[{"@context":"https://schema.org","@type":"Article","headline":"暖笠笠壽喜燒！🤤和牛入口即溶！🐮","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912475.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912550.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912963.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913053.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913204.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913279.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913341.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913570.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913766.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913842.jpeg"],"datePublished":"2026-02-03 07:00:35+08:00","url":"/community/detailpost/af05cbdb-fa17-4ff5-94b7-f7bf5257e420/日式料理/暖笠笠壽喜燒和牛入口/fionne/296732","author":{"@type":"Person","name":"fionne","url":"https://www.ulifestyle.com.hk/community/user_profile/296732/fionne"},"text":"天氣轉涼咗,最想就係食啲暖笠笠嘅嘢🔥!今晚去咗銅鑼灣呢間｢壽喜･關西｣,一入座已經聞到甜甜嘅壽喜燒醬香😍~\n\n前菜係爽口蝦仁同酸酸地嘅醃菜,幾開胃!主角緊係日本A4黑毛和牛啦~ 牛板腱肉油花靚,配埋蘭王蛋漿,滑到不得了,真係入口即溶🤤!赤身款就瘦身啲,但肉味都濃㗎!兩款都試勻,大滿足~\n\n食完牛之後,加湯煮埋豆腐､芋絲､大蔥､菇等等… 樣樣都吸滿壽喜燒汁,超級入味~ 最後嗰碗日本米飯🍚我真係勉強先食得晒…太飽了!\n\n甜品係軟糯蕨餅,清甜嘅收尾剛剛好~飲品老公試咗巨峰提子清酒梳打🍇,淡淡果香好過癮,而我個杯白桃梳打就好清新!\n\n🥢牛板腱壽喜燒 120g $218\n🥢赤身壽喜燒 120g $168\n🍹日本白桃汁梳打 $28\n🍹巨峰提子清酒梳打 $58\n\n@sukikansaihk \n📍 壽喜･關西 \n銅鑼灣耀華街16號地舖\n\n#日本菜 #日本 #和牛 #銅鑼灣 #壽喜燒 #銅鑼灣美食 #ucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"暖笠笠壽喜燒！🤤和牛入口即溶！🐮","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912475.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912550.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912963.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913053.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913204.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913279.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913341.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913570.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913766.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058913842.jpeg"],"datePublished":"2026-02-03 07:00:35+08:00","url":"/community/detailpost/af05cbdb-fa17-4ff5-94b7-f7bf5257e420/日式料理/暖笠笠壽喜燒和牛入口/fionne/296732","author":{"@type":"Person","name":"fionne","url":"https://www.ulifestyle.com.hk/community/user_profile/296732/fionne"},"text":"天氣轉涼咗,最想就係食啲暖笠笠嘅嘢🔥!今晚去咗銅鑼灣呢間｢壽喜･關西｣,一入座已經聞到甜甜嘅壽喜燒醬香😍~\n\n前菜係爽口蝦仁同酸酸地嘅醃菜,幾開胃!主角緊係日本A4黑毛和牛啦~ 牛板腱肉油花靚,配埋蘭王蛋漿,滑到不得了,真係入口即溶🤤!赤身款就瘦身啲,但肉味都濃㗎!兩款都試勻,大滿足~\n\n食完牛之後,加湯煮埋豆腐､芋絲､大蔥､菇等等… 樣樣都吸滿壽喜燒汁,超級入味~ 最後嗰碗日本米飯🍚我真係勉強先食得晒…太飽了!\n\n甜品係軟糯蕨餅,清甜嘅收尾剛剛好~飲品老公試咗巨峰提子清酒梳打🍇,淡淡果香好過癮,而我個杯白桃梳打就好清新!\n\n🥢牛板腱壽喜燒 120g $218\n🥢赤身壽喜燒 120g $168\n🍹日本白桃汁梳打 $28\n🍹巨峰提子清酒梳打 $58\n\n@sukikansaihk \n📍 壽喜･關西 \n銅鑼灣耀華街16號地舖\n\n#日本菜 #日本 #和牛 #銅鑼灣 #壽喜燒 #銅鑼灣美食 #ucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770058912313.jpeg","creator":{"@type":"Person","name":"fionne"}}]