[{"@context":"https://schema.org","@type":"Article","headline":"法式塔派🤤高雄必吃！S'more Sugar ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422127922.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128075.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128221.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422129025.jpeg"],"datePublished":"2026-05-10 22:11:31+08:00","url":"/community/detailpost/ae95614f-4619-4b3e-8d4d-bddbafc277f7/高雄攻略/法式塔派高雄必吃sm/NicoleHeiTong/1035697","author":{"@type":"Person","name":"NicoleHeiTong","url":"https://www.ulifestyle.com.hk/community/user_profile/1035697/NicoleHeiTong"},"text":"\nS'more Sugar 法式手工甜點 ,由畢業於｢美國舊金山藍帶廚藝學校｣的主廚 Susan 創立,是高雄相當知名的法式甜點品牌,常客滿要等位🥹店內有種類繁多的酥脆塔類與派餅,是許多甜點愛好者的口袋名單,大家也收藏這篇吧!\n\n😌招牌塔類:法式檸檬塔(酸度充足､口感層次豐富)､新鮮藍莓塔､綜合莓果塔｡\n\n😉經典蛋糕:巧克力起士蛋糕､紅蘿蔔蛋糕以及法芙娜草莓蛋糕｡\n\n\n💰價位:\n單個甜點價位大約在 $130 TWD 至 $180 TWD之間,\n節慶蛋糕 (6吋): 約 $1000 TWD -$1300 TWD 左右｡ \n\n📍 地址:高雄市左營區辛亥路 169 號\n⏰ 營業時間:每日 12:00 – 21:00\n\n#法式檸檬塔 #藍帶廚藝學校 #高雄甜點 #高雄美食 #高雄餐廳 #高雄自遊行 #甜品 #蛋糕 #咖啡廳 #法國藍帶 #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"法式塔派🤤高雄必吃！S'more Sugar ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422127922.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128075.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128221.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422128679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422129025.jpeg"],"datePublished":"2026-05-10 22:11:31+08:00","url":"/community/detailpost/ae95614f-4619-4b3e-8d4d-bddbafc277f7/高雄攻略/法式塔派高雄必吃sm/NicoleHeiTong/1035697","author":{"@type":"Person","name":"NicoleHeiTong","url":"https://www.ulifestyle.com.hk/community/user_profile/1035697/NicoleHeiTong"},"text":"\nS'more Sugar 法式手工甜點 ,由畢業於｢美國舊金山藍帶廚藝學校｣的主廚 Susan 創立,是高雄相當知名的法式甜點品牌,常客滿要等位🥹店內有種類繁多的酥脆塔類與派餅,是許多甜點愛好者的口袋名單,大家也收藏這篇吧!\n\n😌招牌塔類:法式檸檬塔(酸度充足､口感層次豐富)､新鮮藍莓塔､綜合莓果塔｡\n\n😉經典蛋糕:巧克力起士蛋糕､紅蘿蔔蛋糕以及法芙娜草莓蛋糕｡\n\n\n💰價位:\n單個甜點價位大約在 $130 TWD 至 $180 TWD之間,\n節慶蛋糕 (6吋): 約 $1000 TWD -$1300 TWD 左右｡ \n\n📍 地址:高雄市左營區辛亥路 169 號\n⏰ 營業時間:每日 12:00 – 21:00\n\n#法式檸檬塔 #藍帶廚藝學校 #高雄甜點 #高雄美食 #高雄餐廳 #高雄自遊行 #甜品 #蛋糕 #咖啡廳 #法國藍帶 #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778422127922.jpeg","creator":{"@type":"Person","name":"NicoleHeiTong"}}]