[{"@context":"https://schema.org","@type":"Article","headline":"韓國知名豬手開到中環🇰🇷🐷 紫蘇油拌麵係MVP‼️🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144042.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144689.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801145255.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801145738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801146277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801146768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801147343.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801147844.jpeg"],"datePublished":"2026-01-07 23:53:48+08:00","url":"/community/detailpost/b6b6b70a-b44f-491b-9098-7e4fc2acec98/打卡熱點/shiba.gourmet.eng/769838","author":{"@type":"Person","name":"shiba.gourmet.eng","url":"https://www.ulifestyle.com.hk/community/user_profile/769838/shiba.gourmet.eng"},"text":"韓國知名豬手開到中環🇰🇷🐷 紫蘇油拌麵係MVP‼️🤤\nKorean Braised Pig Trotter Restaurant Opened in Central\n\n原味豬手 (半份) + 薯仔脊骨湯 (唔辣) $520\nOriginal Jokbal (1/2) + Pork Neckbone Soup (1/2) (Clear & Spicy)\n第一次黎都係試classic set, 豬手以醬油滷汁烹煮,深色外皮軟糯有滿滿膠質,一啖夾雜軟嫩嘅瘦肉同入口即溶嘅肥肉🤤一定要配埋生菜/芝麻葉一齊食,紫蘇葉帶薄荷香氣同微微嘅澀,化解豬手嘅油膩;至於薯仔脊骨湯,豬骨有幾大舊都幾多肉,炆得幾稔,薯仔同菇索晒味,冬天飲好暖胃,雖然呢個係2人set 但我哋3個人叫呢個再加麵同煎餅都夠晒飽~\n\n紫蘇油拌麵 $180 \nPerilla Oil Noodle \n呢個都係必食🤩麵質勁幼細滑嫩,紫蘇油感覺比麻油更清爽,撈埋啲芝麻紫菜碎更香,豬肩肉肥瘦均勻又軟稔,同朋友係要爭食嘅程度!💯💯\n\n海鮮韭菜煎餅 $138\nSeafood & Chive Pancake\n煎餅邊緣煎到焦脆,內裏軟糯,搭配魷魚等海鮮,不過就比較油,同埋夾起容易散\n\n韓式飯糰 $40\nRiceball\n將米飯拌入麻油､芝麻､海苔,啖啖軟熟油潤\n\nJokbal Night Market & Muchung Gamjatan \n📍中環蘇豪卑利街38號中發大廈地下C號舖\n\n#我想去aia嘉年華 #打卡美食 #中環美食 #韓國豬手 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"韓國知名豬手開到中環🇰🇷🐷 紫蘇油拌麵係MVP‼️🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144042.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144689.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801145255.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801145738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801146277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801146768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801147343.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801147844.jpeg"],"datePublished":"2026-01-07 23:53:48+08:00","url":"/community/detailpost/b6b6b70a-b44f-491b-9098-7e4fc2acec98/打卡熱點/shiba.gourmet.eng/769838","author":{"@type":"Person","name":"shiba.gourmet.eng","url":"https://www.ulifestyle.com.hk/community/user_profile/769838/shiba.gourmet.eng"},"text":"韓國知名豬手開到中環🇰🇷🐷 紫蘇油拌麵係MVP‼️🤤\nKorean Braised Pig Trotter Restaurant Opened in Central\n\n原味豬手 (半份) + 薯仔脊骨湯 (唔辣) $520\nOriginal Jokbal (1/2) + Pork Neckbone Soup (1/2) (Clear & Spicy)\n第一次黎都係試classic set, 豬手以醬油滷汁烹煮,深色外皮軟糯有滿滿膠質,一啖夾雜軟嫩嘅瘦肉同入口即溶嘅肥肉🤤一定要配埋生菜/芝麻葉一齊食,紫蘇葉帶薄荷香氣同微微嘅澀,化解豬手嘅油膩;至於薯仔脊骨湯,豬骨有幾大舊都幾多肉,炆得幾稔,薯仔同菇索晒味,冬天飲好暖胃,雖然呢個係2人set 但我哋3個人叫呢個再加麵同煎餅都夠晒飽~\n\n紫蘇油拌麵 $180 \nPerilla Oil Noodle \n呢個都係必食🤩麵質勁幼細滑嫩,紫蘇油感覺比麻油更清爽,撈埋啲芝麻紫菜碎更香,豬肩肉肥瘦均勻又軟稔,同朋友係要爭食嘅程度!💯💯\n\n海鮮韭菜煎餅 $138\nSeafood & Chive Pancake\n煎餅邊緣煎到焦脆,內裏軟糯,搭配魷魚等海鮮,不過就比較油,同埋夾起容易散\n\n韓式飯糰 $40\nRiceball\n將米飯拌入麻油､芝麻､海苔,啖啖軟熟油潤\n\nJokbal Night Market & Muchung Gamjatan \n📍中環蘇豪卑利街38號中發大廈地下C號舖\n\n#我想去aia嘉年華 #打卡美食 #中環美食 #韓國豬手 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1031-1286-CR-1-RB-1/post_1767801144042.jpeg","creator":{"@type":"Person","name":"shiba.gourmet.eng"}}]