[{"@context":"https://schema.org","@type":"Article","headline":"米價米芝蓮推薦泰國菜","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202503/865080/20250306/hls/post_detail_1741259753755.m3u8"],"datePublished":"2025-03-06 19:18:34+08:00","url":"/community/detailpost/b1a4c362-3f32-4602-8b1c-433c357e2a11/泰國菜/foodiemaggiekei/865080","author":{"@type":"Person","name":"foodiemaggiekei","url":"https://www.ulifestyle.com.hk/community/user_profile/865080/foodiemaggiekei"},"text":"$58起食米芝蓮推薦泰國菜\r\n|📍 Kopitiam By Saya|\r\n米芝蓮2024推薦泰國料理餐廳\r\n平日晚市都大排長龍\r\n$58食到生蝦刺身,小食最低$48就有\r\n仲多款海鮮､豬､牛､雞等料理和泰式粉麵飯\r\n\r\n生蝦刺身 $58\r\n生蝦都大隻厚肉,味道鮮甜肉質爽嫩\r\n配搭秘製醬汁,酸辣好開胃\r\n\r\n魚露金不換浸花甲 $98\r\n味道清新又不會太鹹\r\n花甲大隻飽滿\r\n充滿鮮味的一道冷盤\r\n\r\n炭燒豬頸肉 $108\r\n份量非常多,豬頸肉烤得充滿焦香味\r\n口感爽口有嚼勁又不乾柴\r\n配搭微辣醬汁香口又惹味\r\n\r\n炒金邊粉(虎蝦) $128\r\n虎蝦已拆殼,大隻又彈牙\r\n炒金邊粉很有鑊氣,乾身不油膩\r\n配搭花生碎和辣椒粉好正宗\r\n\r\n爆蒜炒蟹肉滑蛋飯 $88(中)\r\n中份份量都好足夠\r\n賣相加分的炒滑蛋\r\n上面加上已拆肉的蟹肉\r\n蟹肉都大大粒!\r\n配搭炸蒜､香蔥和辣椒更加提升味覺\r\n\r\n芒果糯米飯 $68\r\n食泰國菜一定要以芒果糯米飯作結尾\r\n芒果香甜大塊\r\n糯米飯好chewy配埋椰汁100好滿足\r\n\r\n野飲有特色Cocktail和泰式飲品\r\nCocktail 19:00前仲有Happy hour\r\n點了Tom Yum 和Found in Bangkok \r\n兩款都好味好fresh \r\n\r\n環境優雅有異國風情\r\n晚上8點後入座海鮮7折優惠\r\nCP值咁高難怪平日都排晒長龍\r\n\r\n店家資訊\r\n地址:荃灣大河道100號海之戀商場2樓2027-2028號舖\r\n#泰國美食 #美食推介 #米芝蓮 #荃灣 #UCreator #打卡美食 #泰國菜"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"米價米芝蓮推薦泰國菜","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202503/865080/20250306/hls/post_detail_1741259753755.m3u8"],"datePublished":"2025-03-06 19:18:34+08:00","url":"/community/detailpost/b1a4c362-3f32-4602-8b1c-433c357e2a11/泰國菜/foodiemaggiekei/865080","author":{"@type":"Person","name":"foodiemaggiekei","url":"https://www.ulifestyle.com.hk/community/user_profile/865080/foodiemaggiekei"},"text":"$58起食米芝蓮推薦泰國菜\r\n|📍 Kopitiam By Saya|\r\n米芝蓮2024推薦泰國料理餐廳\r\n平日晚市都大排長龍\r\n$58食到生蝦刺身,小食最低$48就有\r\n仲多款海鮮､豬､牛､雞等料理和泰式粉麵飯\r\n\r\n生蝦刺身 $58\r\n生蝦都大隻厚肉,味道鮮甜肉質爽嫩\r\n配搭秘製醬汁,酸辣好開胃\r\n\r\n魚露金不換浸花甲 $98\r\n味道清新又不會太鹹\r\n花甲大隻飽滿\r\n充滿鮮味的一道冷盤\r\n\r\n炭燒豬頸肉 $108\r\n份量非常多,豬頸肉烤得充滿焦香味\r\n口感爽口有嚼勁又不乾柴\r\n配搭微辣醬汁香口又惹味\r\n\r\n炒金邊粉(虎蝦) $128\r\n虎蝦已拆殼,大隻又彈牙\r\n炒金邊粉很有鑊氣,乾身不油膩\r\n配搭花生碎和辣椒粉好正宗\r\n\r\n爆蒜炒蟹肉滑蛋飯 $88(中)\r\n中份份量都好足夠\r\n賣相加分的炒滑蛋\r\n上面加上已拆肉的蟹肉\r\n蟹肉都大大粒!\r\n配搭炸蒜､香蔥和辣椒更加提升味覺\r\n\r\n芒果糯米飯 $68\r\n食泰國菜一定要以芒果糯米飯作結尾\r\n芒果香甜大塊\r\n糯米飯好chewy配埋椰汁100好滿足\r\n\r\n野飲有特色Cocktail和泰式飲品\r\nCocktail 19:00前仲有Happy hour\r\n點了Tom Yum 和Found in Bangkok \r\n兩款都好味好fresh \r\n\r\n環境優雅有異國風情\r\n晚上8點後入座海鮮7折優惠\r\nCP值咁高難怪平日都排晒長龍\r\n\r\n店家資訊\r\n地址:荃灣大河道100號海之戀商場2樓2027-2028號舖\r\n#泰國美食 #美食推介 #米芝蓮 #荃灣 #UCreator #打卡美食 #泰國菜"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202503/865080/20250306/hls/post_detail_1741259753755.m3u8","creator":{"@type":"Person","name":"foodiemaggiekei"}}]