[{"@context":"https://schema.org","@type":"Article","headline":"🦀 生拆蟹粉拌拉麵，念念不忘！🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586992637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586992889.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993575.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993767.jpeg"],"datePublished":"2025-02-15 10:41:25+08:00","url":"/community/detailpost/b191f750-6cc4-4deb-b4b2-db37d57c10f1/西式美食/hidden.lady/132667","author":{"@type":"Person","name":"hidden.lady","url":"https://www.ulifestyle.com.hk/community/user_profile/132667/hidden.lady"},"text":"好耐之前黎過呢間餐廳食生拆蟹粉拌北京拉麵,一直念念不忘,終於忍唔住約埋朋友黎encore｡\n\n橄欖油刺身帆立貝漬\n帆立貝薄切,肉質新鮮細滑,伴隨橄欖油嘅香氣｡\n\n生拆蟹粉拌北京拉麵\n北京拉麵上鋪滿蟹粉,賣相十分吸引,店員首先會將女兒紅酒噴落蟹粉中,旁邊的中式茶杯裝了滿滿蟹粉,蟹粉有好多蟹肉同埋蟹膏,味道非常香濃,加埋香醋鮮味更突出｡\n\n大澳虎蝦乾配北海道帆立貝龍蝦汁意大利飯\n中西合璧嘅配搭幾特別,蝦乾大隻鮮香,帆立貝大粒鮮甜,每粒飯粒都吸飽醬汁,入口帶嚼勁｡\n\n開心果巴斯克\n蛋糕焗到半熟狀態,入口creamy,開心果味道濃郁,仲有啲開心果粒粒增加口感,開心果控必食｡\n\nGreen Gaint/Pistachio Basque\n用新鮮生果打成嘅smoothie,口感冰涼清新｡\n\nLayback Cafe & Bar \n銅鑼灣耀華街3號百樂中心17樓1702-03號舖\n\n#西餐廳 #打卡美食 #CAFE #Foodie #香港美食 #cafe #美食推介 #深圳美食 #深圳攻略 #美食 #美食推介 #美食推薦 #深圳探店 #深圳好去處 #深圳吃喝玩樂 #深圳一日遊 #hkfoodie #hkblogger #hkfoodblogger #hiddenlady #甜品 #蛋糕"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🦀 生拆蟹粉拌拉麵，念念不忘！🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586992637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586992889.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993575.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586993767.jpeg"],"datePublished":"2025-02-15 10:41:25+08:00","url":"/community/detailpost/b191f750-6cc4-4deb-b4b2-db37d57c10f1/西式美食/hidden.lady/132667","author":{"@type":"Person","name":"hidden.lady","url":"https://www.ulifestyle.com.hk/community/user_profile/132667/hidden.lady"},"text":"好耐之前黎過呢間餐廳食生拆蟹粉拌北京拉麵,一直念念不忘,終於忍唔住約埋朋友黎encore｡\n\n橄欖油刺身帆立貝漬\n帆立貝薄切,肉質新鮮細滑,伴隨橄欖油嘅香氣｡\n\n生拆蟹粉拌北京拉麵\n北京拉麵上鋪滿蟹粉,賣相十分吸引,店員首先會將女兒紅酒噴落蟹粉中,旁邊的中式茶杯裝了滿滿蟹粉,蟹粉有好多蟹肉同埋蟹膏,味道非常香濃,加埋香醋鮮味更突出｡\n\n大澳虎蝦乾配北海道帆立貝龍蝦汁意大利飯\n中西合璧嘅配搭幾特別,蝦乾大隻鮮香,帆立貝大粒鮮甜,每粒飯粒都吸飽醬汁,入口帶嚼勁｡\n\n開心果巴斯克\n蛋糕焗到半熟狀態,入口creamy,開心果味道濃郁,仲有啲開心果粒粒增加口感,開心果控必食｡\n\nGreen Gaint/Pistachio Basque\n用新鮮生果打成嘅smoothie,口感冰涼清新｡\n\nLayback Cafe & Bar \n銅鑼灣耀華街3號百樂中心17樓1702-03號舖\n\n#西餐廳 #打卡美食 #CAFE #Foodie #香港美食 #cafe #美食推介 #深圳美食 #深圳攻略 #美食 #美食推介 #美食推薦 #深圳探店 #深圳好去處 #深圳吃喝玩樂 #深圳一日遊 #hkfoodie #hkblogger #hkfoodblogger #hiddenlady #甜品 #蛋糕"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739586992637.jpeg","creator":{"@type":"Person","name":"hidden.lady"}}]