188)上的魚籽多到滿瀉的感覺，松葉蟹肉的份量亦很多，配青瓜和牛油果，味道清新。\n\n嚴選A5和牛西冷($488)本身塊牛扒很高質，火候又控制得好，非常好吃。\n\n免治雞肉軟骨棒(宮崎蛋)($78)上不同顏色的芝麻為賣相加分，蘸蛋汁吃更滋味。\n\n甜品時間，一共點了三款甜品。\n\n心太軟伴芝麻雪糕($88)的心太軟做得不錯，流心效果剛剛好，芝麻雪糕亦很有水準。\n\n大家都很喜歡椰汁南瓜白玉子($78)，白玉子煙煙韌韌，椰汁南瓜露幼滑不太甜，加上香脆杏仁片，口感豐富。\n\n#權八居酒屋\n地址：#尖沙咀 #北京道一號 28樓\n\n#窩夫與蝦子餅 #窩夫與蝦子餅食在尖沙咀 #窩夫與蝦子餅食日本菜 #尖沙咀美食 #香港美食 #香港探店 #權八 #日本料理 #日本菜 #wifeandhusband #blog #blogger #hkblogger #hkig #foodie #hkfoodie #hkfood #hkfoodblog #hkfoodblogger #tst #tsimshatsui #食在尖沙咀 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-800-600-CR-1-RB-1/post_1707386419583.jpeg","creator":{"@type":"Person","name":"窩夫與蝦子餅"}}]