[{"@context":"https://schema.org","@type":"Article","headline":"味道一般～籠點心","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396180670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214503.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396215167.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396215441.jpeg"],"datePublished":"2025-06-09 00:30:35+08:00","url":"/community/detailpost/aeed3a27-306c-4516-9e0f-740af7e0183f/打卡熱點/julyooc/736","author":{"@type":"Person","name":"julyooc","url":"https://www.ulifestyle.com.hk/community/user_profile/736/julyooc"},"text":"味道一般~籠點心\n價錢偏貴,平日中午,人均都要$180,只係叫咗一粒燒賣,一個芝士鮮蝦腐皮卷,一個飯和一個腸粉｡同一價錢,有好多選擇,味道亦都可以好佢好多｡我食完仲要肚痛｡冇下次｡\n\n翡翠響鈴腸:其實就係腸粉皮包裝,紫菜響鈴,脆口的,但味道夠豐富｡\n\n新式燒賣:有六款唔同口味嘅燒賣(其實我係叫錯咗,本身想叫六款不同的點心拼盤),鹹魚嗰個款有小驚喜,梅菜扣肉好難食,其他一般｡\n\n芝士鮮蝦腐皮卷:個人覺得普通鮮蝦腐皮卷好食,同芝士唔算好夾｡\n\n龍躉蒸飯:個飯好乾,但啲魚ok.\n\n冇下次｡\n\n#夏日購物賞 #主子lamlam脷 #韓式髮型神器 #我的旅遊足跡 #ucreator #打卡美食 #好去處 #chill #點心 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"味道一般～籠點心","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396180670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214503.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396214868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396215167.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396215441.jpeg"],"datePublished":"2025-06-09 00:30:35+08:00","url":"/community/detailpost/aeed3a27-306c-4516-9e0f-740af7e0183f/打卡熱點/julyooc/736","author":{"@type":"Person","name":"julyooc","url":"https://www.ulifestyle.com.hk/community/user_profile/736/julyooc"},"text":"味道一般~籠點心\n價錢偏貴,平日中午,人均都要$180,只係叫咗一粒燒賣,一個芝士鮮蝦腐皮卷,一個飯和一個腸粉｡同一價錢,有好多選擇,味道亦都可以好佢好多｡我食完仲要肚痛｡冇下次｡\n\n翡翠響鈴腸:其實就係腸粉皮包裝,紫菜響鈴,脆口的,但味道夠豐富｡\n\n新式燒賣:有六款唔同口味嘅燒賣(其實我係叫錯咗,本身想叫六款不同的點心拼盤),鹹魚嗰個款有小驚喜,梅菜扣肉好難食,其他一般｡\n\n芝士鮮蝦腐皮卷:個人覺得普通鮮蝦腐皮卷好食,同芝士唔算好夾｡\n\n龍躉蒸飯:個飯好乾,但啲魚ok.\n\n冇下次｡\n\n#夏日購物賞 #主子lamlam脷 #韓式髮型神器 #我的旅遊足跡 #ucreator #打卡美食 #好去處 #chill #點心 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749396180670.jpeg","creator":{"@type":"Person","name":"julyooc"}}]