[{"@context":"https://schema.org","@type":"Article","headline":"懶人料理：青瓜手撕雞","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1715635375707.jpeg"],"datePublished":"2024-05-14 05:24:52+08:00","url":"/community/detailpost/b4612ffb-2967-4bdb-8839-35fbb65ba479/食譜/fishyuyu/159059","author":{"@type":"Person","name":"fishyuyu","url":"https://www.ulifestyle.com.hk/community/user_profile/159059/fishyuyu"},"text":"到燒味店買現成雞脾，去皮拆肉，用手拆成絲。\n青瓜批皮，沖洗，切絲，備用。\n根據個人口味，調製涼拌醬汁。\n把雞絲和青瓜絲在碗內拌勻，再淋上醬汁和灑上黑白芝麻，即告完成。\n#速煮系列 #中式食譜 #健康食譜"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"懶人料理：青瓜手撕雞","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1715635375707.jpeg"],"datePublished":"2024-05-14 05:24:52+08:00","url":"/community/detailpost/b4612ffb-2967-4bdb-8839-35fbb65ba479/食譜/fishyuyu/159059","author":{"@type":"Person","name":"fishyuyu","url":"https://www.ulifestyle.com.hk/community/user_profile/159059/fishyuyu"},"text":"到燒味店買現成雞脾，去皮拆肉，用手拆成絲。\n青瓜批皮，沖洗，切絲，備用。\n根據個人口味，調製涼拌醬汁。\n把雞絲和青瓜絲在碗內拌勻，再淋上醬汁和灑上黑白芝麻，即告完成。\n#速煮系列 #中式食譜 #健康食譜"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1715635375707.jpeg","creator":{"@type":"Person","name":"fishyuyu"}}]