[{"@context":"https://schema.org","@type":"Article","headline":"Press Butter Sand 奶油夾餅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239883816.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239884023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239884215.jpeg"],"datePublished":"2025-03-06 13:45:57+08:00","url":"/community/detailpost/adf3420b-48d0-4e21-9e1c-9d604113ad07/東京攻略/press-butt/Kat-Wong/224419","author":{"@type":"Person","name":"Kat Wong","url":"https://www.ulifestyle.com.hk/community/user_profile/224419/Kat-Wong"},"text":"Press Butter Sand 係無人不知嘅人氣手信,去到日本當然要買嚟試下!\n\n真係不得不佩服日本人嘅創意｡同曲奇夾要鮮奶油,口感同味道都好有層次｡\n\n由於有鮮奶油嘅關係,所以保質期真係好短,或者呢個就係唯一嘅缺點吧?\n\n\n#精簡護膚攻略\n#我想食buffet\n#我想同您試飲蘋果玉桂蜂蜜酒\n#我係咖啡達人\n#嗚啦吔哈\n#旅行手信推介\n#浪漫旅人祭 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Press Butter Sand 奶油夾餅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239883816.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239884023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239884215.jpeg"],"datePublished":"2025-03-06 13:45:57+08:00","url":"/community/detailpost/adf3420b-48d0-4e21-9e1c-9d604113ad07/東京攻略/press-butt/Kat-Wong/224419","author":{"@type":"Person","name":"Kat Wong","url":"https://www.ulifestyle.com.hk/community/user_profile/224419/Kat-Wong"},"text":"Press Butter Sand 係無人不知嘅人氣手信,去到日本當然要買嚟試下!\n\n真係不得不佩服日本人嘅創意｡同曲奇夾要鮮奶油,口感同味道都好有層次｡\n\n由於有鮮奶油嘅關係,所以保質期真係好短,或者呢個就係唯一嘅缺點吧?\n\n\n#精簡護膚攻略\n#我想食buffet\n#我想同您試飲蘋果玉桂蜂蜜酒\n#我係咖啡達人\n#嗚啦吔哈\n#旅行手信推介\n#浪漫旅人祭 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741239883816.jpeg","creator":{"@type":"Person","name":"Kat Wong"}}]