[{"@context":"https://schema.org","@type":"Article","headline":"ʚ♡ 食材新鮮遇上師傅慷慨 • 大滿足 ♡ɞ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723086852.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723086937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087189.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087775.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087877.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087972.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088057.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088142.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088227.jpeg"],"datePublished":"2024-06-18 23:06:11+08:00","url":"/community/detailpost/b0312e2b-d9fb-4ab6-bb96-9112f5b40671/日式料理/msfoodloverr/674617","author":{"@type":"Person","name":"msfoodloverr","url":"https://www.ulifestyle.com.hk/community/user_profile/674617/msfoodloverr"},"text":"餐廳晚市時段只有｢雅ᴍɪʏᴀʙɪ｣一個ᴍᴇɴᴜ,有先付､季節食材､刺身和壽司🍣 師傅聲稱如果吃不飽不准離開餐廳,很風趣幽默😝🥳\n✂︎\n❥$𝟭𝟴𝟴𝟬 雅𝕄𝕀𝕐𝔸𝔹𝕀/ᴘᴇʀ ᴘᴇʀꜱᴏɴ🥢\n~~~~~~~~~~~~~~~~\n先付:\n༛ 炸得香脆的澤蟹竟然藏著蟹膏🦀\n༛ 鯛魚昆布漬清新又鮮甜\n༛ 另外還有黑豆､營光魷魚和露筍\n~~~~~~~~~~~~~~~~ ️\n季節食材:\n鱧魚清湯加了梅醬､蒓菜和柚子,清新滑溜,為今晚的美食掀起了序幕🙌🏻\n~~~~~~~~~~~~~~~~ ️\n刺身:\n༛ 鱸魚可輕微在青橘上帶過,再沾上酸汁蘿蔔蓉,氣味相當清新🫶🏻\n༛ 富山縣白蝦晶瑩剔透,軟軟糯糯的質感非常鮮甜👍🏻🦐\n༛ 縞鰺清甜爽脆\n༛ 赤貝爽鮮甜\n༛ 水八爪魚軟糯鮮甜,不同大小的吸盤爽脆無比🐙 喜歡加點生秋葵,其攻鼻的氣味實在刺激😻 想溫和一點的話也可以沾普通ᴡᴀꜱᴀʙɪ\n༛ 厚岸白劍貝爽､鮮､彈牙,可以加伴碟的鹽､ᴡᴀꜱᴀʙɪ､檸檬👍🏻🍋\n~~~~~~~~~~~~~~~~ ️\n季節料理:\n༛ 昆布鯛魚白子迷人的香味讓人垂涎欲滴😻 軟綿綿的質感和昆布漬､青蔥的結合,美味得讚嘆聲連連👍🏻\n༛ 長崎粟米清甜多汁🌽\n~~~~~~~~~~~~~~~~ ️\n小食:\n༛ 白蝦素揚炸得香脆可口又鮮甜\n༛ 炸沙甸魚酥香美味\n~~~~~~~~~~~~~~~~ ️\n手握壽司:\n༛ 金目鯛味道鮮美\n༛ 間八肥而不膩\n༛ 關鯖魚肉油脂豐腴,不帶一點腥味🫶🏻\n༛ 帆立貝加了昆布漬,軟綿綿口感鮮甜軟糯\n༛ 池魚加上ᴡᴀꜱᴀʙɪ更能帶出其鮮味🫶🏻\n༛ 槍魷魚切成一條條方便進食,鮮爽帶點軟糯👍🏻🦑\n༛ 長崎吞拿魚的皮下肉嫩滑無比､清新不膩口😻\n༛ 中拖羅相比皮下肉油脂香明顯較為突出\n༛ 大拖羅加了鹽作調味,頓時提升了鮮味而且也減少了膩感\n༛ 醬油漬赤身氣味清新👍🏻\n༛ 根室馬糞海膽鮮味滿滿\n~~~~~~~~~~~~~~~~\n味噌湯:\n༛ 加了豆腐,熱乎乎\n~~~~~~~~~~~~~~~~\n甜品: \n༛ 富良野赤肉蜜瓜水份爆汁🍋‍🟩💦\n༛ 熱情果芝士餅混合著熱情果碎,口感非常豐富,充滿著驚喜👍🏻🥧\n▫️\n▫️\n◦ ------------------------------ ◦\n📍寿々乃Suzuno\n🔍跑馬地黃泥涌道163號地舖\n◦ ------------------------------ ◦\n#美食 #美食日記 #食評 #相機食先 #美食推薦 #打卡 #yummy #yummyfood #跑馬地美食 #廚師發辦 #omakasehk #高級料理 #omakase"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"ʚ♡ 食材新鮮遇上師傅慷慨 • 大滿足 ♡ɞ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723086852.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723086937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087189.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087775.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087877.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723087972.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088057.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088142.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723088227.jpeg"],"datePublished":"2024-06-18 23:06:11+08:00","url":"/community/detailpost/b0312e2b-d9fb-4ab6-bb96-9112f5b40671/日式料理/msfoodloverr/674617","author":{"@type":"Person","name":"msfoodloverr","url":"https://www.ulifestyle.com.hk/community/user_profile/674617/msfoodloverr"},"text":"餐廳晚市時段只有｢雅ᴍɪʏᴀʙɪ｣一個ᴍᴇɴᴜ,有先付､季節食材､刺身和壽司🍣 師傅聲稱如果吃不飽不准離開餐廳,很風趣幽默😝🥳\n✂︎\n❥$𝟭𝟴𝟴𝟬 雅𝕄𝕀𝕐𝔸𝔹𝕀/ᴘᴇʀ ᴘᴇʀꜱᴏɴ🥢\n~~~~~~~~~~~~~~~~\n先付:\n༛ 炸得香脆的澤蟹竟然藏著蟹膏🦀\n༛ 鯛魚昆布漬清新又鮮甜\n༛ 另外還有黑豆､營光魷魚和露筍\n~~~~~~~~~~~~~~~~ ️\n季節食材:\n鱧魚清湯加了梅醬､蒓菜和柚子,清新滑溜,為今晚的美食掀起了序幕🙌🏻\n~~~~~~~~~~~~~~~~ ️\n刺身:\n༛ 鱸魚可輕微在青橘上帶過,再沾上酸汁蘿蔔蓉,氣味相當清新🫶🏻\n༛ 富山縣白蝦晶瑩剔透,軟軟糯糯的質感非常鮮甜👍🏻🦐\n༛ 縞鰺清甜爽脆\n༛ 赤貝爽鮮甜\n༛ 水八爪魚軟糯鮮甜,不同大小的吸盤爽脆無比🐙 喜歡加點生秋葵,其攻鼻的氣味實在刺激😻 想溫和一點的話也可以沾普通ᴡᴀꜱᴀʙɪ\n༛ 厚岸白劍貝爽､鮮､彈牙,可以加伴碟的鹽､ᴡᴀꜱᴀʙɪ､檸檬👍🏻🍋\n~~~~~~~~~~~~~~~~ ️\n季節料理:\n༛ 昆布鯛魚白子迷人的香味讓人垂涎欲滴😻 軟綿綿的質感和昆布漬､青蔥的結合,美味得讚嘆聲連連👍🏻\n༛ 長崎粟米清甜多汁🌽\n~~~~~~~~~~~~~~~~ ️\n小食:\n༛ 白蝦素揚炸得香脆可口又鮮甜\n༛ 炸沙甸魚酥香美味\n~~~~~~~~~~~~~~~~ ️\n手握壽司:\n༛ 金目鯛味道鮮美\n༛ 間八肥而不膩\n༛ 關鯖魚肉油脂豐腴,不帶一點腥味🫶🏻\n༛ 帆立貝加了昆布漬,軟綿綿口感鮮甜軟糯\n༛ 池魚加上ᴡᴀꜱᴀʙɪ更能帶出其鮮味🫶🏻\n༛ 槍魷魚切成一條條方便進食,鮮爽帶點軟糯👍🏻🦑\n༛ 長崎吞拿魚的皮下肉嫩滑無比､清新不膩口😻\n༛ 中拖羅相比皮下肉油脂香明顯較為突出\n༛ 大拖羅加了鹽作調味,頓時提升了鮮味而且也減少了膩感\n༛ 醬油漬赤身氣味清新👍🏻\n༛ 根室馬糞海膽鮮味滿滿\n~~~~~~~~~~~~~~~~\n味噌湯:\n༛ 加了豆腐,熱乎乎\n~~~~~~~~~~~~~~~~\n甜品: \n༛ 富良野赤肉蜜瓜水份爆汁🍋‍🟩💦\n༛ 熱情果芝士餅混合著熱情果碎,口感非常豐富,充滿著驚喜👍🏻🥧\n▫️\n▫️\n◦ ------------------------------ ◦\n📍寿々乃Suzuno\n🔍跑馬地黃泥涌道163號地舖\n◦ ------------------------------ ◦\n#美食 #美食日記 #食評 #相機食先 #美食推薦 #打卡 #yummy #yummyfood #跑馬地美食 #廚師發辦 #omakasehk #高級料理 #omakase"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1718723086852.jpeg","creator":{"@type":"Person","name":"msfoodloverr"}}]